Zigumu mu wopanga mkate: Chinsinsi ndi chithunzi

M'masitolo ambiri anapeza mitundu yosiyanasiyana ya ufa. Choncho mungachite M'sitolo pa katundu ndi kuphika chimanga chakudya wopanga mkate? Chinsinsi kuti tilalikira, losavuta kwambiri kuchita, ndipo iye anaphika likukhalira chokoma. Kuwonjezera zigumu akhoza zosiyanasiyana zakudya tsiku.

Mkate Chinsinsi mkaka kapena wowawasa yogurt

Tsopano ife kuphunzira kuphika chimanga mkate mu wopanga mkate. Chinsinsi lili yoghurt ndi mitundu iwiri ya ufa. Nawu mndandanda wa zosakaniza kuti zidzafunika kwa yokonza chakudya zokoma:

• ufa chimanga - 100 ga;
• Tirigu ufa - 350 g;
• yogurt (acidic mkaka) - 300 ml ya;
• yisiti youma kudya - 1.5 teaspoons;
• shuga - 1 tbsp. supuni;
• Salt - 1.5 tsp ;.
• mpendadzuwa mafuta - 1.5 v. supuni.

Tip: Inu mukhoza kuphika ntchito ochiritsira msonkhano mode, kapena kuyatsa "ndi mkate lonse ufa wa tirigu."

ndondomeko kukonzekera

Yogurt kapena wowawasa mkaka pang'ono podogreem. Choyamba, mu msonkhano ndowa volem wathu ofunda mkaka mankhwala ndi masamba mafuta, nthawi yomweyo kuwonjezera mchere ndi shuga. Palinso asiyanitse mitundu onse ufa ndi mapeto kuwonjezera yisiti. Ndizo zonse. Mpaka anapereka mode, monga tinagwirizana amasonyeza kulemera kwa magalamu 750, chokhuthala amasonyeza mdima ndipo dikirani kuti kumapeto kwa ndondomekoyi kutuluka unit flavored mkate chimanga. Mkate makina Chinsinsi popanda ufa mungayesere kuchita chimodzimodzi (chifukwa cha zimenezo).

Zatsopano ndi zosakaniza

Kumva American m'malo mmene Chinsinsi kuchuluka ufa wa tirigu pa zofanana kulemera chiwerengero cha chimanga particulate pophika. Ndiye inu angayamikire olemera chimanga kukoma, yowala mtundu wachikasu mkate yophika ndi zina m'mafanizo. Komabe, ngati mulibe zimangokhala kusintha kwakukulu, kusiya zonse monga zinanenedwa mu Chinsinsi wathu. Onse kuphika nthawi - 3 maola 40 Mphindi. Kufika kwa mkate, ozizira chikombole waya, kudula ndi kutumikira yomweyo pa tebulo. Onunkhira mkate kutumphuka amene ali amakonda ana pohrustet ndi akulu kulandira wapadera!

Amamwa chimanga chakudya wopanga mkate: Chinsinsi popanda mkaka

mitundu yambiri ya ufa malo ndiribe choletsedwa. Mwadzidzidzi msewu zimachitika mvula ndi kuluma mphepo ulesi kusaka kupita kukagula chakudya. Komanso, palibe mankhwala masitolo sizingafanane quality ku nyumba, makamaka ngati tikulankhula yachilendo mkate chimanga. Mkate wopanga (Chinsinsi kuti ife tiri tsopano lino) mankhwala aliwonse a linanena bungwe Mwachibadwa, mwatsopano. Pa yobwezeretsanso a zipangizo, monga ophika buledi, sangatengedwe kukhala.

mndandanda wa zosakaniza

Nawu mndandanda wa mankhwala zidzafunika mkate kuphika chimanga:

• ufa chimanga - 100 ga;
• ufa wa tirigu - 400 ga;
• madzi ofunda - 300 ml ya;
• masamba mafuta - 2.5 v. spoons;
• shuga - 1 tbsp. supuni;
• mchere - 1.5 supuni;
• n'kamodzi youma yisiti - 1.5 tsp ..

Zigumu mu mkate wopanga (Chinsinsi kuti ife muchiwone) angathe kukonzekera ndi Kuwonjezera mafuta mu mtanda. Choncho, mafani onse katundu tart kum'mwera akhoza m'malo ochiritsira mpendadzuwa wotizungulira wathu wa zosakaniza.

Njira kukonzekera

Ife kuika zinthu mwa dongosolo ili mogwirizana ndi makina mkate. Choyamba, chidebe ladzala ndi madzi ofunda, ndipo onjezerani mafuta. Kenako mthireni chofunika kuchuluka kwa mchere ndi shuga. Magulu onsewa amakhala sifting ufa mu chidebe osiyana ndiyeno anawonjezera kuti sequentially mbale wagawo kuti particulate mankhwala ndi zophimbidwa ndi madzi.

Pamwamba kwambiri kuchita indentation zedi kwa yisiti youma ndi kuwonjezera pophika wathu wotsiriza. Tsopano tidzayesetsa chikho mu makina, kutseka chivindikiro, anaika mode anakhumba ndipo dikirani kuti chimanga kuphika. The mkate wopanga "Kenwood" angathe yachibadwa mode kuphika anasankha kulemera (750 g), ndi digiri Napempha kwa browning akonzedwa. The ndondomeko ya kupanga mtanda akhoza kukhala cheke pophunzitsa, ndipo ngati chirichonse pang'ono kapena kuwonjezera ufa kapena madzi. Komanso wagawo ali ndi ntchito ya kukhalabe kutentha, chotero mkate angathe kutumikira chakudya nthawi zonse ofunda.

ubwino wa makina mkate

Mulimonsemo, pambuyo maola atatu ndi theka anadzakhala akusasanyika chokoma ofiira zigumu. Mkate wopanga (Chinsinsi ndi zithunzi ife kupereka owerenga ndi zipangizo za nkhani lero wathu) kuphika mbale kwambiri zosavuta, chifukwa ochepa okha zonse kuyala malonda, ndi lonse chosasangalatsa ndondomeko ya kusinja makina adzatenga ulamuliro.

Tip: pambuyo hlebushek kuphika, kuchotsa mkate kuchokera mbale, anaika m'mbale ndi chikuto ndi chopukutira thonje. Ndipotu chotsirizidwa ukuphwera chinyezi kwambiri pamene yozizira pansi. Kulawa anali wolemera, koma osati youma, mkate ndi kuphimba ndi chopukutira, kupatula mkate pansi nsalu apuma ndipo wafika wokonzeka zonse. Zigumu mu wopanga mkate (Chinsinsi amanena ntchito zathu) mikate, nayenso, adzakhalabe zofewa, ndi Duhmjanyj fungo ngati yomweyo mmene kuphika, musaiwale kuphimba.

Ena malangizo ndi zidule ntchito makina mkate

Kupewa mavuto ndi makina ochapira, muyenera kuthira chakudya chakudya chochepa, pamene m'mela kwa chiwiya chako chokandiramo ufa kale akuthamanga.

Ngati mbali ya mtanda wa mwatsopano yachisoni m'kati kuphika ngati mukufuna, ndi nsonga ya pokha Kodi sangafikire hlebushek otentha akhoza kuyika mu uvuni kwa mpweya kuzirala kwa mphindi 5. Ndiyeno rump kwambiri browned.

Ngati chakudya afika kunja chidebe pa kuphika, pang'ono kuchepetsa ufa wa tirigu tsamba.

Zabwino ndi Mkhalidwe chiyeso mchere chimachititsa 1-1.5% ya zili ufa, pamene gawo shuga ndi mafuta - zosaposa 5%. Mafuta ndi shuga, anaipanga mtanda, imafika alumali moyo wa chotsirizidwa.

Pa yomalizidwa mkate M'mimbamo nthawi zina kupangidwa, chifukwa chakuti ntchito kusinja ufa gilateni anali osakwanira. Kupewa deformations wa chomaliza mankhwala, musati kunyowetsa ufa, kupewa ntchito madzi kotentha, komanso kusamalira kuti kuchuluka kwa madzi mu mayeso si upambana kuchuluka zafotokozeredwa maphikidwe lapansi.