Chicken mphodza mu wowawasa kirimu

Chicken mphodza mu wowawasa kirimu - lophweka mbale kuti sikutanthauza luso lapadera, ndipo nthawi ndalama ndi kochepa. Ndipo popeza ndi chokoma, ndiye kuphika izo zosangalatsa. mbale Ayenera kukhala kuŵala kwa m'mlengalenga wanu.

Dli kuphika nkhuku stewed nkhuku nyama ndi zofunika kukonzeketsera: nadzatsuka ndi kudula mutizidutswa tating'ono portioned, anawaika Frying chiwaya ndi owazidwa mchere ndi tsabola. Kodi zidzawonjezedwa kwa Basil nyama nkhuku zouma, kapena mchere ena kulawa. Anaika poto pa mbale mkangano.

Chicken chipwirikiti mwachangu, mpaka khungu browned. Pamene nkhuku yokazinga, muyenera kukonzekera msuzi kirimu ndi akanadulidwa anyezi theka mphete. 1.5 makilogalamu nkhuku pafupi 200 ml kirimu. Iwo wasukuluka ndi madzi mmodzi ndi mmodzi, mchere. Palinso kuwonjezera akanadulidwa adyo, 2-3 cloves, ndi masupuni 2 a ufa. Ufa akupanga kirimu msuzi thicken.

Pamene nkhuku pang'ono, m'nthawi anyezi ake kutsanulira akanadulidwa, ndipo pamene browned, kutsanulira msuzi nkhuku ndi kuphimba ndi chivindikiro. Pamene nkhuku ndi wokonzeka, moto pansi pa poto woyera. Asanayambe kutumikira nkhuku, braised mu kirimu ayenera kukhala Brew pang'ono pansi chivindikiro cha.

Mukhoza kuzimitsa nkhuku ndi wopanda Frying. Pankhaniyi, nkhuku, braised mu kirimu kutenga osachepera Hostess ndikawapempha. Kukonza mofulumira ndi chabe: sliced nkhuku kuzitikita ndi mchere ndi zonunkhira, kuika mu chiwaya ndi kukhuthula wowawasa kirimu wasukuluka ndi madzi. Ndiye kutiumba ndi nkhuku kuika mu uvuni ndi anachoka kumeneko ndi mphodza pa moto wochepa pafupifupi 1 hr.

Pali njira zambiri zovuta za kuphika mphodza mu wowawasa kirimu nkhuku. Wake woyamba yokazinga mu poto, kenako kuloza mu mphika, kuthira madzi otentha ndi kuika mphodza kwa mphindi 40.

Kenako chitani yokonza msuzi. Choyamba, pa Frying poto mwachangu supuni ufa masamba mafuta, osati ndikuiwala kusonkhezera nthawi zonse, ndipo izi ndi maziko msuzi. kosangalatsa ake mu mphika yaing'ono kapena ladle, anawonjezera kirimu (3 supuni) ndi yolk. zosakaniza onse ziziwayendera, anawonjezera mchere ndi citric acid pang'ono.

The yomalizidwa nkhuku kutsanulira msuzi ndi kubweretsa kwa chithupsa, ndiye kuchotsa mphika kutentha ndi kusiya adzapatsa nkhuku.

Chicken mphodza akhoza ndi bowa. Izo zimapita bwino, monga bowa. Nkhuku imodzi wolemera pafupi 1.5 makilogalamu muyenera 300g bowa ndi kirimu chomwecho. Chicken kudula kachiwiri ndi yokazinga mu masamba mafuta. Ngakhale yokazinga nkhuku, muyenera kudula bowa magawo ndi kutsanulira iwo mu nkhuku. Pa nthawi yomweyo mu Frying chiwaya ndi kuwonjezera zosiyanasiyana mchere, kuphatikizapo mchere ndi tsabola. Zonse izi yokutidwa ndi chivindikiro ndi mwachangu kwa mphindi 20. Pambuyo pake, kufalitsa kirimu mu poto, akuyambitsa zonse kachiwiri, kuphimba ndi chivindikiro ndi kusiya pa mbaula kwa theka lina la ora. Chicken ndi bowa msuzi kirimu ndi wokonzeka.

Mu Chinsinsi yapita amagwiritsa bowa watsopano, koma mukhoza kuzimitsa nkhuku ndi zam'chitini bowa. Mu chimake, gwiritsani ntchito lopangidwa ndi finely akanadulidwa nkhuku fillet, pafupifupi 400, anali kusema cubes yaing'ono. Komanso, muyenera Pre-kudula wina anyezi theka mphete. Zamzitini bowa ayenera kale akanadulidwa, chabwino, kapena kudula iwo nokha. The madzi chatsanulidwa kwa iwo m'mbale osiyana. Imathandiza pokonzekera msuzi.

Konzani mbale poto. Pa pansi pake ndi kuika mafuta, anyezi ndi kufalitsa bowa anali yokazinga chipolowe kwa pafupifupi mphindi 10. Ndiye pali kufalitsa msuzi 200 ga kirimu wowawasa, madzi kuchokera bowa zamzitini ndi supuni imodzi ya ufa. Zonsezi mix, kuphimba ndi kusiya kwa mphodza kwa mphindi 40. Chicken braised msuzi kirimu ndi bowa kwa izi Chinsinsi, likukhalira wodzala.

Chicken, yokazinga mu wowawasa kirimu - mosavuta kuposa stewed mbale njira. Onse nkhuku yomweyo kudula ndi yokazinga mu masamba mafuta, ndi kwa mphindi zisanu mpaka yophika kuwonjezera wowawasa kirimu.