Mwatsatanetsatane mmene kuti "Kuthetheka" wa tomato, garlic ndi horseradish

Kupanga "Kuthetheka" wa tomato, kotero iye anatembenuka ndi wowawasa, ndi lokoma ndi zokometsera pa nthawi yomweyo? Kuti tiyankhe funso limeneli, izo chofunika kuti mosamalitsa kutsatira malangizo onse anapatsidwa pansipa ntchito yokonza msuzi onunkhira yozizira.

Sitepe ndi sitepe Chinsinsi "Kuthetheka" ndi tomato ndi zinthu zina

Zigawo kwa workpiece ndi:

• mchere ang'ono ndi sodium - 2 lalikulu spoons;
• minofu kucha wofiira tomato - 3 kg;
• wamng'ono horseradish muzu - 1 yaing'ono chidutswa;.
• apulo cider viniga 9% - ½ chikho;
• mchenga shuga - ½ chikho;
• adyo atsopano chachikulu - 1 zonse galasi cloves katungulume;
• chilli wofiira - 1 mchere supuni.

Kusankha molondola za masamba chachikulu

Kudziwa kupanga "Kuthetheka" wa tomato, muyenera kugula tomato lalikulu ndi minofu. Ngati tingakhale ndi masamba yowutsa mudyo, ndi preform adzakhala kwambiri madzi, amene si abwino kwambiri kwa ife ngati umenewu msuzi. Komanso, kugula tomato ndi bwino kuti anthu amene kukula zawo, popanda kugwiritsa ntchito mitundu yonse ya feteleza nitrate.

kukonzekera masamba

Kuti akonze "Kuthetheka" wa tomato kwa dzinja, mukufuna mosamala mukakumana ndi masamba kupeza. Kuti tichite zimenezi, kutsuka tomato bwino, kumana iwo ku mapesi awo ndi mouma. Kenako, kuyeretsa chidutswa ka horseradish ndi chives atsopano. zosakaniza Recent kupereka msuzi kukoma wapadera ndi sharpness yoyenera.

masamba processing

Kumvetsa mmene kupanga "Kuthetheka" wa tomato, tizikumbukira kuti msuzi uyu ayenera kukhala yunifolomu, mu mawonekedwe a masamba phala. Pofuna kukwaniritsa kugwirizana ichi, chofunika kuchita chopukusira wamba ndi kuvina mu izo tomato onse okonzeka, horseradish muzu ndi cloves adyo. Pafupi zidzawonjezedwa kwa masamba otentha tsabola wofiira, shuga, mchere chabwino tebulo 9% ndi apulo vinyo wosasa. zigawo izi osati kungopereka msuzi kukoma wapadera ndi fungo, komanso kulola kuti akhalebe mwatsopano ngati n'zotheka.

Sterilizing mitsuko mu kukatentha awiri

Kupanga "Kuthetheka" wa tomato, inu mukudziwa, mbasiya kuti muganize momwe pulagi pa workpiece kuti sichinasinthe kwa nyengo yonse yozizira. Izi zimafuna kutenga angapo zitini 750-gram, asambe bwino ndi chosawilitsidwa mu kukatentha awiri kwa mphindi 10-15. Zosowa yemweyo kuti zichitidwe, ndipo ndi chivindikiro kuti msuzi adzapitiriza kupita pansi.

Mapangidwe ndi seaming preform

Pambuyo pogulitsira zakudya lakuthwa ndi wokonzeka, ndi mitsuko onse chosawilitsidwa, muyenera yomweyo kuyamba kupanga workpiece. Izi zimafuna kutsanulira "Kuthetheka" pa mbale ndi falitsani mpaka zisoti zawo, ntchito chipangizo wapadera. Kenako, workpiece m'pofunika kuika mu ozizira ndipo pitilizani ndi miyezi 3-5.

Kodi kutsatira msuzi ku gome

"Kuthetheka" wa tomato, garlic ndi horseradish pa tebulo yekha boma utakhazikika. Izi akamwe zoziziritsa kukhosi lakuthwa-lokoma tikulimbikitsidwa kuti mupereke pamodzi ndi mbale, ndi ntchito pamene kuphika onunkhira supu kapena mphodza. Bon chakudya!