The original chikondwerero saladi "Glade" Chinsinsi ndi mamangidwe options

Kodi inu mungalingalire bowa mu glade nkhalango? Mwina: pakati pa udzu wobiriwira peeking zisoti yowala bowa. Bwanji osayesa kupanga izi chithunzi zosangalatsa osati kukonza saladi "Forest dambo" banja lake. Chinsinsi cha ichi kuwomba saladi yosavuta sikutanthauza zakudya aliyense zosowa. Koma mapulani ake inadzera aliyense amene aziidya.

Ndikungofuna kuti saladi ichi kwambiri zimene mungachite ndi izo zikuwoneka pa amayi osiyana mu njira zosiyana. Choncho usaganize kuti muyenera kutsatira anapangira ndi zikuchokera katundu, kuyesera maloto ndipo mwinamwake inu adzalenga wapadera anu saladi.

"Glade" Chinsinsi loyamba

A mtsuko wa bowa kuzifutsa poyera ndi kusankha yaikulu komanso wokongola kwambiri bowa.

Wiritsani mazira zitatu yophika, ozizira komanso kabati kapena kuwaza mu cubes yaing'ono.

Udzaphwanya adyo (3-4 cloves).

400 ga kirimu tchizi kabati.

Onse zigawo zikuluzikulu za Kusakaniza, kuwonjezera mayonesi ndi akhungu a misa ili la mikanda.

Pa mbale mosabisa, ikani masamba letesi ndi kuyala gule. Ulendo uliwonse mpira anaika bowa kuti unali kuoneka kokha chipewa.

gulu la parsley, finely kuwaza ndi zozungulira mbale kutsanulira saladi.

"Glade" Chinsinsi yachiwiri

Baibulo limeneli la saladi zovuta, komanso chidwi kwambiri kapangidwe.

Nato wozungulira mphamvu kufunika wodzaza ndi kum'mamatira filimu.

Pansi pa bowa woyamba okwana (pafupifupi 300 g) zisoti pansi mwamphamvu ndi mzake.

Kenako ikani akanadulidwa anyezi wobiriwira (za mtengo) ndipo promazhte mayonesi.

Wosanjikiza lotsatira - grated yophika karoti (a banja zidutswa) kuphatikiza mayonesi.

Dulani Nkhaka mu magawo zoonda ndi kuika pamwamba pa kaloti, kudzoza mayonesi.

Pre-kuphika nyama kapena nkhuku (pafupifupi 200 g) kudula mutizidutswa tating'ono ting'ono (kapena mbali usasungunuke). wosanjikiza ichinso kutsanulira mayonesi.

Ziwiri kukonzedwa tchizi kabati ndi promazhte mayonesi.

Kenako wosanjikiza - ya mnofu yophika mbatata (2 ma PC.) Ndi mayonesi.

mazira yophika (3 ma PC.) Pa grater kuti kabati monga wosanjikiza otsiriza ndi kufalitsa ndi mayonesi.

Mopepuka tikaumbike ndi angaimbidwenso.

Refrigerate saladi "Glade". Chinsinsi ikuti kuti kuti zigawo ankawaviika Mmodzi amafuna maola 8 osachepera.

Ndiye kuchotsa chivundikiro ndi lathyathyathya mbale, amene adzagonjera mwaluso wanu zophikira. Pang'ono pang'ono koma pasanapite pa nkhani, kuchotsa tepi ndi kugona nkombero wa masamba obiriwira a parsley kapena letesi. Timasilira kuyang'ana mmene zabwino kuti saladi wanu.

"Glade" Chinsinsi lachitatu

Izi saladi bowa, Chinsinsi zimaphatikizapo bowa yokazinga, kwambiri kuti aliyense amene anayesera izo.

Kudakonzedweratu mu mawonekedwe a zigawo, topaka mayonesi.

Choyamba, ong'ambika yophika mbatata (4 ma PC.) Ndipo mayonesi.

Gulu yokazinga mu masamba mafuta a bowa uliwonse (300 ga bowa watsopano) ndi zambiri anyezi (3 mababu) ndi mayonesi.

Yophika nyama (300 g) kudula mutizidutswa tating'ono ting'ono kapena n'kupanga ndi mayonesi.

Wosanjikiza tchizi grated (150 g) ndi mayonesi.

N'zotheka kuti optional wosanjikiza walnuts akanadulidwa.

Onse kutsanulira mayonesi ndi maola ochepa kuika mu malo ozizira.

Kuwaza ndi katsabola ndi zokongoletsa ndi letesi ndi kuzifutsa lonse bowa, amene bwino anaikidwa monga iwo kukula mu chikhalidwe - magulu.

Bowa saladi angathe kukonzekera mu chimodzimodzi saladi magawo, koma ntchito zotsatirazi mankhwala zikuchokera, izo zikulumikizana bwino ndi kukoma bowa kuzifutsa.

zigawo zingakhale:

• Thumba la mayonesi pansi mbale.
• Magawo a nyama (pafupifupi 300 g) + mayonesi reticulum.
• Cubes mbatata yophika (3 ma PC.) + Mauna mayonesi.
• Grated yophika karoti (a banja zidutswa) + mauna mayonesi.
• mazira akanadulidwa (5 ma PC.) Ndipo ziwiri kukonzedwa tchizi (grated).
• Saladi mayonesi chivundikirocho ndi kukongoletsa wobiriwira ndi kuzifutsa bowa (1 mtsuko).

saladi si wokongola kwambiri, komanso amazipanga wopatsa ndi chokoma.