Kodi kupanga kugwedeza mkaka mu blender ndi

M'nkhaniyi tiona ndikusonyezani inu kupanga kugwedezeka mkaka mu blender ndi. chakumwa anakhala otchuka pakati pa ana ndi akulu omwe.

A assortment lalikulu oonetsera amalola iliyonse connoisseur wa cocktails kusankha chinachake chosiyana. Ngakhale anthu amene sindimakonda mkaka, amagwiritsa ntchito mchere izi. China chirichonse, tisaiwale kuti kulinso kumwa wathanzi, wolemera mu calcium. Ana, amayi oyembekezera ndi zina zonse za izo tikulimbikitsidwa monga thanzi, zakudya, ndi chabe zokoma.

Ndikudabwa Zida ndi mankhwala osachepera

Kuti chakumwa tikusowa blender. A chakudya - mkaka ndi ayisikilimu, onse - nkhani kukoma ndi m'maganizo anu. Inde, Gawo zikhoza kusintha kwa yogurt kapena yogurt, koma izi Chinsinsi tingachipeze powerenga: mkaka, ayisikilimu ndi madzi (kapena zipatso mwatsopano ndi zipatso). Ndipo ngakhale oonetsera, mukhoza kugwiritsa ntchito zimene mtima wako umakhumba. Apulo, kiwi, yamatcheri, currants, nthochi, sitiroberi, mabulosi abulu, kiranberi ndi zina zambiri zakudya zothandiza ndi zokoma mukhoza kuwonjezera mchere izi.

Kodi kupanga kugwedeza mkaka mu blender ndi

2-3 zikho za malo omwera tiyenera lita imodzi theka la mkaka, 250 ga kirimu, vanila bwino, ine kuona kuti ndi khalidwe umadalira pa kukoma kumwa. Koma tiyenera madzi kapena filler ina, monga zipatso ndi zipatso. Ndipo n'zotheka kuphatikiza mitundu yambiri ya zipatso nthawi yomweyo. Mukhozanso kuwonjezera khofi kupereka zosangalatsa kukoma ndi mtundu mchere. Onse anaika mu blender ndi kusakaniza kwa pafupi maminiti awiri. Ndi kusangalala kukoma.

Kodi kupanga chakumwa chamkaka ndi nthochi

Kuti tichite zimenezi, izi Chinsinsi tafotokozazi koma ndi Kuwonjezera nthochi awiri. Pali mankhwala kuwonjezera ochepa strawberries.

Kodi kupanga kugwedeza mkaka mu blender popanda ayisikilimu

Yotsirizira mu nkhani iyi, m'malo okwezeka mafuta kirimu - 33%. supuni awiri lita theka la mkaka udzakhala wokwanira. Palinso zotumiza kulawa shuga ndi zipatso, zipatso, ayezi. Zonse bwinobwino kusakaniza.

Mkaka mtsinje - gombe ayezi

Pakuti zotsatira yozizira ku malo omwera ayenera zidzawonjezedwa kwa ayezi. Ziyenera kuchitika pasadakhale, ndiyo kaye mu mbale wa blender wathu. Izi mosakayikira chidali chifuniro lalikulu la anthu. Zomwe zimawapangitsa blender? Komanso kusakaniza mankhwala a kugwirizana osiyana ndi kusintha osakaniza ndi homogeneity, izo kukukuta ankafuna. Izi zidzachitika ndi ayezi. Pambuyo ndondomeko akuwaza izo kuwonjezera onse pa zinthu monga Chinsinsi.

Ndi udzu ndi pansi ambulera ndi

Azikongoletsa wathu mini-mwaluso adzafunika kagawo la ndimu, angagwirizanitse kwa galasi, chitumbuwa, zidutswa zipatso, masamba timbewu, chocolate crumb. Mogwira onani kukwapulidwa kirimu owazidwa mtedza grated kapena tchipisi chokoleti. Maambulera ndi machubu anaikapo mu malo omwera, komanso zofunikira.

raduyte pafupi

Tsopano tikudziwa bwanji kuti kugwedeza mkaka mu blender, mungathe kusiyanitsa kwanu menyu anasangalala wa banja, makamaka ana. choyenera kwambiri chakumwa masiku otentha. zinditengera yekha kukhala osamala ndi kusamalira pakhosi, chifukwa ndi kwa mankhwala ozizira mkaka ayenera kuti khalani phee apamwamba ake.

Sangalalani ndi chakudya chanu ndi kusamalira thanzi lanu!