Chakudya ndi zakumwaMaphikidwe

Chinsinsi kadzutsa lapamtima.

Kwa ambiri a ife, kadzutsa tichipeza mazira scrambled ndi masangweji banal. mbale asasanyika chabe ndipo mwamsanga, kwa iwo thanzi ndithu, amakhulupilira mpaka nkhomaliro popanda vuto. Kumene, pa sabata, mofulumira kupita kuntchito, kusonyeza pa mutu wa zakudya woyengeka Sikuti. Koma pa mlungu, mukhoza kuchitira goodies kunyumba. Pankhaniyi mbale alibe kukhala Hostess. Mwachitsanzo, kadzutsa Chinsinsi, pansipa, ndi mphamvu za munthu. Kuphika izo kenanso zovuta kuposa sausages kuphika.

sausages Frankfurter

Pakuti yokonza sausages amafuna 4 (ndi zingatenge kuchuluka kwambiri), tsinde la wamitundumitundu, ndi bowa watsopano (pafupifupi 200 g) youma vinyo wofiira (Zosamaliza galasi). Adyo, tsabola ndi mchere ntchito ngati flavorings.

Dulani anyezi mopepuka yokazinga ndi aposa ku vinyo wake. Simmer popanda chivindikiro, musaiwale akuyambitsa. Bowa kusema magawo ndi kuwonjezera anyezi ya nyengo ndi adyo ndi tsabola, kuwonjezera mchere pang'ono. Sausages kudula lengthwise ndi kuika mu poto. Patapita mphindi 5 chakudya wokonzeka. Kodi zidzawonjezedwa kwa sausages ndi zitsamba atsopano anali ndi French baguette.

amaphatikiza

Izi Chinsinsi kadzutsa akufanana mazira scrambled ndi kuphika palibe zovuta kwambiri kuti mbale mwachizolowezi. The Gawo la amaphatikiza ndi - mbatata, mazira ndi mkaka. Ena onse zosakaniza: tomato, anyezi, nandolo ndi tirigu. Ifenso mukhoza kuwonjezera zidutswa za chifuwa nkhuku. Mbatata yophika ndi kutenga masamba onse kusema cubes. Ngati chigawo chilichonse muli pa dzanja sadzakhala, musakhale kukhumudwa. Spain amaphatikiza Konzekerani zosiyanasiyana maphikidwe, ndi njira okha okha ndi ndingaliro ya zophikira lapansi. Kukonzekera tichipeza kudula masamba ndi kuphika mkaka ndi dzira kudzazidwa. Mwachangu mikate zofunika pa mbali zonse za mafuta kuti akufuna kukoma kwanu.

mpunga pudding

Nthawi zambiri, chakudya mwanayo akukhala vuto lalikulu la amayi ndi abambo. Kids amakaniratu kudya wathanzi phala. Koma Chinsinsi Kadzutsa mu English osangalala ngakhale kwambiri fastidious lalikulu.

Kukonzekera pudding, muyenera mpunga (Round pretreated), mkaka - 2.5 makapu, kirimu - 1,5 galasi, uchi - 3 malita. Art, zest la lalanje wina. Azikongoletsa zipatso ntchito kapena magawo a Chimandarini. Mukhoza kudya flavored ndi sinamoni kapena vanila.

Choyamba muyenera wiritsani mpunga mpaka theka, ndi muzimutsuka bwinobwino. Kenako mthireni monga chimanga ndi mkaka, kuwonjezera pa zest, uchi ndi uzitsine mchere ndi kuphika, oyambitsa zina, mphindi 25. Thirani kirimu, kenako kupitiriza kuphika kwa mphindi wina 5. Kutumikira ofunda, mokongola ndi zipatso kapena magawo a zipatso.

Cheesecake ndi Meringue

Kadzutsa wa kanyumba tchizi ndi zothandiza, ndi ngati izi amachita ngati mchere dangalira, komanso zokoma. Mwa njira, kupeza ngati azichitira mwina slimming dona. Chabwino, ndi bwino kuphika madzulo m'mawa, mumwe khofi ndi kagawo ya mkate.

Pakuti mchere muyenera kanyumba tchizi - 400 ga (ndithu abwino mankhwala 0% mafuta) wowawasa kirimu - 100 ga ufa shuga - magalamu 80, shuga vanila, Bank of zamzitini zipatso (mapichesi, tangerines, mango), masekeli 200 G chipatso cha persimmon, kapena lalanje, gelatin. Inunso muyenera magalamu 100 wa Meringue yotsirizidwa.

Kukonzekera kwa ndiwo zochuluka mchere

Kutiumba ndi zochotseka pansi vystelit zojambulazo kapena pulasitiki ndi kuika finely akanadulidwa zipatso zamzitini. Otsala kuchepetsa madzi 2.5 h. L. gelatin. Wowawasa kirimu kanyumba tchizi, ufa shuga ndi vanila ndi kusakaniza kuphatikiza ndi yankho gelatin, kuwonjezera masamba otsala ndi kuika kusakaniza mu nkhungu. Padziko, anayala ndi kuika Meringue mchere okonzeka mu firiji.

Kumene, kadzutsa Chinsinsi uliwonse banja yake, koma izi sizitanthauza kuti simungathe kusiya miyambo. Ngakhale ngati mukufuna masangweji, kuyesa kuphika iwo mu njira ina. Mwachitsanzo, ntchito kanyumba tchizi phala ndi nsomba mchere ndi zitsamba kapena mafuta hering'i.

Bon chakudya!

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