A Chinsinsi wosavuta nkhuku mu uvuni

mbale sizachilendo nkhuku kukuchitika chifukwa chakuti nyama ndi mtengo ndipo ali ndi okoma lokoma kukoma. Pankhaniyi, imodzi mwa njira zovuta kupeza zodabwitsa onunkhira nkhuku mbale - kuphika mu uvuni. Chicken ng'anjo mungathe mu mawonekedwe onse ndi ziwalo munthu, ndi Kuwonjezera cha magulu ena kapena popanda iwo.

Tikumbukenso Chinsinsi cha nkhuku mu uvuni kupanga lonse. Kuti tichite zimenezi, nkhuku nyama ndi osambitsidwa ndi madzi ndi zouma ndi chopukutira. Kenako, ndi kuzitikita ndi osakaniza a mchere ndi zonunkhira. M'pofunikanso munene kuti m'pofunika opaka onse pamwamba ndi kuchokera mkati. Mukhoza pamwamba ndi wosanjikiza woonda uchi, amene adzapereka mbale kukoma kwa choyambirira. Nyama okonzeka aikidwa pa galasi botolo wodzazidwa theka ndi madzi. Inu mukhoza kuwonjezera madzi pang'ono mu peppercorns ndi Bay tsamba. Pambuyo kuti nkhuku masamba uvuni, pamene akukonzekera ola pa kutentha otsika. nthawi kuphika zingasiyane ndi kudzadalira, makamaka, kuchokera zamitundu nkhuku.

Wokongola chidwi Chinsinsi kuphika nkhuku mu uvuni, bowa modzaza. mbale Ichi chidzakhala chokongoletsera womwewo wa tebulo chikondwerero. Kuti akonze stuffing mu poto heats pang'ono batala. Izi ndi nyama yankhumba, kusema n'kupanga, anyezi akanadulidwa ndi cloves ochepa a adyo. Za 5 Mphindi yokazinga zakudya, bowa ndiye iwo anawonjezera sliced, mchere, zonunkhira. Pan yokutidwa ndi chivindikiro ndi kumanzere kupita mphodza kwa kanthawi pa moto pang'onopang'ono. The osakaniza chifukwa amaloledwa kuziziritsa ndi nthaka (mungagwiritse ntchito blender). Chicken nyama ndi kuzitikita ndi mchere ndi zonunkhira, kuti yaikidwa mkati kudzazidwa, ndipo kenako nyama aikidwa mu nkhungu okonzeka ndi kuika mu uvuni preheated digiri 180. Ngati anakhumba, inu mukhoza kuika mu malo uvuni nkhuku mu mayikirowevu lapansi. Pankhaniyi, Chinsinsi cha nkhuku mu uvuni mayikirowevu adzakhala zayamba zofanana ndi tafotokozazi, koma yafupika kuphika nthawi.

Likukhalira wachifundo ndi yowutsa mudyo nkhuku, breaded yakeyi. Kuti zimenezi zitheke, wokonzeka kung'ambidwa ndikutsukidwa nyama lagawidwa zidutswa angapo ang'onoang'ono. Galasi breadcrumbs wothira wosweka adyo. Mu mbale osiyana kukwapulidwa mazira awiri. zidutswa Chicken ndi kuzitikita ndi mchere ndi zonunkhira, choviikidwa mu osakaniza dzira, ndiye breading ndi adyo. Pambuyo pake, mbale akupita mu maminiti pang'ono pa poto mkangano. Pamene nyama ndi mopepuka browned, ndi ankatembenukira mu kuphika mbale. Anaika pamwamba pa chidutswa cha mafuta. Chinsinsi limeneli Chicken uvuni adzaphika pafupifupi makumi Mphindi pa kutentha sing'anga. Pa Chinsinsi yemweyu akhoza kuphikidwa ndi zakudya zina monga nsomba fillets. Choncho Chinsinsi yokonza carp mu uvuni mkate kutumphuka kungakhale zayamba kwathunthu kutsatira pamwamba, anasiyana yekha ntchito m'malo mwa nyama nsomba. Carp anaphika kwa pafupi ora pa kutentha pafupifupi.

Tikumbukenso kuti nthawi kuphika angakhale osiyana. Pafupifupi ayenera kutsatira Mphindi 40 Pakuti aliyense kilogalamu wa nkhuku mu sing'anga uvuni mkangano. Kuti muone kupezeka, akuyima ndodo matabwa kubaya nyama m'dera chifuwa ngati anakhetsa mandala mbandakucha madzimadzi, mbale ali okonzeka.

Ine ndiyenera kunena kuti Chinsinsi nkhuku mu uvuni akhoza kugwiritsa ntchito mbali ina ya nkhuku. Mwachitsanzo, anthu ambiri amakonda kuphika nkhuku mapiko kapena atavalanso zoteteza. Komabe, mu Mulimonsemo, usiye kunja chonunkhira ndi zokoma mbale chimene chimapangitsa kusiyanitsa tsiku zakudya kapena holide tebulo.