Kurnik Kuphika ndi nkhuku ndi bowa pa maphikidwe zabwino

Kurnik ndi limodzi mwa mabuku akale Russian mbale dziko. Ndipo ngati inu simunayambe kukonzekera manja ake, ndiye ife amati inu kuphunzira kuchita izo. Ndikhulupirireni, ndi azichitira nthawi yoyamba ngati aliyense m'banja lanu ndi Ndithu mmodzi wa wokondedwa kwambiri. Sizingakhale mwamtundu wina. Chifukwa Kurnik - ndi wokongola kwambiri, zokoma ndi onunkhira.

Ndi chiyani icho?

Kurnik amatchedwanso "nthuza-bambo." Mu masiku akale mbale ndithudi wokonzedwera kwa tebulo tchuthi. Akamwe zoziziritsa kukhosi mkate wapangidwa ndi zigawo zingapo mtanda ndipo zosiyanasiyana kumadzazidwa. Modern Kurnik anayamba kukonza ngakhale ndi zikondamoyo. Dzina la mbale kukusonyeza kuti monga stuffing kwa chitumbuwa nkhuku ntchito. Koma kupatula Iye, stuffing anyamula zinyalala, nsomba, buckwheat, mapira, bowa. M'nkhaniyi, chidwi amayi maphikidwe zilipo, lomwe limafotokoza mmene kukonzekera Kurnik ndi nkhuku ndipo si kwa iye. Phunzirani ndi omasuka kutenga nawo pa cholembedwa. Kuphika ndi zosangalatsa akale mbale dziko.

Kuphunzira kuphika Kurnik ndi nkhuku ndi bowa. Gawo kukonzekera

Mfundo zotsatirazi zikusonyeza zimene mankhwala ayenera kuphika keke.

kuphikiratu zimenezi kwa mtanda:

• 200 ml ya mkaka;
• 1 dzira 1 dzira yolk (kwa kondomu);
• 4 supuni yaikulu ya mafuta;
• 25g yisiti (chonyowa);
• 2 yaing'ono spoons shuga;
• 500 ga ufa;
• kotala la supuni ya tiyi ya mchere.

Pakuti nkhuku Tikatero:

• nkhuku;
• katsabola;
• parsley.

Izi Chinsinsi ndi nkhuku Kurnik kumapereka lingaliro ndi bowa stuffing. Kuti izo, kukonzekera:

• mwatsopano bowa - 400 ga;
• anyezi - 2 ma PC.
• woyengeka mafuta mpendadzuwa.

Kuchita toppings mpunga muyenera mankhwala amenewa:

• Mkuyu - 100 ga;
• Chicken Mazira - 2 ma PC.
• wobiriwira anyezi - 4 cholembera.

Kurnik ndi nkhuku ndi bowa mkati lidzadzaza ndi zikondamoyo ngakhale. Awo kukhazikitsa ayenera popanga mfundo zotsatirazi:

• 1 chikho cha mkaka;
• 1 dzira;
• 100 ga ufa;
• masamba mafuta;
• mchere.

Chinthu wochita nyama stuffing

Mukufuna kudziwa mmene kuphika nkhuku Kurnik? Tayamba kuchita stuffing. Kuti nyama minced mu mbale ndi waukulu. Kuphika fillet chithupsa mu mchere madzi kwa pafupi theka la ola. Ndiye kuziziritsa ndi kuwaza (Narva dzanja kapena kudula ndi mpeni). Kwa nyama kuwonjezera amadyera finely akanadulidwa. Kulawa, kuwonjezera mchere ndi tsabola. Stuffing Kusakaniza.

Bowa kudzazidwa: mmene kuphika?

Sambani bowa ndi kusema othandiza magazi kuundana. Anyezi kuwaza mu tiziduswa tating'ono ting'ono. Mu mpendadzuwa mafuta mwachangu mankhwala amenewa. Kuwonjezera mchere ndi tsabola kulawa. Pamene anyezi amakhala golide bulauni ndi kutumphuka pa bowa kuoneka, kuchotsa poto wa pa dzuŵa. Ikani akusowekapo m'mbale ndi kusiya kwa kuziziritsa.

Kudzazidwa mpunga

Kurnik ndi nkhuku ndi bowa adzaphatikizapo koma mtundu wachitatu wa nyama. Kuti izo, kuphika mpunga ndi kutsanulira madzi mu sefa. Cook olimbika yophika mazira, ozizira komanso kuwaza pa grater kapena phala ndi mphanda. Green anyezi finely kuwaza. Mu mbale kutsanulira onse a mankhwala amenewa, mchere ndi kusakaniza.

Chinthu za kukonzekera mtanda chifukwa keke

Kutenthetsa mkaka ndi kupasuka yisiti mu izo. Mu dzira osiyana whisk mbale ndi mchere ndi shuga. osakaniza, kuwonjezera mkaka ndi yisiti. Sungunulani mafuta mu mbale ndi kutsanulira onse a mankhwala. Tsopano kulowa ufa ndi uukande. Pangani si phompho kwambiri. Pamene mtanda mabasi kum'mamatira manja anu, nachiyika pa njira ya maola awiri.

kuphika zikondamoyo

Kurnik, sitepe ndi sitepe Chinsinsi amene mukuphunzira wapangidwa atatu zigawo za kudzazidwa. Ndipo iwo kuloza zikondamoyo. Komanso ndikukuuzani kukonzekera luso lawo.

Whisk dzira ndi mkaka. Add mchere ndi masamba mafuta. Mu chakudya chochepa kutsanulira ufa ndi kusakaniza. The mtanda ayenera kugwirizana yosalala. zikondamoyo uvuni ayenera bwino usavutike Frying poto. Iwo ayenera kukhala wochepa thupi.

Kuika mkate mu chidutswa chimodzi

Kuphika burashi ndi mafuta. Yisiti mtanda, gawani m'magulu awiri. hafu ya mpukutuwo ndi pini anagubuduza mu mawonekedwe a bwalo, amene m'mimba mwake akhale zikuluzikulu pang'ono kuposa awiri a zikondamoyo. Ikani mtanda pansi pa poto. Ikani pamwamba wosanjikiza bowa kudzazidwa. Chihemacho ndi pancake kapena awiri. The gawo lotsatira - minced nyama. Yatsani izo kunja ndi kuphimba pancake. Kenako, tsanulirani mpunga stuffing. Theka lachiwiri la mtanda mpukutu mu bwalo. Ikani wosanjikiza ili pamwamba wosanjikiza otsiriza a minced kutsina m'mbali mwa mkate. Kurnik kupanga dzenje pakati pansi. The yosakongola nkhuku yolk ndi chikwapu ndi burashi, ntchito kwa wosanjikiza chapamwamba mtanda.

siteji kuphika

Kurnik ndi bowa, Chinsinsi imene mukudziwa, kuika mu preheated uvuni 200 digiri. Kuphika pafupifupi 30 minutes. Ndiyeno kukokera kunja dzenje pakati kutsanulira bowa msuzi kapena msuzi nkhuku. Cover mbale yoyera ndi youma ndi chopukutira ndi kulola kuima kwa ola limodzi kapena awiri. Kenako keke akhoza kudyedwa. Iwo anali ndi wowawasa kirimu, sauces zosiyanasiyana kapena broths. Iwo amakoma ngati otentha ndi ozizira.

Kodi kuphika nkhuku Kurnik: malangizo ndi zidule

The mtanda chifukwa nthuza si vuto ndi yisiti. Kurnik angathe kuchitidwa pa maziko a magawo kapena mchenga. Mu nkhani iyi, Hostess akhoza tisaletse ntchito ndi wokonzeka kugula mtanda pa golosale. Zikondamoyo zikhoza kuchitidwa mwangwiro pa ufa wa tirigu, koma ndi Kuwonjezera wa rye kapena buckwheat. Ndi "nthuza-atate" n'kothandiza ndi kupeza zosangalatsa kukoma.

Koma toppings, pali malingaliro zophikira ndi komwe angachipeze. Iwo akhoza kukhala osiyana kwambiri. Wotchuka kwambiri ndi minced mbatata, nyama, tchizi, nsomba, cranberries, ndi mapulogalamu ena. Dzina la mkate amaganiza kuti lili nkhuku. Koma yophika ndi Kuwonjezera wa nkhumba, ng'ombe, nkhosa. Kórnik zigawo mwina anayi, asanu kapena kuposa. Chinthu chachikulu kuti kudzazidwa ndi zogwirizana pamodzi ndi mzake.

Kuchokera m'nkhani, mwaphunzira kukonzekera tingachipeze powerenga Kurnik ndi nkhuku ndi bowa. Kuphika House ndipo anapereka banja lake choncho chitumbuwa. Ndikhulupirireni, mbale adzakwanilitse mitima yawo ndi mimba ya nyenyeswa woyamba kudya.