Chakudya ndi zakumwaMaphikidwe

Frappuccino - n'kosangalatsa kwa khofi onse

Coffee akumwa kuzindikira chakumwa. Frappuccino - ngati kusuntha pa khofi ozizira. dzina amayankhula za zikuchokera: Frappe - malo omwera la ayisikilimu ndi cappuccino. Izi osakaniza zachilendo ali anapambana mafani padziko lonse. A assortment lalikulu oonetsera kuvumbitsira ngakhale anthu ambiri.

Mbiri ya yatsoka

Frappuccino anaonekera Massachusetts masitolo khofi Connectione. bartenders Local anaganiza proeksmerimentirovat ndi ziziwayendera woziziritsidwa omwera ndi ayezi kirimu ndi khofi. Kukumana ndi zachilendo, koma pa nthawi yomweyo yosangalatsa.

Iwo anapita kukhala kosavuta ndipo anayamba kuphatikiza Mabaibulo osiyanasiyana zakumwa khofi. Bwino kwambiri kuphatikiza khofi ndi ayisikilimu omwera. Kuvomerezedwa chigawo kukhala ayezi cubes.

M'kupita kwa nthawi, osiyanasiyana chakumwa ali ndinasintha, koma kutchuka apamwamba akadali mu zosinthika zachikhalidwe. Frappuccino - osakaniza kukoma wosakhwima ndi kukoma kwa ayisikilimu ndi khofi owawa. mphamvu kufunika kwake - kuchokera zopatsa mphamvu 410 kwa 470.

Kusiyana kumwa

Nakte pang'onopang'ono anayambitsa zokonda latsopano ndi kupeza osiyanasiyana okwanira frappuccino.

  1. Classic - chisakanizo cha ayezi ozizira mkaka ndi khofi awiri. The chakumwa shuga anawonjezera.
  2. Easy - popanda shuga. Mkaka mu Chinsinsi ichi ndi mafuta kochepa. frappuccino ichi, zopatsa mphamvu, amene ali wochepa kwambiri, monga anthu amene akuona zifaniziro zawo.
  3. Mocha - anawonjezera chokoleti madzi.
  4. Kirimu - mu mawonekedwe mmodzi si anawonjezera khofi. Apa pali mkaka okhawo umene kukwapulidwa ndi thovu ndi. Anawonjezera flavorings ndi zisindikizo.
  5. Zamasamba - wodzilemekeza ndi mkaka soya.
  6. Ndi Kuwonjezera ya mankhwala osiyana mu dongosolo yakuti:
  • chitumbuwa;
  • sitiroberi;
  • caramel;
  • rasipiberi;
  • vanila.

zosiyanasiyana zimenezi zimathandiza inu kusankha kukoma mumaikonda ndi kusangalala ndi malo omwera invigorating.

Kuphika kunyumba

Frappuccino - chakumwa kuti n'zosavuta kukonzekera kunyumba. Kuchita izi, inu muyenera kukhala ndi onse zosakaniza ndi chosakanizira kapena blender. Pre-mazira ayezi cubes.

Kawiri Khofi (2-3 spoons khofi zinachitika) mu kuchuluka 30 ml ya chikugwirizana ndi 30 ml ya ndi mkaka kuchokera firiji kwa maola 3. L. shuga. osakaniza lonse kukwapulidwa ndi Kuwonjezera ayezi cubes atatu.

chakumwa udzathiridwa mu galasi ndi kuwonjezera cubes ochepa ayezi wosweka. Top akhoza chokongoletsedwa ndi kukwapulidwa kirimu ndi mtedza wosweka. Kukoma mwina zidzawonjezedwa zosiyanasiyana mankhwala zipatso kapena tchipisi chokoleti.

Frappuccino - chakumwa kuti adzakhala azikongoletsa tebulo holideyo ndi Kuwonjezera zabwino kwa zakudya tsiku lililonse ndi makonda osiyana.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 ny.birmiss.com. Theme powered by WordPress.