Kodi kuphika ndi zokoma nkhuku quenelles

Pofuna kuphunzira mmene kuphika dumplings, choyamba tiyenera kudziwa chimene mbale ali. Iwo unadza kwa ife kuchokera ku Ulaya. Koma akatswiri sangathe momveka kudziwa dziko ayenera kuonedwa monga kumene anabadwira. Ndipotu, dzina French la mankhwala. Komabe, Zitsulo mwanjira amaona mbale ya mtundu wawo. Pachikhalidwe amatengedwa kuphika izo dumplings nkhuku. Ngakhale kuli kotheka kugwiritsa ntchito nyama ina iliyonse kapena nsomba monga pophika chachikulu.

Baibulo tingachipeze powerenga

Kuti weniweni nkhuku dumplings, muyenera kudziwa kuti kwenikweni iwo ndi burgers mwachizolowezi. Komabe, kugwirizana kwa mankhwala ayenera kukhala kwambiri lililonse limatisokoneza ndi lililonse limatisokoneza. Monga ulamuliro, zotsatira anakhumba chingapezeke chifukwa zikuchokera wapadera wa nyama. Kuyamba kuphika quenelles nkhuku, m'pofunika kusonkhanitsa pa makamaka ya mankhwala kompyuta: 0,5 makilogalamu nyama, magalamu 150 mkaka, 2 mazira, mchere magalamu 50 mikate yoyera.

Dongosololi kudzakudikira motere:

1. Choyamba, muyenera kupanga stuffing. Kuti tichite zimenezi, choyamba m'pofunika pogaya nyama ntchito nyama chopukusira, ndiyeno mankhwala ali wachifundo kwambiri, opaka kupyolera misa sieve.
2. Ndiye, m'pofunika kugwedeza mmwamba, zimathera pansi mu mbale ndi ayezi kapena madzi ozizira.
3. Pang'onopang'ono anayamba dzira azungu ndi zosakaniza zina zonse.
4. Kuvala mbaula poto ndi madzi ndi kubweretsa kwa chithupsa.
5. Kupanga preform ayenera kugwiritsa ntchito supuni ndi. Ena ophika ntchito zida izi ziwiri. Posintha ku osakaniza wina ndi mzake, inu mukhoza kutenga mkate mix wangwiro.
6. Kenako, ayenera mokoma choviikidwa mu madzi otentha ndipo dikirani mpaka kuwaza kutuluka. Izi zimafuna mphindi 3-4.

Wokonzeka nkhuku quenelles akhoza kutuluka madzi otentha ndi kutumikira ndi masamba ndi woyera msuzi.

The womuyenerera

Nthawi zina mpweya patties ntchito monga enaake kuti zakudya zosiyanasiyana choyamba. chokoma analandira bowa msuzi ndi quenelles nkhuku. Kukonzekera ake ayenera kukhala: malita 2.5 a madzi - 1 karoti ndi magalamu 250 bowa watsopano. Okha quenelle: magalamu 200 a chifuwa nkhuku, 1 dzira ndi magalamu 100 baguette atsopano, dzira yolk ndi chikho theka la mkaka.

Cook msuzi ndi zosavuta:

1. Choyamba zofunika kuwira madzi mu saucepan, ndiyeno kuchepetsa izo katungulume ndi kusema woonda magawo kaloti. Izo ziyenera Kuphika mphindi 10.
2. Panthawi imeneyi, zosakaniza zofunikira zonse download quenelle mu blender ndi kuphika iwo homogeneous pulasitiki misa. Ndiye ayenera kukhala mchere ndi tsabola pang'ono.
3. Kugwiritsa spoons awiri kupanga dumplings ndi kuchepetsa ndi madzi otentha.
4. Anatsuka bowa kusema kumpanda, ndiponso kuwatuma kuti msuzi. Pambuyo otentha ayenera kudikira mphindi 5, ndiye zimitsani madzi ndi chikuto mphika.

Pamaso chakudya, aliyense mbale inu mukhoza kuwonjezera masamba atsopano.

mankhwala zakudya

Anthu amene ali ndi mavuto ndi m'mimba, akhoza kuphika nokha nkhuku dumplings. Photos mudzaona mmene mukufuna mipira nyama, ngati iwo ali kupanga angapo. Kuika osachepera mankhwala zikuphatikizapo: magalamu 300 a nkhuku, mazira, masupuni 2 a batala ndi mpunga, ndi Botolo 50 mkaka.

chakudya wokonzeka mu magawo angapo:

1. Choyamba, muyenera kupera nyama mu stuffing lapansi.
2. Pamakhala mpunga yophika.
3. Sungani mu blender onse zosakaniza ndi whisk bwino.
4. M'madzi supuni mawonekedwe a mipira minced nyama ndi kuziika mu cooker ndi nthunzi.

Pasanathe mphindi 35 dumplings akhoza kubweretsa tebulo, okoma ngati kuti mwawathila msuzi awo ankakonda. mbale chidwi aliyense amene mwa mphamvu ya zinthu amakakamizidwa kutsatira zakudya kwambiri. dumplings wokoma modabwitsa wosakanikirana ngati kudya chakudya chokwanira kapena chakudya kuwala. Yophika mosamalitsa pa mankhwala, iwo sadzakhala chimwene chokha, komanso kuthandiza kuthetsa vuto thanzi.

chokumbukira ubwana

Monga mwana, amayi ambiri kuphika dumplings nkhuku. Chinsinsi, amene akamaphika kindergartens ntchito mofanana kwambiri Baibulo kunyumba. Pakuti pa limodzi la mwanayo amafuna kuti analipo: 7 supuni ya nyama minced, mchere, mazira, masupuni 2 a ufa ndi chidutswa cha mkate ija, titanyowa mu mkaka.

Pambuyo pake, chirichonse lophweka:

1. zosakaniza onse mbale kusonkhanitsa blender kenako bwinobwino whisk iwo ku misa imawoneka kirimu mwachilungamo wandiweyani.
2. Pang'ono pang'ono kusakaniza supuni kutsina kuchokera zidutswa, ndi kuwatumiza ku otentha, madzi pang'ono mchere. Kamodzi mipira tiwolokere, mbale angathe kuonedwa kwathunthu okonzekera ntchito.

Kungatenge kudya dumplings ndi wowawasa kirimu kapena batala mkaka. Ana amasangalala mipira awa, kotero iwo kudya ndi chimwene. Zokongoletsa bwino kwambiri kusankha chakudya (mpunga, kapena masamba chilichonse). Apo ayi, cholinga chenicheni cha yokonza quenelle zakudya wotaya tanthauzo iliyonse.