Kodi kuphika wokongola chikondwerero saladi ndi nsomba ndi tchizi

Poyamba cholinga saladi angathe kuperekedwa ngati chokongoletsera kudzikondweretsa kwa tebulo tchuthi. Saladi ndi nsomba ndi tchizi, wokonzedwa ngati Chakudya khalani-mu galasi mandala, ndi kuonetsetsa kuti tisangalatse alendo kaso taonani, osakaniza mitundu ndi oonetsera.

Amasakaniza ndi saladi

Kuti akonze saladi ndi nsomba ndi tchizi, pamafunika mphindi 40. Kupanga mbale wokongola imagwira kukoma osavuta sikovuta. Mkhalidwe waukulu bwino saladi kuphika ndi yunifolomu ndi zolondola mawonekedwe a zigawo zikuluzikulu zonse.

Saladi zosakaniza zofunika:

• 1 nsomba mafuta banki.
• 2 tomato (osambitsidwa ndi obsushennyh).
• 150 ga tchizi molimba (tchizi bwino ntchito mitundu pachimake).
• mazira 2-3 (ayenera kuphika, kenako ogaŵikana yolks ndi azungu).
• Zingapo wobiriwira anyezi nthenga (osambitsidwa ndi obsushennyh).
• 3-4 supuni ya mayonesi.
• Mchere ndi tsabola wakuda kulawa.

Kuti akonze mbale mukufuna ntchito kuti ziume chives. Ichi ndi chifukwa ayenera kutsanulira wosanjikiza bwino, koma sizingakhoze kuchitidwa ndi anyezi yonyowa kuti.

Kukonzekera amasakaniza ndi saladi

Uzipereka kuchokera batala mtsuko, nsomba Tingafinye kwa mbale osiyana ndi ntchito foloko kutembenukira zidutswa nsomba misa homogeneous. Kuwonjezera kwa Kusakaniza ndi mayonesi, mchere ndi tsabola. Kenako nkhani ya mbale muyenera kusakaniza bwino mpaka yosalala.

Kenako, mphete woonda kudula nthenga anyezi wobiriwira. Chotsani tomato kwa madzi ndi mbewu, kusiya kokha zamkati. Ndi zidutswa odulidwa analandira moti kukula chikugwirizana ndi kukula kwa mphete wa anyezi wobiriwira.

Pogaya kuti yolks chabwino grater dzira ndi azungu. Pakuti mayiko mapuloteni kuika mu mbale wina ndi yolks mu lina. Pa grater chabwino ayenera kabati tchizi.

Ndi bwino nsomba ndi saladi ndi tchizi maonekedwe mu magalasi galasi vinyo. Makamaka mbale wokongola akuyang'ana mu magalasi la galasi mandala, popanda kulembetsa iliyonse. Ndi kufalitsa zosakaniza mosamala kwambiri kuti kupaka mpanda wa ziwiya, mwinamwake mbale yomweyo wotaya kukongola zake zonse maonekedwe.

kupanga saladi

Kukonza mbale anapanga zigawo:

1. Pansi pa galasi mosamala kwambiri kuika supuni ya unyinji wa nsomba.
2. Mukatero wosanjikiza anyezi wobiriwira.
3. Ndiye saladi ndi nsomba ndi tchizi yothandizana woyera lamizeremizere, wopangidwa mwa mapuloteni grated.
4. Yatsopano kuwala wosanjikiza omwera ndi wosweka tomato. tomato diced pamafunika kuvala mapuloteni.
5. Kenako wosanjikiza wa tomato ayenera kutsanulira tchizi grated.
6. Ndi kutsiriza izi nyimbo chikasu Mzere wa yolks grated.

Onse n'kupanga omwera ayenera kukhala ndi makulidwe chomwecho. Pamene zigawo kupanga tiyenera kuziganizira masoka, ngakhale ang'ono, ramming zigawo zikuluzikulu. Choncho, Mzere sayenera kwambiri woonda.

Kukongoletsa saladi akhoza kukhala ndi kukonda kwanu. Koma ndi bwino kusankha mankhwala a yowala ndipo mitundu zosiyana, mwachitsanzo, kusema mphete azitona, zidutswa za tsabola wofiira kapena wobiriwira, parsley.

Chifukwa cha mwai yosavuta afika saladi kwambiri. Tomato, tchizi, nsomba, mazira ndi anyezi, amene m'gulu kapangidwe kake, ndi zothandiza mankhwala thanzi. Sangalalani ndi chakudya chanu!