Strawberry chakudya chokoma Moscow: kufotokoza, makamaka mitundu

Mmodzi wa mitundu otchuka kwambiri oyambirira remontant strawberries Moscow ndi chakudya chokoma. Tchire la zomera ungabale chipatso mpaka mapeto a September.

Strawberries Moscow chakudya chokoma - wosakanizidwa osatha, ayipanga mwachindunji Russia. Chinthu chapadera zosiyanasiyana ndi kuti zambiri za mbewu ukupita kumapeto kwa fruiting. Panthawi imeneyi, 70% ya zipatso. Pamene inu polenga zinthu mulingo woyenera mbewu kukula ndi kufika kwa izo, inu mukhoza kukolola chaka chonse.

mafotokozedwe

Strawberry Moscow chakudya chokoma ali sredneroslye tchire TACHIMATA masamba ambiri. Phesi ali yaitali ndi amtengo woonda. Inflorescences zili pansi masamba. Iwo flowered, theka-kufalitsa mtundu. Zipatso lalikulu kukula, conical mawonekedwe ndi nsonga yosamveka. Iwo amayang'ana chonyezimira, zofiira. Strawberry Moscow chakudya chokoma ali ndi yowutsa mudyo zamkati wowawasa-lokoma kukoma. Pambuyo kucha zipatso amapereka zambiri mbewu. The zosiyanasiyana ali kukoma osiyana ndi amphamvu kununkhira sitiroberi.

Features mitundu

The zosiyanasiyana sitiroberi Moscow chakudya chokoma ndi amtengo kugonjetsedwa ndi chisanu, koma sangalekerere chilala ndi vagaries zosiyanasiyana nyengo. Zipatso angagwiritsidwe ntchito osati kudya mwatsopano, komanso kusamala. Chomera kugonjetsedwa kwambiri matenda osiyanasiyana ndi tizirombo kwambiri. yokolola akhoza kusamutsidwa.

mitundu Kufotokozera sitiroberi Moscow chakudya chokoma akhoza zimachitika mbewu yake yaikulu fruited. Komabe, ena wamaluwa amati chomera umabala zipatso ang'ono. Izi zikhoza kukhala chifukwa zosayenera yokonza, kubzala ndi feteleza, pa-kuthirira. Zikatero, ndi sitiroberi zingabweretse kuwawidwa mtima.

Zosiyanasiyana ndi wovuta kwambiri pa nthaka, choncho pamaso kubzala ndi zofunika kukonzeketsera nthaka bwino. Pa malo malidza zibzalidwe, kupanga humus ndi mchenga mu chiŵerengero 2: 1.

Kuswana, kubzala

Mbali kalasi ndi pang'ono ndevu mpaka ajombera. Kupeza mbande mbewu chotchuka ntchito. Iwo anabzala mu nthaka yachonde kuti decontaminated ndi Kutentha mu ng'anjo kwa maola atatu (kutentha pafupifupi 120 madigiri). Ntchito imeneyi bwino kuchitidwe oyambirira March, mbewu anali amatha kupeza kuwala kokwanira kukula zachilendo ndi chitukuko.

Patapita masabata atatu, mbande kuoneka. Atangomva kuwombera kunja masamba atatu woona, zomera kuyenda pansi pa madzi. Pakuti strawberries okhazikika ookedwa ndi masamba asanu woona. Nkofunika konzekera nyengo, ndi chisanu sanali.

Features wa kulima

The zosiyanasiyana sitiroberi Moscow chakudya chokoma amafunika kukhala osamala kwambiri poyerekeza ndi anthu ena. Ichi ndi chifukwa amafuna wapadera wa zomera pansi. M'pofunika kuchita nthawi feteleza zitsamba mofulumira kukula ndi kukhala. Ndi bwino kugwiritsa ntchito feteleza mchere zovuta mwapadera kwa strawberries. Iwo amagulitsidwa m'masitolo wakunja kwatawuni.

Pa kulima ndi zofunika kutsatira malamulo a madzi. Chomera salola madzi. Kuti chitsamba si akufa, m'pofunika kuchepetsa ulimi wothirira. Apa, aliyense gawo malangizo ake: m'nthaka mchenga tikulimbikitsidwa kuti madzi si nthawi osachepera awiri pa mlungu. Pa loamy lapansi njirayi opangidwa za kamodzi pa masiku 10. Kupewa, ndi bwino kuonanso nthawi iliyonse mmene kwambiri nthaka ya uma.

Reviews wamaluwa

Strawberries Moscow chakudya chokoma amatanthauza m'malo chidwi, zachilendo ndipo chokoma mitundu ndi. Mutu malamulo onse a kubzala, zomera amapereka zipatso lalikulu. Komabe, ena wamaluwa amati chikhalidwe amapereka yokolola chabwino.

Pakuti ndemanga, kalasi mosavuta amalima ku mbewu ndi kupereka kwa makilogalamu 1.5 chokoma, onunkhira zipatso chitsamba. Anthu ena amagwiritsa ntchito Moscow monga chikhalidwe chakudya chokoma chipinda. Ndi abwino kwa kulima malonda, chifukwa tchire ndi kubala zipatso mu chaka, ngati kupereka ntchito yokonza moyenera komanso kuisamalira.

Pambuyo ankafika zomera ku malo okhazikika pafupifupi mwezi, iwo amayamba pachimake ndi kubala zipatso mwachangu. Berry Choyamba anachokera ku chitsamba, kusiya kukumbukira bwino. Ndipotu, izi yachilendo sitiroberi amakambirana ndi aftertaste zodabwitsa yamatcheri.