Kodi mwachangu mbatata poto: bowa, anyezi, nyama? Kodi mwachangu mbatata ndi kutumphuka ndi? maphikidwe

Mmodzi wa mbale ankakonda anthu - ichi Mosakayikira yokazinga mbatata. Zikuoneka ngati zonse. Osiyana yophika, onunkhira, atsimikize, sizzling mu poto mu mafuta otentha, kudakonzedweratu mu banja lililonse, ndipo aliyense ali ndi chinsinsi cha mbale.

Kodi mwachangu mbatata mu poto?

Tsopano ife kudziwa zinthu zina Zobisika kuphika mbale. Ndipo tiyeni tiyambire naye, kodi mitundu ikuluikulu ya chakudya ndi otchuka pakati pa anthu. Awa ndi yofanana ndi mbatata yokazinga monga:

- ndi anyezi ndi adyo;

- ndi bowa;

- nyama.

Njira chikhalidwe kuphika

Ku mitundu izi tidzamanga. Koma choyamba, kuwulula zinsinsi za mbatata zokoma yokazinga monga. Chinthu choyamba ofunika kuganiza za - za sitandade. Zinali bwino kuyamba kuphika ndi izo. Kodi mwachangu mbatata mu poto? Ndani angafotokoze, koma choyamba kusankha zimene mumamukonda kwambiri - razvaristoy, krohkoy kapena crispy, ali anapitiriza okhulupirika ake pambuyo kuphika. Ngati njira yoyamba ndi zambiri monga izo, muyenera kusankha mitundu ngati "Neva" kapena "Sineglazka" - iwo ali kwambiri wa wowuma, kutanthauza kuti adzakhala wofumbutuka. Koma pano pali kutumphuka alipo chakudya ayenera kuchitira. Koma brusochkov lonse apereke mmalo mitundu ya mbatata pansi pa dzina "Nicholas" kapena "Tsilena".

Kenako, kusankha poto. Ndi bwino mwachangu mbatata mu chitsulo kapena zitsulo pamalo. Adzasunga kutentha bwino, makamaka chifukwa cha pansi wandiweyani, koma iwo konzekera ngakhale ndi unhurried - choncho Kukuwotcha zakudya sadzakhala n'kudziphatika kwa pansi. Ndipo apa unapangidwa pepala zitsulo zoonda, zotayidwa kapena ziwaya ceramic bwino kuika pambali - kanthu wabwino wa mbatata yokazinga iwo sizigwira ntchito.

Choncho, mbale anasankha, n'kuliika pa moto. Tsopano poto n'kofunika mafuta. Oyenera yosakongola mpendadzuwa, chimanga, maolivi, ndipo ngati ndi ayi pepani - mafuta abwino. Ulamuliro waukulu wa mbatata chokoma: mafuta udzathiridwa kamodzi kokha - kuwonjezeredwa ndondomeko Mulimonsemo sangakhale - zidzakhala omangidwa kutenthetsa, ndi chabe zilowerere mu zidutswa, kuwapanga kwambiri aliwonse. Kotero kuti mbatata anali opambana, kusankha kuchuluka avareji mafuta kupanga izo yosalala zokwanira. Ndipo mu nthawi kusintha moto.

zolakwika

Zolakwa wotchuka kugwirizana ndi mafuta ali motere:

- anatsanulira iwo chochepa, ndi moto waukulu - zotsatira adzatuluka zabwino ndithu theka anaphika makala. Mbatata alibe nthawi mwachangu lidzayamba yopsereza;

- mafuta anatsanulira kwambiri, ndi moto ndi ofooka - m'malo khirisipi pamapeto pake adzadwala kuphika phala. Ndi kutenthaku ndondomeko lakhala lili anayamba m'malo Frying.

Choncho kutsanulira kuchuluka avareji mafuta, kuika poto moto waukulu. Tsopano kudula. Mbatata angakhale osiyana akupera. Wina ngati zidutswa chonse, munthu amachepetsa kapena kotala ya tubers ang'ono, ndi munthu amasankha timitengo, theka mabwalo, kapena cubes onse. A nkhani ya kukoma. Komabe, tiyenera adzanyamula kukumbukira kuti ikuluikulu kagawo wa mbatata pa kukula, nthawi yaitali amafunika kumaliza Kukuwotcha. Inu mwachidziwikire funsani momwe mwachangu mbatata ndi kutumphuka ndi? Kuti tichite zimenezi, choyamba kusiya izo mu bwino otentha mafuta. Pambuyo angapo mphindi kutola mu magawo kutumphuka, m'pofunika titembenuzire. Ndiyeno pang'ono kuchepetsa lawi. Koma Mulimonsemo, Musanyalanyaze mbatata, chivundikiro - pansi adzasonkhana nthunzi, n'kukhala condensate, ndipo kuthetsa kumbuyo, pokonza ndi kutumphuka aziti iyeyu n'ngwabwino.

Koma mafani wa batala zofewa ndi wachifundo kuphimba ndendende muyenera. Pambuyo Kutentha mafuta mu Zikatero m'pofunika mwachindunji kuchotsera Kutentha sing'anga kuika magawo, kamodzi awo. Ndiye kuphimba ndi chivindikiro ndi kudikira aang'ono.

Izi ndi zimene ndakuuzani inu zinsinsi zazikulu za momwe mwachangu mbatata mu poto bwino. Koma zoyenera kuchita Mulimonsemo Sikuti:

- mchere mbatata pachiyambi kapena pakati kuphika - NDIDZAKHALA izo krohkim ndi zofewa;

- Nthawi zambiri kusonkhezera mbale mu ndondomeko kuphika - magawo akhoza owonongeka ndipo kachiwiri - kutha.

An zosinthika chidwi

Koma si aliyense akonda mbatatesi zokazinga. Ndi mbale mbali, iwo amati, ali ndi njira yaikulu? Pakuti foodies amene ife tinena njira zambiri nzeru za mmene mwachangu mbatata. Chinsinsi choyamba, mwachitsanzo, adzakhala wotchedwa "mu Lyons." N'zovuta kunena kumene anachokera, koma zotsatira zake ndi wosakhwima ndi chakudya chokoma.

Ikani mwachangu mbatata, tafotokozazi. Payokha, nkhaka anyezi, kusema mphete theka. Ndipo atatu pa grater tchizi, m'pamenenso - kwambiri zokoma. Pamene mbatata ndi pang'ono, mchere ake, akuyambitsa, kufalikira pamwamba pa anyezi ndi kuwaza ndi tchizi. Ndiye kuphimba ndi chivindikiro, ndi tomim Mphindi 10 pa moto wochepa.

ndi anyezi

Mfundo mbatata ndi anyezi yokazinga mabanja ambiri. Koma kodi zinsinsi tiyenela kuiganizila yokonza mbale? Kuti mbatata ndi anyezi mu poto kunapezeka zodabwitsa, saika iwo mwakamodzi. Kukuwotcha nthawi, masamba awa ali osiyana kwambiri. Ndipo komabe mbatata kufika chivomerezocho wa anyezi kusiya makala yekha. Ndipo fungo ndi kukoma mbale bwino kwambiri, chifukwa ankachita masewera ndi. Koma ngati uta ali owawa kwambiri, pamaso kuika poto, bwino chisanadze zilowerere mu madzi otentha kwa maminiti pang'ono, Finyani ndi youma.

Posachedwapa, ndithu superfluous - mafuta chinyezi imene inu mwachangu amayamba kuwaza. Mofananamo - kumapeto kwa zazharki - kuika mu mbatata ndi adyo. Kenako adzakhala ndi nthawi kuti aulule kukoma, koma musayambe kufukiza mafuta. A Kuwonjezera zabwino mbatata yokazinga ndi anyezi kapena adyo ndi finely akanadulidwa ya parsley kapena katsabola, zimenezi mowolowa manja kuwaza mbale kale pa mbale.

ndi bowa

Wina waulemu ankakonda kudya zakudya zathu ndi mbatata mu poto ndi bowa ndi. Pofuna kutsindika yowirira nkhalango fungo, amene anatchuka chifukwa chakudya, m'pofunika kukonzekera bwino. ndi malamulo zofunika othetsera bowa wokazinga mbatata chiyani?

- Ngati mukufuna kugwiritsa ntchito bowa, ndi bwino kuti asambe pansi mpopi - iwo ali absorbent kwambiri, ndiyeno nkupereka kwa poto, ndipo inu mukatenge mphodza m'malo zakudya yokazinga.

- bowa, inu akhoza kungoyankha misozi ndi nsalu yonyowa pokonza ndi odulidwa. Chotsani khungu kwa iwo, ndipo makamaka kuwira, si koyenera.

- zouma bowa bwino chisanadze ankawaviika m'madzi ozizira, ndiye kudula ndiyeno owiritsa. Pambuyo ayenera kukhala wouma, koma kenako anagona mu mbatata;

- bowa watsopano bwino peel ndi kuwiritsa ndi anyezi chifukwa kumutsimikizira zawo - kupewa poyizoni kapena salembedwa edible;

Asiyeni kusamalira bowa ukugwa pang'onopang'ono, koma chifukwa cha inu kupeza amazipanga zokoma ndi chonunkhira mbale. Iwo angathe kutumikira wowawasa kirimu. Kapena akunjate Nkhaka monga Appetizer ndi.

Njira kwa Amuna

Chabwino, zenizeni nyama okudya-kulawa adzagwa malangizo okhudza chakudya monga mbatata ndi nyama mu Frying poto. Koma mu nkhani iyi, muyenera kuganizira zomwe mungachite mwachangu nyama. Mitundu yambiri ya kukonzekera mbatata kwa nthawi yaitali, choncho ayenera kuyamba Kukuwotcha nawo. Nyama ndi kudula mutizidutswa tating'ono ting'ono, magawo kenanso. Izo ziyenera mwamsanga mwachangu mu mafuta pa moto mkulu mpaka golide bulauni. Popeza madzi wasindikizidwa mkati, ndipo pa mbale kubwereketsa sadzakhala ziume. Ndiye kuchotsa yaima pa mbale osiyana, ndi bwino - pa chopukutira kuchotsa mafuta owonjezera. Pa poto yomweyo kuika soseji mbatata.

Ndi mu nkhani iyi osati idzakonzedwa, mwachizolowezi, komanso satiate kukoma nyama mafuta. Ndiye, pa siteji ya wokonzeka pafupifupi onse, nyama ayenera kutumizidwa ku poto, chipwirikiti ndi kulola zigawo zonse kuwafika okonzeka.

Pomaliza

Monga mukuonera, ngakhale ngati njira yooneka ngati yosavuta "momwe mwachangu mbatata poto" ali zina zabwino zake. Iwo kungathandize kwambiri kapena zochepa yofunika mu kukoma kwa mbale yotsirizidwa. Ndipo ngati inu mukudziwa iwo ndi mtima ndi kugwiritsira ntchito kuyeseza, tidzakambirana ndi mphunzitsi weniweni kuphika.