Dumplings ndi sauerkraut

Dumplings - mbale Mosakayika otchuka. Kudakonzedweratu uliwonse kunyumba intervals osiyanasiyana. Makamaka akukondwera ndi zomwe angachite ndi kudzazidwa aliyense kuchokera yamatcheri, kutsiriza ndi mbatata ndi chiwindi. mbale amachokera zakudya Chiyukireniya, koma, ngakhalebe, chapeza kutchuka m'mayiko ambiri.

Dumplings amakhalabe ku mtanda wopanda chotupitsa, kapena kuti popanda kugwiritsa ntchito yisiti. Iwo akhoza kukhala akalumikidzidwa chosiyana: triangular, semicircular kapena anayi. Wiritsani mu mchere madzi kwa mphindi zisanu mpaka asanu pa moto zolimbitsa. Pamene dumplings adzauka pamwamba, kutanthauza kuti ali okonzeka. Asanayambe kutumikira, kaŵirikaŵiri topaka mafuta. Ngati inu kuphika dumplings ndi yamatcheri kapena zipatso zina, iwo ayenera utakhazikika musanayambe banja.

Dumplings ndi kabichi sauerkraut - osati mmene mbale kwa mabanja ambiri. Childs, iwo ali okonzeka ndi mbatata, zipatso kapena zinthu zina. Koma ngati simunakhala anayesa dumplings ndi sauerkraut, ndiye ife tataya kwambiri mu moyo. Iwo ndi kukoma zachilendo, koma onetsetsani kuti akhale mbale mumaikonda. Makamaka chifukwa sauerkraut ali ndi makhalidwe ambiri abwino, zothandiza chamoyo. Ndi vitamini C, kupatsidwa folic acid ndi zinthu zina. ntchito zake kumabweretsa chitetezo chokwanira kuchuluka, kumathandiza pakutchulidwa matenda chironda chachikulu, amathandiza kulimbikitsa Mitsempha ndi zina zotero. Choncho, zikuonekeratu kuti muyenera ndithudi kudziwa yankho la funso bwanji kuti dumplings ndi sauerkraut.

Apa pali chokhalira limodzi. Muyenera ndi sauerkraut - lita mtsuko, anyezi mmodzi, mafuta mpendadzuwa, mchere, madzi, ufa ndi tsabola pansi. Yambani kukonzekera kudzazidwa. Kabichi muli kutigwira wabwino kuchotsa madzi owonjezera kwa izo. Pambuyo pake, wiritsani mu madzi otentha kwa pafupi maminiti asanu, koma palibe kwambiri. Nthawiyi, finely kuwaza anyezi ndi sauté mu Frying poto pa moto mkulu mpaka amapeza mtundu golide. Ndiye uta m'pofunika kuyala kabichi, madzi decanted. Zonsezi yokazinga mpaka kufikira ku ziwaya asanduke nthunzi ya madzi. Dongosololi akhoza kuwonjezera tsabola wakuda ndi mchere kabichi ndi anyezi.

Tsopano pakubwera mayeso. Ndi pulayimale. Inu basi ayenera kuwonjezera kilo imodzi ya ufa, makapu awiri madzi ayezi ndi supuni ya tiyi ya mchere. Zonse izi bwino n'kuukanda ndi kumanzere kwa kuziziritsa kwa theka la ola. Kenako muyenera kulenga dumplings. Iwo akhoza kuchita chilichonse. Monga falitsani mtanda wandiweyani "soseji", kudula iwo mu zidutswa ndi falitsani aliyense mu bwalo. Pakati, ikani stuffing ndi tucks m'mbali. Pre-anapereka madziwa, podsolite yekha pambuyo otentha, mukhoza kuika dumplings mu poto, nthawi yomweyo kusiya, mwinamwake iwo pristanut pansi. Pambuyo dumplings zimatengedwa, kuphika iwo akadali kwa miniti. chakudya chanu zokoma ndi wokonzeka. Tumikirani dumplings ndi sauerkraut ndi wowawasa kirimu kapena mayonesi.

Kwambiri oyambirira ndi dumplings ndi sauerkraut ndi bowa. mbale ndithu mokondwa kudabwa. Muyenera magalamu 800 kabichi, bowa ziwiri zouma magalamu 100 a mafuta a margarine, wina anyezi, magalamu 100 a mafuta ndi mchere ndi tsabola. Bowa ayenera ankawaviika m'madzi ozizira kwa maola pafupifupi awiri. Ndiye wiritsani mu madzi omwewo, ndi kuwaza mu tiziduswa tating'ono ting'ono. Akanikizire kabichi, kuwaza, wiritsani kwa kanthawi ndi mafuta ndi pang'ono madzi, kenako kuthira bowa msuzi. Ndiye kabichi wothira bowa ndi anyezi, pali anawonjezera kuti mchere ndi tsabola. mtanda akhoza kukhala pa Chinsinsi m'mbuyomu. Wiritsani dumplings ndi sauerkraut mwachizolowezi. Asanayambe kutumikira, drizzle ndi mafuta anyama anasungunuka. Sangalalani ndi chakudya chanu.