Mipira nyama nsomba: Chinsinsi

Kuti nthawi zonse kukhala mu mawonekedwe ndi kukhala wochepa chithunzi, choyamba muyenera kudya bwino. Chimodzi mwa zinthu zofunika kwambiri kukhala zachilendo mu zakudya anthu ndi nsomba. Ndipotu, malinga ndi makhalidwe ake zilibe patukani nyama Komanso, ndi gwero labwino koposa la mavitamini ndi mchere. Chinthu china zabwino mwa nsomba, zomwe ndithu kusangalatsa amayi - omasuka ndi kuchuluka kuphika, komanso wofatsa ndiponso wosangalatsa kukoma. M'nkhani ino tikambirana mwatsatanetsatane mmene kuphika nsomba meatballs, komanso ena zinsinsi zimene kungathandize mbale ndi chokoma ndi wathanzi.

Kodi mtundu wa nsomba kusankha cutlets

Kuti akonze mipira nsomba nyama oyenera onse madzi oyera nsomba ndi nyanja. Izi zikhoza kukhala nsomba, nsomba yam'nyanja yamchere, m'nyanja zikuluzikulu pollack, Pike, mullet, zilibe kanthu, malinga ngati mankhwala chachikulu sanali youma kwambiri ndi kwambiri osati aliwonse.

burgers nsomba, Chinsinsi cha zomwe ndi wosavuta, ndi bwino kuphika chifukwa mitundu ikuluikulu, kukhala kosavuta kuchotsa izo mafupa onse. nsomba bwino kudula mutizidutswa tating'ono ting'ono, kuposa pogaya, kapena kupindika mu nyama chopukusira, choncho adzakhala yowutsa mudyo ndipo chokoma.

Ngati mu firiji "pena paliponse" nsomba yaing'ono, zilibe kanthu, kupotokola nyama chopukusira kangapo, ndiye mafupa m'mbale pambuyo kuphika sati anamvera. Ndipo kuti alandire minced homogeneous, nadzatsuka mipeni chopukusira pansi madzi ozizira.

Kodi zokhala nsomba

Ngati nsomba zii kuziyika izo mu mbale ndi madzi firiji kumaliza kumiza. Mwamsanga ndi defrost nsomba mu mayikirowevu lapansi.

Wokonzeka kudula mankhwala, nadzatsuka pansi madzi ndi kupukuta pang'ono, ndiye inu mukhoza kuyamba kudula izo mwatcheru. Ndi mpeni wakuthwa, woyamba kudula zipsepse pa mimba. Pambuyo pake, kuyeretsa nsomba pa mamba, ngati aliyense. Kenako, kuyamba kuyeretsa zamkati. Kuti tichite zimenezi, mzere makutu kupanga odulidwa ndi kupisa mimba, kuchotsa zam'mimba ndi onse wakuda filimu.

Pambuyo pake, kuchapa nsomba pansi madzi kangapo.

Kodi kudula nsomba mu fillets

Nyama mipira nsomba bwino kuphika fillet, makamaka ngati nyumba yanu akuthamanga gourmets pang'ono. Kuti tichite zimenezi, pambuyo gutting nsomba anakonza kuti mchira kuyang'ana molunjika pa inu. nsonga ya mpeni mokoma apange ang'ambe thupilo pamodzi lokwera pa likulu la mmbuyo kumbali kuchokera kumutu mpaka kumchira. mpeni Komanso prosunte pakati pa nthiti ndi fillets, kuwayika iwo pa amakonda pang'ono. Dzanja, kugwira nsomba ndi wopanga ang'ambe thupilo, mokoma kulekanitsa fillet ku nthiti. Ndiye mosamala kukweza gawo wopatulika ndi kupitiriza mchira. Muyenera kupeza sirloin. Kenako chitani kulekana kwa fillet chachiwiri, kuchita kanthu chomwecho.

Kodi zidzawonjezedwa kwa stuffing

Meatballs nsombazo minced, okonzeka ndi mitundu otsika-mafuta, adzakhala juicier ngati stuffing kuwonjezera margarine pang'ono kapena mafuta. Ena amayi mu nkhani iyi, ntchito mafuta anyama, nanena kuti izi patties ndi yowutsa mudyo ndi onunkhira. Kuwonjezera mafuta ngati n'kotheka ndi mapangidwe meatballs, kuika kachidutswa kakang'ono pakati. Ngati mankhwala pa dzanja sanali, mungagwiritse ntchito alipidwa masamba mafuta.

Mkate m'mbale ndi anawonjezera kupereka stickiness, ngakhale ena ophika amanena kuti cholinga, abwino, ndi mazira. Kuti meatballs kunapezeka bwinobwino, utenge wotsiriza kapena mkate stale. Portia ayenera kukhala magawo atatu a nsomba minced. Opinion mkate ayenera ankawaviika mkaka, akuti ndi olakwika, ndi bwino kuchita m'madzi.

Uta ntchito monga marinade, ndipo ayenera kudula finely ngati nkotheka.

Semolina ntchito pamene palibe chakudya. Pa kilogalamu nsomba minced muyenera supuni imodzi. Ndiyeno nkupereka burgers kuyima kwa maola ambiri croup kutupa.

Nsomba burgers, Chinsinsi ndi chithunzi zimene zingakuthandizeni pokonzekera, adzakhala wodzala ndi chokoma, ngati inu kuwonjezera masamba minced - kaloti, mbatata, kabichi.

Mchere ndi kuwonjezera meatballs kukoma zachilendo ndi fungo, chinthu chachikulu mu nkhani iyi si overdo izo, kuti anyamuke kukoma waukulu mankhwala.

Breaded nsomba patties bwino mu breadcrumbs ndi chinangwa, kuwonjezera iwo zosiyanasiyana zitsamba zonunkhira, potero patties yokutidwa ndi kutumphuka kulakalaka ndi kupeza kukoma zachilendo. Ngati mankhwala sizichitika, inu mukhoza breaded mu ochiritsira tirigu kapena mpunga ufa.

kuzizira

The oyang'anira zophika ndi amayi odziwa analimbikitsa kuziziritsa kuphika meatballs minced nyama ndi zinthu zonse ntchito - mpeni, mbale, supuni, etc. Izi adzakupatsani burgers wanu wachifundo ndi pachilichonse.

Pamaso kupanga mipira nsomba nyama, zilowerere manja anu mu madzi, kotero iwo si n'kudziphatika kwa makhwatha a.

Zinsinsi kusinja minced nsomba

Chodabwitsa n'chakuti, amayi ambiri, ngakhale pamaso pa msika wathu zosiyanasiyana zipangizo yabwino, izo ndizo akulangizidwa kugwiritsa ntchito manja anu. Inde, mothandizidwa ndi minced awo kupeza elasticity zofunika ndi suppleness.

Choncho, onse zinsinsi ndi njira kuphika mipira nsomba nyama takambiranazi mwatsatanetsatane, inu mukhoza tsopano usapite ku cutlets zokoma kwambiri ndi onunkhira.

meatballs Nsomba mu uvuni ndi msuzi

Tiyenera: 1 makilogalamu nsomba minced, 1 dzira, 2 anyezi, 2 magawo a dzulo kapena mkate stale, makapu 1.5 phwetekere msuzi kapena madzi, 1 wofiira belu tsabola, batala, mchere, tsabola.

Kukonzekera ndondomeko: malo mkate mu madzi ndi bwino zilowerere, kapena nsomba fillets pamodzi ndi chimodzi anyezi mince kapena kuwaza mu blender ndi. Kuwonjezera dzira stuffing akhathamiritsa mkate, mchere, tsabola ndi manja yonyowa lathyathyathya mawonekedwe mipira kuika pakati pa zomwe chidutswa cha batala.

Preheat uvuni ndi kuika pepala kuphika ndi meatballs. Kuphika chifukwa Mphindi 10-15 mpaka kutumphuka zabwino. Ndipo mpaka meatballs ndi anaphika, kukonzekera msuzi. Pakuti ichi babu akupera wachiwiri blender, kuwonjezera thereto ndi Woyeretsedwa tsabola ndi tomato phala. Thirani msuzi meatballs ndi kuziika mu uvuni kwa mphindi zochepa kwambiri.

Nsomba meatballs ndi mpunga kuphika mu uvuni

Tiyenera: 1 makilogalamu a fillet aliyense nsomba, 1 chikho cha mpunga wamba, 1 chikho kirimu lalikulu mababu 2, supuni 4 batala, 7 supuni ufa, mchere ndi tsabola.

Kukonzekera: Wiritsani mpunga mpaka anakhala viscous, fillet ndi kuwaza anyezi mu blender kapena ataona nyama chopukusira. Kwa mince chifukwa kuwonjezera mpunga, batala, amene ayenera kuti anasinthanso maganizo, tsabola ndi mchere, kupanga yaing'ono mipira nyama ndi kuziika mu kuphika pambuyo wokutira ndi masamba mafuta. Ikani patties mu uvuni kwa mphindi 10 asanayambe mapangidwe mafuta. Pambuyo pake, kukhetsa mafuta, ukhale ndi kuwonjezera zonona. Sakanizani ndi kutsanulira msuzi meatballs. Simmer kwa mphindi 5-10 kwambiri.

Kodi kuphika meatballs nsomba, ndi masamba

Tikuzifuna: 1 makilogalamu nsomba fillets, 2 anyezi, 2 mbatata yaing'ono, 1-2 sing'anga kaloti, 100g. kabichi, 1 dzira, batala, mafuta masamba, breadcrumbs kapena chinangwa, zitsamba, mchere, tsabola.

Kukonzekera: fillet ndi anyezi mince kapena kuwaza mu blender, kuwonjezera dzira. Wiritsani mbatata ndi kaloti ndi pakani pa grater yaing'ono, gawo laling'ono la kabichi, malo mu madzi otentha kwa maminiti pang'ono, ndiye kuwaza kapena pogaya mu blender ndi. Kuwonjezera masamba onse ku nyama. Nyengo ndi mchere ndi tsabola, kuwaza mowolowa manja ndi breadcrumbs. Muziganiza manja ndi akhungu cutlets yaing'ono, pakati pa zomwe kuyika chidutswa cha batala. Pambuyo pake, kutenthetsa poto Frying ndi mwachangu ndi timagawo bwino mbali zonse ziwiri. Ngati pali chikhumbo kuchokera pamwamba mukhoza kuwaza ndi tchizi finely grated.

Meatballs ndi nyemba, bowa ndi steamed msuzi multivarka

burgers nsomba, Chinsinsi cha zomwe ndi wosavuta, ndipo akhoza kuphikidwa ndi nyemba. mbale ndi kuonetsetsa kuti awafike pamtima mafani wa mbale moona kudzikondweretsa ndi wathanzi.

Tiyenera: 1 makilogalamu nsomba fillets, nyemba 600g, bowa (bowa) 600 C, otsiriza woyera mkate, kapu mkaka, mazira, 350 ml ya youma vinyo woyera, 2 lalikulu anyezi, mchere, tsabola ...

Pakuti msuzi: 2 tbsp ufa, 2 sing'anga kaloti, 2 anyezi yaing'ono kukula, ndi nsomba katundu.

Kukonzekera: fillet mpukutu mwa nyama chopukusira ndi anyezi, kuwonjezera madzi limp mkate, mazira, tsabola, mchere. Sakanizani bwino ndi kupanga meatballs. Ikani pa Multivarki pansi, pambuyo kutsuka ndi masamba mafuta. Pakati pa iwo, ikani bowa akanadulidwa ndi zitheba. Thirani mu multivarku vinyo ndi madzi, ndi kuphimba firii kotala ya meatballs. Kutseka chivindikiro ndi kuyatsa "zimapita" kwa mphindi 5. Pambuyo pake, kutsanulira msuzi ndi kuphika msuzi. Kuti tichite zimenezi, kuphatikiza ufa, msuzi, finely akanadulidwa anyezi ndi karoti. Thirani meatballs ndi nthunzi maminiti angapo.

Ndithudi anthu ambiri amakonda burgers, burgers nsomba, chifukwa iwo sali okha chokoma ndi wathanzi, komanso muli osachepera zopatsa mphamvu. Komanso, mbale nsomba bwino odzipereka, monga kuyenera nkhumba ndi nyama zina, kotero iwo bwino wakonzera ana.