Zukini modzaza: uvuni kuphika ndi zokoma ndi wokhutiritsa chakudya

Zukini modzaza nyama, uvuni anaphika mwamsanga mokwanira. Koma musanayambe anawaika kumbuyo, muyenera kuchita ntchito ya zophikira kuphika stuffing ndi processing masamba.

Kodi kukonzekera zukini n'kuikapo uvuni?

Koyenera zosakaniza:

• Mwatsopano ng'ombe (zamkati) - 200 ga;
• Mwatsopano nkhumba ndi pang'ono mafuta - 200 ga;
• lalikulu anyezi - 1 pc.
• lalikulu mwatsopano kaloti - 1 pc.
• Large zukini - 2 ma PC.
• amadyera - mtanda;
• mchere - 2/3 yaing'ono supuni;
• tchizi - 180 ga;
• tsabola ufa - 1-2 pinches;
• mayonesi pafupifupi mafuta okhutira - 70

The processing wa mankhwala nyama

Zukini modzaza yophikidwa mu uvuni ndi zambiri mofulumira ngati inu ntchito achinyamata ndi watsopano nyama. Ndi bwino kugula 200 ga zamkati wa nkhumba ndi nyama yamwana wang'ombe. mankhwala ayenera kutsukidwa ndi ndiye kudula mutizidutswa tating'ono ndi akupera mu nyama chopukusira.

processing masamba

Kuti mince anayamba onunkhira, ayenera kuwonjezera lina lalikulu anyezi, ankachitira mu njira yomweyo monga nyama. Pambuyo kuti muyenera kuyeretsa ndi yomweyo opaka pa grater lalikulu mwatsopano kaloti lalikulu. M'pofunika kutsanulira wophwanyidwa nyama yamwana wang'ombe ndi nkhumba pamodzi ndi mchere wamba ndi tsabola, ndiye kusakaniza bwino mpaka homogenous.

Kuti modzaza zukini mu uvuni kunapezeka yowutsa mudyo ndi yofewa choyamba kofunika mosamala kuchapa ndi woyera rind wandiweyani. masamba Komanso uwagawire lengthwise mu amachepetsa awiri, omwe ayenera kumasulidwa ku pakati pa zamkati ndi mbewu. Chifukwa cha zimenezi, muyenera kupeza ngati "bwato" ndi makoma mokwanira wandiweyani (kununkhira zofunika mchere).

mapangidwe maphunziro

Pamene zosakaniza zonse zoyambirira kukhala okonzekera, ayenera kuyamba zukini modzaza. Pakuti ichi "bwato" chofunika kudzaza nyama minced, ndiye kukonza pa lalikulu kuphika pepala duhovochnom. Kuti mbale anali wouma, izo tikulimbikitsidwa kuti molimba mtima msuzi kununkhira. Kuti tichite zimenezi, kabati tchizi, kuwonjezera pa zitsamba akanadulidwa ndi mayonesi. Sakanizani mankhwala onse, ayenera kufalitsa pamwamba pa stuffing lapansi.

Zukini modzaza: kuphika mu mbale uvuni

Wokonzeka modzaza masamba ndi tchizi kapu anaikidwa mu uvuni kwa mphindi 50-60. Pa nthawi imeneyi zukini ndi wachifundo, nyama ndi kuphika mokwanira, ndi msuzi, amadyera ndi mayonesi anasungunuka yokutidwa ndi kutumphuka golide.

Modzaza zukini mu uvuni: chithunzi ndi kupereka zolondola pa gome

Kumapeto kwa ndinapatsidwa nthawi masamba otentha ndi nyama mukufuna kusuntha n'kufika mbale yaikulu. Akayamba pang'ono podostynut, ayenera kudula mutizidutswa tating'ono ting'ono La mundi, amene uyenera kukonza pa mbale. Chotero chokoma ndi wolemera mbale zofunika kudyetsa chakudya mu mawonekedwe a kutentha, pamodzi ndi atsopano zitsamba, phwetekere phala, masamba saladi ndi mkate tirigu.

malangizo abwino

Dziwani kuti nthawi yokonza zukini modzaza, iwo akhoza kudula osati pamodzi yekha, monga "maboti" komanso kudutsa - mu mawonekedwe "makapu".