Saladi ndi nkhanu ndi tomato

Zakudya Zam'nyanja wolemera kashiamu ndi mapuloteni, mchere ndi kufufuza zinthu. Iwo thanzi, otsika mu zopatsa mphamvu, kotero nthawi zambiri m'gulu zakudya zosiyanasiyana. Timaganizira za chithunzi ndife. Tiyeni kupanga chakudya nkhanu. Mwachitsanzo, saladi ndi nkhanu ndi tomato.
Kwa mbale, tiyenera magalamu zana nkhanu, tomato atatu, adyo polzubchika, supuni ya mandimu, supuni awiri a mafuta, theka la supuni ya tiyi ya shuga, parsley ndi mchere ndi tsabola kulawa.
Ngakhale nkhanu defrost, kuphika miniti ife zakudya kuvala saladi. Kuti zimenezi zitheke, theka a parsley akanadulidwa ndi kusakaniza wosweka adyo mu chidebe, kuwaza ndi shuga ndi kutsanulira mandimu ndi batala. Ndiye, tsabola ndi mchere, kusakaniza bwinobwino onse zosakaniza mu mbale. Choviikidwa mu msuzi izi thawed nkhanu kwa mphindi 8-10. Pamene marinated, kusema magawo asanu aliyense wa phwetekere ndi kuika mu chidebe china. Patapita mphindi khumi, kuwonjezera pa shirimpu ndi msuzi pamodzi ndi tomato ndi mosamala zonse kusokoneza. Litagona saladi ndi nkhanu ndi tomato mu mbale saladi kukongoletsa mwaluso wathu zophikira zina a parsley ndi.
saladi zakudya ndi nkhanu popanda mayonesi zambiri pamalo maolivi (kapena masamba ena) mafuta kapena mafuta acetic kudzazidwa kapena msuzi, amene kwenikweni zikuphatikizapo mandimu, omwe amapereka yachilendo kukoma nsomba.
Ndipo musati muyesere ngati ife kulumikiza mu saladi wina ndi nsomba, ndi zipatso? Apa ndi Chinsinsi cha yanthete ndipo kwambiri zokoma saladi ndi nkhanu ndi tangerines.
Owiritsa kwa mphindi zitatu mu mchere madzi nkhanu ozizira m'mbale. Panthawi imeneyi, konzani mandarins, kuchotsa iwo pa khungu ndi zidutswa mu zigawo popanda mafilimu (magawo zazikulu odulidwa mu magawo awiri kapena atatu). magalamu 200 a zobiriwira saladi wosambitsa ndi odulidwa. Sakanizani nkhanu, saladi ndi tangerines ndi kudzaza saladi kuvala. Pamafunikanso vinyo kapena cider viniga (bwino, ndithudi, kutenga mandimu), mchere ndi tsabola kulawa. Pomayenda mu mchere chidebe (¼ supuni) ndi tsabola (⅛ piritsi), kutsanulira mandimu kapena vinyo wosasa (1 supuni). zosakaniza msuzi awa ali osokonezeka kupasuka mchere. Tengani mphanda ndi whisk viniga ake, pang'onopang'ono infusing mu izo mtsinje zonyalazo masamba mafuta. saladi saladi zodabwitsa zipatso nyanja ndi wokonzeka. Imangokhala yokha mwamsanga kudzaza mbale wake chopatsa thanzi komanso yosavuta ndi nkhanu - ndipo pa tebulo.

Mumakonda kuphika kuwomba saladi ndi mayonesi? Ndiye inu Chinsinsi zotsatirazi - saladi ndi nkhanu ndi tomato ndi tchizi.
Adzadula tomato mu cubes kakang'ono ndi kuika mbale. Timabisa iwo ndi mauna mayonesi. Yophika mu mchere madzi ndi akanadulidwa nkhanu kuwaza kachiwiri ndi kutsanulira mayonesi. Tsopano inu kukongoletsa saladi ndi tchizi grated ndi timphukira onunkhira a parsley.
Ndipo potsiriza, ine amati inu pokonzekera banja Sunday nkhomaliro kwamakono saladi nsomba omwera. Kawirikawiri linakwiriridwa mu kremanki saladi kufyola mu za akalipo monga zosakaniza yowala wokongola: nthochi chikasu, zobiriwira letesi, pinki nkhanu, tomato wofiira, pamene lalanje-lembani mayonesi. Izi saladi ndi nkhanu ndi tomato, zipatso zosowa sizidzakumbukiridwa kwa nthawi yaitali osati banja lanu, komanso anthu amene mwangozi anayang'ana pa inu pa kuwala Lamlungu.
Pa kremanki pansi (kapena magalasi ndi pansi lonse) anaika kuchapa obsushenny ndiponso ong'ambika mutizidutswa tating'ono ting'ono wa letesi. Iwo kuti agwirizane ndi wedges ka nthochi. nkhanu yophika ndi katungulume anayikidwa pamwamba pa nthochi lonse. Wosanjikiza otsatira enaake anayesa sliced tomato mu magawo.
Kuphika lalanje ndi mayonesi kuvala. The mayonesi kufinya madzi kuchokera amachepetsa lalanje, kuponya mu uzitsine kukhuta paprika, nutmeg kapena tsabola wakuda (amene ali). Iwo unali nawonso adakali kusonkhezera mpaka yosalala. Lembani ndi mwatsopano anakonza msuzi saladi mu ayezi kirimu mbale ndi kuwaza aliyense kutumikira ndi mtedza coarsely akanadulidwa. Kremanki (kapena magalasi) kukongoletsa ndi nkhanu lonse, kugwira m'mphepete mwa mbale kapena kudula lalanje "Dzuwa".
Nkhanu unakhala wotchuka sitinali kale, koma kale mbali ya zakudya akulu ndi ana omwe. Chokoma, wathanzi, atsimikize ndi zosavuta - mawu awa tinganene za mbale aliyense nkhanu!