Kirimu Charlotte - yabwino yothetsera chinkhupule keke

amachitira okoma mu mawonekedwe a zosiyanasiyana chofufumitsa ndi mitanda kuoneka zonse osati pa maphwando chikondwerero. Nthawizina ine ndikufuna kuchitira nokha ndi banja chinachake chapadera. N'chimenechi, airy ndi chokoma ... Ngati mukuganizira zimene filler bwino ntchito mikate chinkhupule, ndiye kulipira khutu ku Charlotte kirimu. Iye adzapanga mchere aliyense zobiriwira komanso amazipanga chokoma. Komanso, n'zosavuta kwambiri kuti akonzekere. Ndi Chinsinsi ichi ndingathe kupirira ngakhale mbuye novice, amene alibe zambili okwanira polenga zophikira ananena katswiri. Kirimu Charlotte, ngakhale maonekedwe ake kulakalaka kwambiri ndi wokongola, si ntchito mbale zosiyana. Koma mu yokonza chofufumitsa zokoma ndi mitanda chokoma adzakhala chida chofunika kwambiri.

Muyenera mndandanda wa mankhwala:

• yolks dzira mu kuchuluka kwa ndalama 14;
• 1 paketi ya shuga vanila;
• theka chikho cha mkaka atsopano (mawu a Botolo - 375);
• 500 ga mafuta;
• theka chikho kapena magalamu 350 a shuga wamba.

Choyamba, tiyenera kusakaniza shuga ndi mkaka. Kirimu Charlotte kukonza moto, kotero Pre sankhani chidebe abwino (mwachitsanzo, chakuya poto). The osakaniza chinali mkangano ndi kubweretsa chikhalidwe chithupsa.

Mu mbale makamaka mwakuya kwambiri, kumenya dzira yolks mosamala. Izi zikhoza kutheka ndi whisk kapena chosakanizira magetsi. Komabe, mu Zikatero, osakaniza adzakhala fluffy ndi airy. Dziwani kuti mikate chinkhupule kirimu sayenera chimfine. Apo ayi, basi zonse zilowerere mu mkate, kusiya wosanjikiza kanthu. Osaima kugwiritsa ntchito ndi chosakanizira magetsi kapena waya whisk, mokoma kutsanulira mkaka otentha ndi shuga. Koma zimenezi si mapeto.

Nkhani za mbale ndi tinabwerera mu poto ndi kuyamba kachiwiri usavutike pamoto. Musaiwale kuti nthawi zonse akuyambitsa ndi osakaniza moti sichipsa Ufumuyo makoma ndipo si kuwotchedwa. Wiritsani kirimu Charlotte panthawi imeneyi si koyenera. inu kudikira thickening nkhani za poto. The preform akhoza kuchotsedwa. M'pofunika akuyambitsa pafupifupi maminiti ena awiri. The kirimu ayenera utakhazikika kuti yozungulira kutentha. Sikuti ndi kuchiika furiji.

Kumenya (mu nkhani iyi, ndi zofunika kugwiritsa ntchito chosakanizira) vanila shuga ndi chisanadze anasintha batala mpaka mpaka osakaniza anali yamkaka zoyera. Pang'ono ndi chakudya chochepa izo kuwonjezera madzi wandiweyani pamaziko a mkaka. Imangokhala yokha bwino kugwedeza mmwamba osakaniza, kotero kuti amakhala fluffy ndi airy. Kirimu Charlotte wokonzeka. Thiabendazole angagwiritsidwe ntchito kukongoletsa mchere kapena keke kudzazidwa.

Aliyense mkate ndi kirimu - ndi thanzi ndithu chakudya chokoma. Choncho n'kofunika kwambiri kuti ntchito mu zakudya otsika-mafuta. Apo ayi wokonzeka kuchitira kudzakhala kovuta kudya. Yesani kuphika kirimu ku mkaka wa osachepera mafuta okhutira. Ndisiye kirimu. Ngakhale ngati mukuganiza kuti zikachitika, keke Sadzalawa bwino ndi mkaka kukwapulidwa kirimu kotero mosavuta ndi bwino. Powonjezera Charlotte chakudya ochekenera kapena koko, mchere angathe kusiyanitsa oonetsera atsopano kuti nawonso ndi otsimikiza kusangalala alendo.