Zothandiza scallops. maphikidwe chokoma

Amene amakonda nsomba, Sizilowana ndi scallops. Iwo ali choyimira cha nkhono. Mankhwalawa amagwiritsidwa ntchito mu mbale Gourmet ndi soups. Iwo amaona kuti ndi chakudya chokoma kwambiri. Ngakhale mbale lero munthu akhoza kuphikidwa kunyumba.

Chinsinsi sikalopu nyanja ndi kirimu

Kuti akonze izi mbale wosakhwima muyenera 8 scallops, anyezi, chikho cha vinyo woyera (bwino, ngati youma), supuni imodzi ndi theka batala, supuni ya ufa, kapu theka la mkaka, yofanana kirimu (mafuta), pang'ono grated tchizi ndi mchere ndi tsabola. Scallops rinsed ndi kuikidwa mu mphika pamodzi ndi zosakaniza monga anyezi ndi vinyo. About 8 Mphindi, nsomba ayenera yophika. Atangomva Akhristuwo, kotero ndife okonzeka. Scallops ndi ya mnofu anyezi ndi otsala vinyo udzathiridwa mu mbale.

Sungunulani mafuta mu poto ndi kuwonjezera ufa. Palinso afika mkaka ndi galasi theka la vinyo. Muyenera kudikira mpaka osakaniza thickens. Pambuyo kuti kufala ndi anyezi, ndi scallops okha. Onse mchere ndi tsabola, ndiye anayala mu zitini kakang'ono kuphika (kapena mapoto).

Payokha, namkwapula kirimu tchizi ndi chosakanizira a. Zonsezi udzathiridwa pamwamba pa scallops lapansi. Pitani ku uvuni kuphika mpaka golide tatenga kulakalaka mtundu.

Sikalopu. Kuphika ndi msuzi soya

Choyambirira akutembenukira kum'mawa Chinsinsi scallops. Zimenezi zimafuna kudzikonda nsomba (pafupifupi theka kilo), mafuta (maolivi kwenikweni) 3 cloves wa adyo, 50 ml ya msuzi (soya) Zakudyazi ndi nyemba (otchedwa galasi, mandala). Pa otentha skillet zakhala zikuzunza m'miyoyo scallops thawed. Iwo ayenera mwachangu mpaka golide.

Mu Frying poto kuwonjezera cholizira adyo, mafuta ndi msuzi soya. Simmer osakaniza ayenera kukhala pafupifupi mphindi 10 Nyemba Zakudyazi ndi wangwiro garnishing. zosavuta ake zokwanira kuphika. Kutumikira mbale n'kofunika, ndikuika pa scallops Zakudyazi ndi madzi msuzi awo imene anali kuuzimitsa.

scallops Chitaliyana

Mu osiyana chakudya dziko kukumana mbale ndi scallops. Nazonso ndi Chitaliyana zakudya. Kulenga chotero mbale zokongola muyenera muyeso umodzi wa scallops, 2 kaloti, muzu parsley, clove masamba, Lavrushka, tsabola ndi mchere. Zisa ayenera wiritsani mu madzi mchere, kuwonjezera lavrushku, peppercorns ochepa ndi cloves. Karoti ndi mbewu ya parsley ndi magawo ya mnofu anatumiza kwa nsomba. Zonse muyenera wiritsani mpaka masamba ndi scallops sadzakhala wokonzeka.

Scallops kusema magawo ndipo anaika pa mbale pamodzi ndi masamba ndi zipatso (lalanje, ndimu, etc.).

Nyanja scallops mu msuzi wa mpiru

Zakudya Zam'nyanja okonda angayamikire Chinsinsi ichi. Tiyenera kutenga magalamu 300 scallops, anyezi, ndi chikho theka la mandimu, kotala chikho cha masamba mafuta, 4 supuni mpiru, 2 yaing'ono spoons shuga, tsabola ndi mchere. Scallops yophika ndi madzi otentha kwa 3 yokha. Pambuyo ayenera utakhazikika ndi kusema n'kupanga. Anyezi ayenera lidzasanduka mphete ndi kusakaniza ndi scallops lapansi.

Payokha mu mbale wosanganiza mchere, shuga, mpiru, tsabola ndi mafuta. Ichinso anayamba mandimu. Zonsezi zikhoza mopepuka kumenya ndi chosakanizira kapena blender.

Scallops ndi anyezi anatsanulira msuzi ndi kusiya kwa theka la ola mu firiji. mbale akhoza chokongoletsedwa ndi timphukira zitsamba (ya parsley kapena katsabola).

Msuzi wa scallops

Zakudya Zam'nyanja analandira soups kwambiri. Konzani izi zosavuta. Muyenera lita imodzi ya adyo madzi mutu, udzu winawake akanadulidwa, akanadulidwa kaloti, anyezi akanadulidwa, tsabola, parsley, supuni mafuta (makamaka maolivi), mapira tsamba, mchere, 250 ga scallops ndi mchere. Kuti tiyambepo mu saucepan ndi kusakaniza adyo, udzu winawake, karoti, tsabola, anyezi ndi parsley. Zonse izi yophika mu madzi ndi Kuwonjezera wa mchere. Pafupifupi 35-40 Mphindi chofunika kwa izo.

The msuzi chifukwa umasefedweramo sefa. Pokonzekera scallops, ndi bwino kugwira mu kutentha. Scallops kutsukidwa, ndasambitsa ndi kudula mu zidutswa zingapo. Kuwaza ndi mchere ndi tsabola, anaika mu poto, kumene mbali zonse ndi mwachangu.

Gawani scallops pa mbale kwambiri, kuwonjezera kwa aliyense wa iwo msuzi ndi zokongoletsa ndi masamba mapira, ndi mbale ndi wokonzeka kutumikira. msuzi Izi amazipanga kuwala ndi kuphika mwamsanga.