Chinsinsi "Mtedza" limakupatsani kuphika kwambiri makeke zokoma ana. Pakuti muyenera njira yapadera.
Chinsinsi "Mtedza" ndi zipangizo kuphika
Mitundu ndi poto wapadera ndi zamkati mwa mawonekedwe a mtedza. Popanga zipangizo ngati makeke anaphika pa moto lotseguka. Chinsinsi "Mtedza" nthawi zina kuphika mu uvuni zipolopolo yaing'ono zitsulo. The mtanda ali mbamuikha mwa iwo ndi zala zanu. Kuphika iwo mu uvuni zidutswa makumi anai.
Chinsinsi "Mtedza": makeke ndi kirimu zachilendo
Chikhalidwe ichi odula pastry ndi mkaka condensed. Tiyeni tipange zokoma ndi zachilendo kirimu toffee. Izi Chinsinsi mtedza mtanda amalola kuti iwo wodzala ndi wofumbutuka. Poyamba chinkhoswe mu yokonza creams. Kugula magalamu zana ndi makumi asanu Iris "Golden Ofunika" ndiponso maswiti onse mu poto kapena saucepan. Palinso kuwonjezera pa magalamu mazana makumi awiri ndi asanu batala ndi angapo supuni ya mkaka lonse. Ikani zonse pa moto wochepa kwambiri ndi kusungunula, oyambitsa ndi supuni nthawi. Pamene osakaniza amakhala madzi ndi homogeneous, kuchotsa kuchokera kutentha. Kuli, komabe oyambitsa. Pogaya magalamu makumi asanu batala ndi supuni ya shuga, kusamalira si kusungunula izo. Kuwonjezera supuni awiri mayonesi ndi theka supuni ya tiyi ya soda, vinyo wosasa kuuzimitsa. Kenako, dzira limodzi, uzitsine mchere, thumba la shuga vanila, supuni ya wowuma mbatata ndi chikho chimodzi ufa. chipwirikiti imeneyi onse ndi ndiphika mtanda zofewa. Ziyenera kukhala mphindi makumi awiri kuti kuziziritsa mu mufiriji. Onetsetsani kuti mtanda ndi utakhazikika wogawana. Dzadzani amatha kuumba mayeso zitsulo ntchito supuni ndi kuphika mu ng'anjo amene usavutike kutentha pazipita za maminiti khumi ndi asanu. mankhwala ili ponseponse lidzakhalapo kwa makumi amachepetsa, amene zinamuyendera makeke makumi awiri. Kuvala magulovu kupewa amayaka pamene akugwira otentha mtanda mwatsopano anaphika. Tengani theka lililonse, kuchotsa izo kwa nkhungu ndi kudula Midway, ndipo ngakhale chepetsa m'mphepete kuti athe sculpt iwo mu keke wina popanda mavuto. Pambuyo mtanda chazirala, ndi kudzakhala ntchito molimbika, kotero musazengereze. Pambuyo kuchotsa seredinok kusiya makeke kuti kuziziritsa. Zatsalira pogaya ntchito pini anagubuduza kuti crumb boma. Muziganiza mu kirimu fudge, akuyambitsa mpaka yosalala. Mu theka lililonse kuika kagawo wa mtedza, ndiye mudzaze ndi kirimu ndi makina amachepetsa pamodzi.
Yachiwiri
Mwina mulibe zipolopolo wapadera zitsulo. Izi sizikutanthauza kuti Chinsinsi "nati" mu mawonekedwe si inu. Inu muyenera kusintha luso pang'ono. Kugawira mtanda ndi wosanjikiza woonda pa kuphika pepala ndi kuphika. Ndiye ozizira ndi mapaundi ndi pini anagubuduza (a ndalama zochepa - milled kwa nyenyeswa chachikulu). Sakanizani ndi kirimu toffee ndi mawonekedwe wozungulira mankhwala. Aliyense wa iwo aganyali kagawo wa mtedza. Mphero mozungulira pa mbale pa nyenyeswa lalikulu ndi kutumikira chilled. Mukhoza kupanga makeke awa ndi kirimu kapena batala kirimu.