Chinsinsi cha Isitala cha kanyumba tchizi kuchokera kwa agogo athu

Miyambo yachikale siiiwalika ndipo yapitirira mibadwomibadwo. Kotero, pa holide yokondwerera ya Kuukitsidwa kwa Khristu, Isitara silingathe kuperekedwa ndi_kudya kuchokera ku kanyumba tchizi, chithunzi chomwe chimakhala chokongola kwambiri. Ena mwa azimayiwa ankasungiranso thumba lakale la matabwa, limene analandira kuchokera kwa agogo awo, ngakhale kuti makope amakono amakono amapangidwa ndipo akugulitsidwa.

Njira ya Pasitala ku kanyumba tchizi, zomwe makolo athu ankagwiritsa ntchito, kuphatikizapo mafuta akuthupi: kanyumba tchizi ndi kirimu wowawasa, batala wapamwamba kwambiri. Pasaka yeniyeni, monga kale, iyenera kukhala yowonjezera mafuta ndi yowonjezera komanso yokonzedwa malinga ndi luso lapadera. Koma lero pali maphikidwe atsopano omwe ali oyenerera mwayi wamakono, ndipo mawonekedwe a Pasaka sagwiritsidwa ntchito nthawi zambiri. Kaŵirikaŵiri amaloŵedwa m'malo ndi colander, kapena minofu imangopachikidwa m'magazi. Chakudya chathu chidzakonzedwa mu pastel.

Maphikidwe a Isitala ku kanyumba tchizi

Zidzakhala ndi kilo ya makina opangidwa ndi nyumba, 300 magalamu a batala, theka kapena awiri magalasi obiriwira mafuta kirimu wowawasa, mazira 5, paketi ya vanila shuga, mchenga wa mchenga kapena ufa wa shuga, theka la galasi la maamondi odulidwa, kisi-mishi pa chifuniro.

Cottage tchizi ndi batala amapukuta kupyolera mu sieve, ikani misala yakuda kirimu ndi kusakaniza. Mmodzi ndi mmodzi kuti aike mazira, kuvala chophika, popanda kusiya kuyambitsa. Mukangoyamba kuphika, chotsani ku mbale, m'malo ozizira. Mukazizira pansi, yikani shuga kapena mchenga, shuga wa shuga, amondi ndi kishi, sakanizani bwino.

Pasochnitsu amagwiritsa ntchito mapaipi, amagawidwa m'magawo angapo ndipo amaikamo mbale yosasunthika kuti ikhale yolimba, ndipo pamakhala malo omwe madzi akumwa. Tchizi ta kanyumba taika pasochnitsu, tiyike pamphepete mwa gauze, ikani kuponderezedwa pamwamba. Sungani pafupifupi tsiku limodzi mufiriji.

Pasaka yaiwisi

Timapereka kapezedwe kamodzi ka Isitala ku kanyumba tchizi. Zosakaniza zofunika: pafupifupi kilogalamu ya kanyumba tchizi, mafuta galamu 400 magalamu, mazira - ma makilogalamu 4,, makapu awiri a shuga wa vanilla, makapu awiri ndi theka la zonona, zipatso zosweka, zoumba.

Buluu wabuluu kuti udye ndi zinyalala zinayi, zomwe ziyenera kuphunzitsidwa pang'onopang'ono, ndi shuga wambiri. Kupyolera mu sieve kupukuta kanyumba tchizi, kuphatikiza ndi batala, kuwonjezera galasi la kirimu, zonsezi ziyenera kuperedwa bwino. Nsomba ziwiri za mapuloteni ndi kirimu otsala ndikuziphatikiza iwo ndi kanyumba tchizi. Amatsalira kuti awonjezere zoumba ndi zipatso zokoma. Ikani kanyumba kanyumba mu nkhungu pansi pa kuponderezana ndi kuvala tsiku kutentha.

Isitala ya Chokoleti

Mwinamwake wina angakonde Chinsinsi cha Isitala ku kanyumba tchizi ndi chokoleti. Choyamba muyenera kusakaniza kilogalamu ya tchizi ndi tenti 200 a mafuta otsekemera kudzera mu sieve, kuwonjezera magalasi awiri a mafuta obiriwira, galasi la kirimu, magalasi awiri a vanila shuga, 200 magalamu a chokoleti cha grated. Sungani bwino mpaka yosalala, kotero kuti palibe chokoleti chambewu. Pambuyo pake, ikani mu pasochnitsu.

Pali maphikidwe ambiri a mbale iyi. Ichi ndi Pasitala wa mfumu (yoledzeredwa ndi yaiwisi), amondi, okoma, ndi mkaka wokhazikika, zipatso, yogathi, mandimu, apricot, mtedza, sesame, tchizi, zakudya zowonjezera zipatso ndi ena ambiri - omwe amakonda, Kuphika.