"The General wa saladi" - kosangalatsa tebulo chikondwerero

Pa ulendo wa inu mwina kamodzi anapereka pogulitsira zakudya pansi pa dzina sonorous "The General wa saladi." Ndipo mu nyumba iliyonse ndi dzina anasonyeza chakudya chatsopano kuti alibe chochita ndi ena. Kodi mtundu wa saladi? Ndipo uwo unali Chinsinsi chachikulu, ndipo - ina yofanana? N'zovuta kuweruza. Chokhacho kuti khamu saladi izi zonse tatsimikiza kusangalala chiwerengero apamwamba asilikali amene, monga mukudziwa, ngati kudya chokoma ndi wandiweyani. Inde, pambuyo pa zonse, chinthu chimodzi zosiyana "akazembe" zokhwasula-khwasula: izi satiety awo. Pakuti calorie saladi mosavuta pochitika kwa mbale yaikulu nkhomaliro. Otsalira pa zakudya osasinthika amalangiza nkhani osati kuwerenga.

Saladi "The General" ndi radish

Poyamba kuika kuphika mu yunifolomu mbatata zisanu lalikulu, Beet ndi pafupifupi kaloti awiri kapena atatu. Chikasu (bwino kutenga wakuda, koma mungathe inunso woyera) woyera ndi atatu pa grater chabwino. Siyani kwa tiyeni madzi. Payokha kuphika olimbika yophika mazira anayi. Kusuta nkhuku kutsukidwa kwa mafupa kuti alandire 300 ga nyama koyera. Dulani izo magawo. Ngati ndinu zamasamba, nkhuku akhoza m'malo ndi yofanana bowa yokazinga. Yophika masamba ndi ostuzhennoy woyera ndipo m'pang'ono pomwe pa grater (chilichonse pophika m'mbale osiyana). Radish kukanikiza, madzi chatsanulidwa. Woyera ndi kudula atatu kapena lina lalikulu wowawasa-lokoma apulo. Sing'anga anyezi ndi m'pang'ono pomwe mu zomwezi. The mbale mandala wayamba kutuluka saladi motere: mbatata, radish, karoti, nkhuku kapena bowa, anyezi, apulo, dzira ndi beetroot. Aliyense wosanjikiza promazyvayut mayonesi. Ikani mu malo ozizira impregnation. Asanayambe kutumikira, kukongoletsa ndi akanadulidwa dzira yolk, masamba, mtedza kapena maolivi.

"Olivier wamkulu yunifolomu"

Kodi mukufuna kusiyanitsa menyu tchuthi? Ndiye m'malo Olivier mwachizolowezi pa "The General wa" saladi. Cook, monga yapita Chinsinsi, mbatata, Beets, kaloti. Tiyeni ozizira, woyera, atatu. Mu Beet ndi kuwonjezera zina wosweka adyo clove. Red anyezi saladi finely sechem, nkhaka vinyo wosasa, vinyo kapena monga scalded ndi madzi otentha kuchotsa kuwawa. Wiritsani zovuta yophika ndi finely kudula mazira atatu. magalamu zana la batala akonzedwa utakhazikika mu mufiriji. Awiri kapena atatu finely kudula Nkhaka. Konzani kuvala: kusakaniza wofanana mbali wowawasa kirimu ndi mayonesi. Timayamba kuyala saladi mu zigawo. Pa pansi ndi mbatata theka, ndiye anyezi, ndiye ena onse a mbatata. nandolo zamzitini (100 g) anaikidwa ndi kukhetsa saladi chachinayi wosanjikiza. Chachisanu, tidzakhala mazira, ndi chimodzi - nkhaka. Musaiwale promazyvat lililonse kuvala wosanjikiza. Mtundu uwu wa keke kuika theka Beets ndi adyo. Atatu pamwamba pa mafuta mazira. Kutseka beetroot otsala. Ikani mu firiji adzapatsa.

Nyama saladi "The General wa"

Chinsinsi nkhuku, amene tinaonetsa yosiyana woyamba kuchokera nyama. Komanso ng'ombe kapena Taphunzira nkhumba (400 g) mu saladi izi anawonjezera magalamu wina 150 tchizi ndi ochepa mtedza. chithupsa mu mchere madzi mokometseredwa nyama choyamba. Pamene akamazizira pansi, tidzakhala kudula mutizidutswa tating'ono ting'ono. Powonjezera thereto akanadulidwa anyezi wofiira ndi adyo cloves 2-4. Kuwonjezeredwa Kusakaniza ndi mayonesi. Izi wosanjikiza choyamba. Kufalitsa pansi mandala saladi mayikidwe. Awiri yophika mu zikopa zawo kapena anaphika beetroot m'pang'ono pomwe pa grater ndi, mayonesi. Anaika pamwamba pa nyama. Chachitatu wosanjikiza - ndi kaloti grated (chidutswa chimodzi) ndi mayonesi. Choncho atatu mazira yophika - kutha, atavala, kugona pamwamba. Tsopano saladi mu firiji ayenera anaumirira kwa maola angapo. Asanayambe kutumikira, muyenera kuika pa womaliza, wosanjikiza ulemu - tichipeza ya mnofu tchizi ndi mtedza nyenyeswa.

Saladi m'malo nkhomaliro

Mwina kwambiri atsimikize saladi 'General. " Chinsinsi amapereka kuphika ndi nkhuku, ndi bowa yokazinga. Choyamba wiritsani chifuwa kapena fillet, kuchotsa khungu ndi mafupa, finely kudula nyama. wosanjikiza izi, komanso onse wotsatira, lubricates mayonesi. Kenako, kuika uta - finely kudula ndi yokazinga mu mafuta mpaka golide. Pa aikidwa wosanjikiza akanadulidwa dzira. Ndiye kufalitsa wosanjikiza yosalala zam'chitini chimanga wokoma. Iwo zinamangidwa pamwamba pa mbatata - yophika ndi akanadulidwa. Pamwamba zikutikhudza bowa yokazinga mu mafuta ndi pang'ono wowawasa kirimu. Timaika dongosolo lonse firiji kwa maola angapo. Asanayambe kutumikira, kuwaza ndi tchizi mwakhama ndi atsopano zitsamba. Pa phwando la mbale angathe "kukweza," ndikuika wosanjikiza woyamba steamed ndi finely anapita prunes. Pankhaniyi, mazira nadzawasankhula mapuloteni, zomwe ndi kusakaniza mayonesi. The yolk kupita ku kuvala saladi.

"Zima Sun"

Izi saladi wina "The General" ndi bowa, yekha kuwonjezera koma ndi nsomba. Optimally pano adzayang'ana zamzitini nsomba. Timasonyeza mtsuko ndi nkhani mu foloko phala phala (mafuta kuti chatsanulidwa). Izi saladi chidwi chifukwa sizikusoweka Pre-zo masamba kwa iye. Monga kudula melenko anyezi, atatu ang'onoang'ono karoti. Mwachangu iwo mu pang'ono mafuta yekha. Wosanjikiza m'munsi ndi nsomba (theka malata). Iyo inagona uta. Chachitatu wosanjikiza - ndi bowa yokazinga. Pa zinthu nkhalango anaika mazira, posechennye ndi adyo. Pamwamba - nsomba kachiwiri. Pamwamba - yokazinga kaloti. Nkosafuna kunena kuti zigawo zonse ayenera mowolowa manja flavored ndi mayonesi? Ine ndikuganiza inu kale anaganiza kukoma kwa lamulo mkulu.

Nkhanu "Chili con carne"

Munayesapo wotchuka uyu mbale Mexico? Ndi wofiira nyemba ndi nyama (zonse ndi yophika mu zokometsera msuzi wa tomato). Mukhoza kupanga choyambirira "The General wa" saladi pa mfundo imeneyi, koma m'malo ng'ombe kuwonjezera nkhanu (kapena surimi). Choyamba ankawaviika nyemba usiku, ndiye wiritsani mpaka wachifundo, ozizira. Payokha, mwachangu ndi bowa batala. Iwo nyembazo. Kumene, pamene palibe mazira? Decoction wa angapo zidutswa, finely chikwapu. Mwachangu anyezi mpaka golide. Tsopano ife kufalitsa saladi zigawo wathu: choyamba - ong'ambika grated nkhanu timitengo. Ndiye anyezi, bowa, nyemba. The mayonesi kufinya angapo cloves wa adyo, msuzi izi recoat aliyense wosanjikiza ndi kukongoletsa pamwamba mbale.

Pafupifupi "Shuba"

Koma "wamkulu" saladi anapangidwa pamaziko a hering'i wotchuka pansi malaya ubweya. Monga inu mukudziwa, m'pofunika kutenga mafuta hering'i, mbatata, anyezi ndi Beets. Koma ife yothandiza ya "proletarian" anapereka zobwera bourgeois. Zolimba tchizi Sodium mu tchipisi chachikulu ndi malo pakati pa nsomba ndi mbatata. Yokazinga mu mafuta ndi pang'ono bowa kirimu adzakhala inali pamwamba hering'i lapansi. Nthawi yomweyo pansi wosanjikiza adzakhala Beet anagwa mazira yophika. Mayonesi, monga Chinsinsi yapita, adyo akhathamiritsa. Pezani lalikulu chikondwerero Appetizer mowa wamphamvu.

Kuwonjezera kwa tsiku la mvula

Kodi mukudziwa kuti pali kunyumba zopangidwa wotchedwa "The General wa saladi"? Chinsinsi yozizira amafuna kudula mabwalo kilogalamu wa nkhaka, ndi yofanana tomato - magawo. magalamu mazana atatu kaloti chachikulu atatu, tsabola wokoma kuchotsa phesi ndi mbewu, kudula thupi n'kupanga. Shinkuem kotala mutu wa kabichi mu n'kupanga zoonda, ndi anyezi awiri - semirings. Sakanizani masamba onse galasi kapena chidebe enameled, kuwonjezera 4 spoons mchere, kuchuluka kawiri shuga. Thirani chikho theka la masamba mafuta ndi vinyo wosasa. Timapereka izo brew kwa maola atatu. Ndiye kukodzedwa mitsuko okonzeka ndi samatenthetsa iwo (theka lita - mphindi 20, ndi zambiri - kwa theka la ola). Tiyeni kuziziritsa pansi pa bulangeti ndi kuwomba m'manja kwa nthawi pa malo ozizira.