Zikondamoyo ndi nsomba: Chinsinsi

Hostess aliyense, kukonzekera phwando, tchuthi, banja chikondwerero amayesetsa kudabwa alendo osati chifukwa cha luso lake zophikira, koma zochititsa chidwi kutumikira mbale pa tebulo. Ngakhale ena tebulo chifuniro: tchuthi, banja kapena chipani paphwando, izo ayenera kupezeka zokhwasula-khwasula. Ndipo pano makamu kupereka yaikulu zosiyanasiyana maphikidwe: masangweji ndi caviar, tarts nyama, canapés ndi nsomba madengu ndi saladi zosiyanasiyana masikono ndi zina zambiri.

Salmon si zokoma kwambiri nsomba, komanso mankhwala konsekonse, umene angathe kukonzekera mazana a mbale, ndi kumene zokhwasula-khwasula. Nsomba mapuloteni opezeka nsomba, kuvumbitsira ofewa ndiponso odekha, ndipo akonzedwa wapadera wa mavitamini ndi zidulo mafuta - zothandiza kwambiri. Nsomba mapuloteni mwangwiro odzipereka ndi thupi, ndi polyunsaturated mafuta zidulo ndi wofunika kwambiri kwa maselo.

Pa tebulo, ndi nsomba ndi nthawizonse olandiridwa ndi mankhwala achifumu. Iwo ali wosayerekezeka wosakhwima amakambirana, yowutsa mudyo ndi kowala. Salmon akhoza kuphikidwa msuzi, fillet wa ake kuchita mini-kebabs, anaphika pansi zosiyanasiyana sauces ndi mchere nsomba ndi yaikulu saladi ndi appetizers. kadzutsa zodabwitsa kapena nkhomaliro adzakhala pitsa ndi nsomba Chinsinsi ndi yosavuta, ndipo si monga mkulu mu zopatsa mphamvu kuposa ndi sausages ndi tchizi. M'malo alipidwa mafuta tchizi mu pitsa ndi kuika mozzarella.

Pancake zikondamoyo wabwino ndi nsomba kusuta Chinsinsi amene ali pang'ono mu maonekedwe kusinthidwa adzakhala akamwe zoziziritsa kukhosi yangwiro pa tebulo iliyonse. Alendo mosakayikira ngati crepes mu mawonekedwe a masikono, ndi atakulungidwa mu zidutswa yowawitsa ya fillets nsomba.

Zikondamoyo ndi nsomba: Chinsinsi

Kuti akonze izi chakudya chokoma chikondwerero, mukufunika kuphika zikondamoyo. tiyenera mayeso:

- lita imodzi ya mkaka;

- dazeni mazira;

- kota ya paketi batala kapena 50 magalamu;

- uzitsine mchere;

- ufa - zokwanira kuti mayesero ofanana mu kugwirizana kwa madzi wowawasa kirimu.

mkaka akuyesera kuyendetsa mazira ndi batala kusungunuka, kuwonjezera mchere. Bwinobwino whisk, pang'onopang'ono, kupewa mapangidwe apezeka, kuwonjezera ufa. The mtanda ayenera kukhala abwino mix. Siyani mtanda kwa mphindi 20-30 ufa yapitirira. Ikani poto pa mbaula ndi likamatenthetsa izo. Ladle kapena lalikulu supuni kutsanulira amamenya mu poto ndi mwachangu mpaka golide bulauni mbali zonse. Zikondamoyo bwino mwachangu chiwaya ndi Teflon TACHIMATA zofunika kupewa kuwonjezera mafuta owonjezera kapena mafuta. Zikondamoyo ayenera kupeza woonda, ndi mabowo ang'onoang'ono.

Ngakhale zikondamoyo kuziziritsa, konzani kudzazidwa. Tikuzifuna:

- Nsomba fillet (akhoza kusuta), 200 magalamu;

- ndi timphukira ochepa a katsabola atsopano;

- aliyense tchizi kirimu, amene ali magalamu kwambiri ngati 200.

Nsomba fillets kusema magawo zoonda, amadyera wanga, ziume iwo ndi finely nyembazo. Akanadulidwa katsabola ndi kusakaniza kirimu tchizi zofewa. Tengani pancake kwathunthu utakhazikika ndi kufalitsa wogawana pa tchizi wake ndi katsabola ndi magawo angapo a nsomba. Mosamala angagwirizanitse masikono pancake mawonekedwe. Timachita chimodzimodzi ndi ena onse zikondamoyo ndi kumadzazidwa. Latha zikondamoyo ndi nsomba kusuta Chinsinsi kuti lophweka kukonzekera, kuika mu firiji pamaso alendo akafika. Asanayambe kutumikira, masikono pancake ndi mpeni wakuthwa kudula mutizidutswa tating'ono La mundi, namsenza masamba letesi. Mukhoza pulagi aliyense skewer chidutswa kapena mmano.

Aliyense wapabanja ndi wokonzeka aziwachonderera kwa maola m'khitchini kusangalatsa ndi kudabwa banja lako kapena alendo. Ndipo tsopano ambiri mitundu yonse ya maphikidwe, chakuti kuphika, masitolo wosefukira zosiyanasiyana mwatsopano ndi abwino kuphika si kuvomerezedwa tsiku mwambo, ndipo ndithu chizolowezi ankakonda wake. Zikondamoyo ndi nsomba Chinsinsi, ndi njira, n'zotheka kusintha pang'ono, kuyesa oonetsera, oyenera namfunsa akamwe zoziziritsa kukhosi pa tebulo iliyonse.

Bon chakudya!