Nthuza ndi tchizi mu multivarka - zimakhala zosavuta ndi zokoma!

Kuphika mu multivarka - zimakhala zosavuta. Kwa amene akukonzekera kwa nthawi yaitali ndi ndemanga kwambiri zachilendo, koma kwa iwo amene kamodzi kuchita za bizinesi Confectionery, ndipo nthawi iliyonse sizinathandize (zotsatira, kumene, anali zambiri zoipa) - yosangalatsa mawu.

Choncho, tiyeni tikambirane zomwe sizili zovuta, koma kodi bwino - nthuza ndi tchizi, zophikidwa multivarka. More ndendende, cheesecake, lomwe ndi maziko a tchizi, ndi ufa palibe kwathunthu. Konzani muyeso umodzi wa kanyumba tchizi (mafuta zili osachepera 9%, osati wowawasa kwambiri), mazira atatu, supuni zitatu semolina ndi mmene shuga sachet a vanila ndi ufa kuphika, ndi paketi ka wowawasa kirimu. zosakaniza zonse kusakaniza ndi kulitumiza ilo mu mbale kudzoza Multivarki kwa ola mu "Kuphika Mikate" mode. Ndi nthawi kumapeto tiyeni keke kuima ndi chivindikiro lotseguka kwa mphindi khumi, ndiye invert kumtunda mbale wokongola. Kutumikira utakhazikika pansi. Chinsinsi ichi akhoza pang'ono anasintha mwa kukwapula mapuloteni payokha mu thovu olimba, kenako mokoma admixed ndi chiyeso chachikulu. Mktae uyu adzakhala zazikulu. Kuwonjezera zonunkhira (nutmeg, cardamom kapena sinamoni), zipatso candied, zouma zipatso, zipatso atsopano kapena zipatso.

Nthuza ndi tchizi mu multivarka angaletse chivomerezocho njira yomweyo iliyonse, ndi yophikidwa mu uvuni. Khalani ndi skewer matabwa. Dziwani kuti pastry nthawizonse ndi "wotumbululuka" maonekedwe, koma mozondoka - wangwiro. Ichi ndi chifukwa makhalidwe mamangidwe a pachikhalidwe ndi. Ngakhale zinthu malonda zilipo kale anaonekera angathe soseji ndi m'mphepete chapamwamba.

Nthuza ndi tchizi mu multivarka angathe kukonzekera pamaziko a mafuta biscuit mtanda ndi wosanjikiza wa curd misa. Curd kupanga, pa nzeru zake, kapena kugula okonzeka zopangidwa. Onetsetsani kuwonjezera amene dzira yaiwisi. Uukande ufa chikho, paketi butter kirimu paketi, mazira awiri makapu a shuga. Mchere, vanila ndi ufa kuphika, kuwonjezera theka la supuni khofi. mbali ya mayeso kutsanulira mu mafuta mawonekedwe Multivarki, kugona pamwamba pa kanyumba tchizi. Koyamba, zimapangitsa izo zovuta, chifukwa mtanda kuli lililonse limatisokoneza kudzazidwa. Koma ngati inu kuyala tchizi mu Manga pulasitiki ndipo flatten pa kukula kwa mbale, ndiye kutenga chilichonse mu dzanja ndi modekha anagona mu mawonekedwe (popanda filimu, kumene), ndiye kuti inu mudzakhala bwino. Thirani pamwamba pa zotsalira za mayeso. Kuphika mu mofanana chimake m'mbuyomu.

Nthuza ndi tchizi mu multivarka kufika poipa, ngati inu m'malo kanyumba tchizi Four tchizi Anabweretsa kuti muyenera kudula nyema lalikulu, ndi malo pang'ono akukankha, mmalo mwa yapita curd Chinsinsi. Zidzakhala choyambirira kwambiri.

Pastry ndi tchizi mu multivarka - ndi chimodzi mwa mayendedwe chosavuta kuphika, amene chitha kugonjetsa iliyonse. Maphikidwe kusiyana ndi kuphweka zigawo zikuluzikulu, chomasuka lokonzekera, ndipo ambiri Chofunika, limapereka multivarka, khitchini ukhondo ndi kulemekeza mankhwala.

Kodi kuphika mkate ndi kirimu tchizi? Mwachidule kugula mankhwala zofunikira ndiponso usaope mavuto. Zabwino zonse kwa inu mu ntchito zophikira!