Nsonga zothandiza za mmene mungapangire tchizi makanda

Cottage tchizi n'kumene zofunika kwambiri chakudya mwana. Kumudziwa zambiri amapezeka Chaka mu miyezi 8-10, malingana ndi thanzi la zakudya za mwanayo komanso zokonda.

Wosakhwima kukoma ndi zosangalatsa kugwirizana kwa kanyumba tchizi ngati ana ang'ono ambiri, ndipo amasangalala kudya mtundu uwu kudya. Koma mtengo waukulu kanyumba tchizi - ndi matabwa ake, womwenso nyama mapuloteni, calcium, phosphorous, sodium na potassium, kupatsidwa folic acid ndi vitamini B ndi PP. zigawo izi zonse zofunika thupi kukula ndi kudziwa kumasulira monga mu zakudya mwana wamkulu kuposa miyezi 10. Zothandiza ndi chokoma Anabweretsa silingakhoze kokha kugula mu dipatimenti chakudya mwana, komanso odikira.

Kodi kupanga tchizi makanda? The zakudya woyamba olimba

Kuti akonze mtanda choyamba cha moyo curd abwino mwana wapadera yogurt ana, chifukwa ali akadakwanitsira mafuta okhutira ndi acidity. magalamu mazana a yogurt udzakhala wokwanira, monga chotsirizidwa sikufunika supuni kuposa wina.

Pakuti yokonza curd akhoza aziwapatsa botolo kapu mu otentha madzi yogurt kuti mapuloteni mkaka litapotanitsidwa. Pamakhala kukakukonzerani sieve kakang'ono ndipo anagona chidutswa wake wa gauze kapena nsalu zabwino thonje. Uŵende yogurt ayenera kukhetsa kupyolera cheesecloth ndi tiyeni tiyime kwa, kuti galasi zonse madzi. Curd adzatero pafupifupi kwenikweni zofewa kwambiri kapangidwe. Musati kuwonjezera kwa kanyumba tchizi wa ana (monga zakudya zina zonse timakonzekera ana) zina yokumba. Ndi funso la anagula kupanikizana ndi condensed mkaka, vanila.

Kodi kupanga tchizi makanda mu kukatentha awiri

Mbale mpunga kutsanulira makapu 1-1.5 wa yogurt pafupifupi zili mafuta. Thirani mu madzi mu chidebe ku nsonga yapanyanja. Kuyatsa kutentha apamwamba kwa mphindi 4-5. Pa nthawi imeneyi yogurt adzakhala curdle mu flakes yaing'ono. Likhale pa sieve ndi kukhetsa kunja seramu. Likukhalira lotayirira, chabwino-grained kanyumba tchizi.

Cottage tchizi curd kwa makanda kwa madzi osamba

Thirani 500 ml ya yogurt mu mbale ndi kuika mu madzi osamba. Kamodzi flakes kupangidwa, kuchotsa kuchokera kutentha ndi kuziziritsa msanga. Usatong'olere kupyolera wosabala nsalu yopyapyala. Curd kupeza coarse, wandiweyani.

Kodi kupanga tchizi makanda mu yogurt

Mu ena zitsanzo anapereka kwa yogurt mbale mphamvu 1 lita imodzi ndi theka, anafuna kuphika kapena kirimu tchizi. Kuti tchizi, pamafunika lita imodzi ya mkaka ndi wapadera moyo yisiti (amalembedwa kuti "tchizi mkaka"). Mkaka ndi kutenthetsa digiri 36-39. Chotupitsa kupasuka pang'ono madzi kulowa mkaka. Phatikizani yogurt kwa maola 6-9. Izi zafotokozedwa mwatsatanetsatane malangizo pa chipangizo ndi mu phukusi Ikani la zofufumitsa. Pambuyo ozizira crud ndi mavuto kupyolera nsalu zabwino. tchizi Ichi ndi zothandiza, monga zikuphatikizapo kusiya zigawo zikuluzikulu, palinso moyo mabakiteriya. Ntchito kuphikira sekondale mbale wina (casseroles, cheesecakes) ali osavomerezeka chifukwa bakiteriya kufa pa kutentha mankhwala.

Curd makanda mkaka ndi yogurt (yoghurt, wowawasa mkaka)

Wiritsani galasi la mkaka ndi kutsanulira mu izo magalamu 250 yogurt. Osakaniza litapotanitsidwa pindani pa TV chabwino. M'malo mwake, mukhoza kugwiritsa ntchito yogurt thovu anaphika mkaka kapena yogurt.

Kodi kupanga tchizi makanda ndi okhutira mkulu kashiamu

Ndi utakhazikika yophika mkaka (300 ml) Chinawonjezeka 5 ml ya njira ya mankhwala enaake kashiamu (10 tiprotsentnogo). Muziganiza, usavutike mu madzi osamba, utakhazikika ndi Finyani kudzera yaing'ono nsalu thonje.