Chili con carne: Chinsinsi cha miyambo Texas ndi Mexico

Mexico - Dziko la exoticism zophikira. Chili con carne Chinsinsi kuti amadziwa zonse kudziletsa kulemekeza Hostess pa Yucatán Peninsula, latembenuzidwa kuchokera Spanish monga "tsabola ndi nyama". Izi ndi mbale mwambo wa Texas ndi Mexico.

Mphodza kapena msuzi? Chilli con carne!

Izi mbale - mtanda pakati pa onunkhira, kwambiri zokometsera msuzi ndi wandiweyani chakudya mphodza kapena goulash. The zosakaniza chachikulu - akanadulidwa ng'ombe (minced kapena akanadulidwa mutizidutswa tating'ono ting'ono) ndi tsabola. zigawo zina zonse zosiyana kwambiri malingana ndi dera komanso zokonda za Kuphika. Koma pali mankhwala amene zambiri anawonjezera kuti tsabola con carne. Chinsinsi kwambiri bwinobwino lowonjezera anyezi (babu kapena liki), adyo, paprika, tomato (iwo akhoza ngakhale kutchedwa lachitatu n'chofunika) ndi nyemba (zambiri ofiira kapena mabanga). Akukhulupirira kuti zosiyanasiyana Texas tsabola con carne (Chinsinsi chotchuka kwambiri mu dziko lino) zakonzedwa popanda nyemba. Ena ophika unsweetened koko ntchito zedi ang'ono opatsa kukoma ka mbale. pophika izi anawonjezera kuti mapeto a kuphika. Honey akhoza m'malo shuga.

Zonunkhira ntchito tsabola con carne kwa Mexico lalikulu zedi. Komanso tsabola, chitowe anamuyika, oregano, mlombwa ndi mapira. Nthawi zambiri, condiments onse amene angathe kusintha kakomedwe ka nyama zabwino. Kutumikira mbale wowawasa kirimu ndi tchizi grated. Ine ndiyenera kunena kuti, ngakhale sharpness, ndi msuzi uyu ali ogwirizana kwambiri kukoma.

Chili con carne. Chinsinsi

Nyemba kwa mbale angathe kutenga zam'chitini ndipo akhoza kukhala wouma zimene ziyenera Pre-yophika. Pa mphika ndi za kubanki. Kapena kapu ya nyemba youma. Komanso amafunika magalamu makumi asanu ndi tchizi. Ndi zonunkhira zonse tatchulazi. Chili ufa akhoza m'malo ndi tsabola wofiira - zikhale za wina supuni. Main zosakaniza: magalamu atatu a minced kapena akanadulidwa ng'ombe chidale, magalamu mazana atatu nyama, kusema chunks lalikulu, anyezi awiri cloves anayi a adyo ndi yofanana tomato, angapo supuni ya phwetekere phala.

Kuwaza ndi tomato mu blender ndi. Mafuta mwachangu woyamba ng'ombe, sliced zidutswa zikuluzikulu. Kuwaza anyezi ndi adyo. Tsopano, kuwonjezera kwa Kukuwotcha ng'ombe. Zotsatirazi kuika minced kapena finely akanadulidwa nyama. Kuwonjezera tsabola wofiira. Broil mpaka kufika poti chidutswa waukulu wa nyama odulidwa sadzakhala wogawana bulauni. Tsopano kuika tomato poto ndi tomato phala, oregano, mchere. Thirani madzi pang'ono ndi simmer pa chivindikiro ndi kutsekedwa pa kutentha yapamwamba. Mwachidule ndisunse mu poto ndi Bay tsamba. Iwo ayenera kutenga kuti panalibe kuwawa. Pofuna kukwaniritsa wokonzeka zonse mbale kuti Mphodza pafupi maminiti makumi awiri. Kumapeto kuwonjezera nyemba, dikirani kufikira kutenthetsa ndi kudyetsa. Kuwaza ndi tchizi grated pa kutumikira. funso lakuti: "Kodi n'zotheka kuphika Baibulo zamasamba wa tsabola con carne?" Inde, ndi Kuwonjezera wa soya wolemera nyama kapena tofu. Koma mu nkhani iyi, mbale amatchedwa tsabola tchimo carne (tsabola popanda nyama).