Radish. Kulima ndi Care

Palestina ankalima - ozizira zosagwira kuwala zofuna kucha mbewu masamba ndi mizu zokoma. Iwo kukula kutchire ndi pansi filimu. Dziko radish - China. Kukula masamba Russia anayamba pa dongosolo lenileni la Peter I.

Kucha nthawi - masiku 18-25. Izi ndi oyambirira masika masamba, choncho wakula kulikonse, kumathandiza thupi Kukuthandiza Anthu Odwala pambuyo pa nyengo yozizira. Mu radish mavitamini ambiri (B, C), michere munali zidulo organic, mchere (potaziyamu, chitsulo, calcium, phosphorous, magnesium). Iwo utisambitsa thupi la poizoni, zimafunika mafuta.

Kodi kukula Palestina ankalima

Kutentha akadakwanitsira zinthu kwa kukula kwa radish - 16-20˚S. Iye amapereka kukolola mu chonde bwino chatsanulidwa nthaka pang'ono acidic, akonda malo panja aunika dzuwa. The mabedi kutchire zingachitike mu theka lachiwiri la April, mu greenhouses - ku mapeto a February. Pamene chodzala masamba m'chilimwe ndi bwino kusankha malo ndi shading pang'ono. Mizu akhoza kulimbana frosts kuti -5˚S.

Mbali asankhidwa ndi usavutike kuthilira madzi otentha kutentha 50 ° C, anakumba kuti akuya mafosholo. Kufotokozanso zakudya (peat, feteleza) ndi anafukulanso mafoloko. Pa Choncho anakonza bedi wodzipangitsa poyambira m'lifupi za 12 cm, kuya -. 2 cm Pre anaziviika- kwa maola angapo mbewu yofesedwa pa intervals wa 3 cm.

Pambuyo pa mlungu umodzi mbande thinned anachotsa anafooka ndipo ambiri opunduka zikumera ndi mpata wa masentimita 5. Kenako kugwira kuthirira osaya madzi. Pamene bedi uphwetsa pang'ono, ndi kumasula spud kanjira pamaso masamba Muzu wa zomera.

Monga Tingaone kufotokoza pamwamba, radish kulima kumafuna yosavuta. Mu masiteji koyamba kukula kwa masamba ndi kuthiriridwa kawirikawiri mlingo wa 3 L / m. Pamene ndidzadzaza mizu, kutsirira kawiri yafupika.

The tubers anasonkhana amawatulutsa kuchokera pamwamba ndi kusungidwa mu mapepala apulasitiki mu malo ozizira (2-3˚S) kapena firiji. Pambuyo kukolola mpando zingabzalidwe tomato. Pambuyo radish, iwo kukula bwino.

Radish - kukula. zolakwa Basic:

- mbewu unakhuthala amphamvu;

- kutentha otsika;

- kuthirira kwambiri;

- kumayambiriro manyowa, phulusa ndi potashi feteleza atsopano;

- youma nthaka;

- mwadzidzidzi kukolola.

Izi zonse kumabweretsa mfundo yakuti masamba mu manja, maluwa, mizu ndi osaya, mng'alu, kukula masamba.

Radish - kukula. tizilombo Control

The matenda ambiri ndi:

1. Cruciferous utitiri

Kuwathandiza kuthana ndi mpiru youma kapena tsabola (wakuda ndi wofiira). Iwo ayenera kuwaza Mezhuyev mizere patsogolo kwambiri kumasula kuchuluka kwa supuni 1 pa mita lalikulu. Top masamba akhoza sprayed ndi fodya fumbi, phulusa, kulowetsedwa wa adyo.

2. Qila

Ndi matenda tizilombo limapezeka pa dothi acid. Pa mizu ya zophuka chipatso umatulutsa. radish Ichi ndi bwino kuwononga nthawi yomweyo.

Radish - kukula. Nsonga

Ndi osafunika kukula masamba pakati chilimwe. Mchikakamizo cha nthawi ya masana, iye amakhala owawa, chabwino, tiyeni muvi. Izi zingathandize kuletsa chophimba kuchokera wakuda filimu pa maola angapo tsiku.

Pofuna kuvulaza ndi decimation mizu, akhoza mwachindunji afesedwa mbewu mmodzi wathanzi pa intervals wa masentimita 5.

Mu kouma, simungathe kuchoka popanda kuthirira masamba kwa maola oposa 3, mwinamwake zidzakhala zolakwika, adzakhala amphamvu ndi kowawa.

Kwambiri anansi radish - anyezi ndi kaloti. Iye sakonda malo pambuyo kulima zikumera, radish, daikon.

Motero, kukula Palestina ankalima - si zovuta Chofunika - yake Kupalira ndi kuthirira. Ngati n'koyenera, muzu zingabzalidwe pa khonde. Kuteteza mbewu ku tizirombo kudzakuthandizani kuphimba sanali nsalu nsalu iliyonse.