Bowa kudzazidwa: mmene kuphika?

Poyamba, bowa anali m'mudzimo, mankhwala ambiri. Iwo anasonkhana ndi kusungidwa kwa dzinja lalikulu zedi (ngati mtunda chololera). Lero iwo mwamphamvu kugwirizana ndi holide, ndalama, ndiponso ngakhale yowoneka bwino. Choncho bowa stuffing - ichi lalikulu mwina chifukwa kuphika zosiyanasiyana mbale.

bowa watsopano, kuzifutsa zouma

Izi ndi wapadera mankhwala ndi zabwino mtundu uliwonse. bowa watsopano akhoza yophika kapena yokazinga. Kuzifutsa kapena marinated zabwino mwa iwo okha. bowa Zouma muyenera tsiku ankawaviika m'madzi, ndiyeno pang'onopang'ono wiritsani. Ndiye iwo angathe kukonzekera mwatsopano. Mulimonsemo, ife zabwino bowa stuffing, okhoza azikongoletsa mbale aliyense.

Tartlets - chokoma akamwe zoziziritsa kukhosi

Maziko tarts akhoza anaphika shortcrust kapena mbatata mtanda kapena zogula mu sitolo, mudzaze ndi kukonda kwanu. abwino kwambiri chifukwa cha izi kudzazidwa cholinga bowa. Njira yosavuta - ndi yokazinga bowa watsopano ndi anyezi mu mafuta. Muyenera magalamu 300 bowa ndi 1 anyezi. Pamene masamba ndi browned, kuwonjezera iwo finely akanadulidwa mapuloteni zitatu yophika mazira ndi 100 ga mayonesi. Sakanizani bwino, anaika tartlets ndi kuwaza ndi grated dzira yolk.

Kusiyanitsa kukoma zokhwasula-khwasula tomato ndi tchizi. Izi zimafunika bowa kudzazidwa (500 ga bowa mwachangu ndi babu a). Kuti ziyenera kuwonjezeredwa magalamu 100 tchizi grated ndi mayonesi. ndalamazo ndi kuchita masamu pa tartlets 10. Kuwonjezera apo, khalani 5 tomato chitumbuwa ndi kudula iwo mu theka. Aliyense mtanda nkhungu Ikani stuffing, ndi pamwamba kuwonjezera phwetekere.

Tartlets ndi bowa stuffing akhoza kukhala kosangalatsa yaikulu ya tebulo lanu. Yesani komanso poterera Baibulo, izo motsimikiza angayamikire kudzacheza. Kuti tichite zimenezi, kuwaza 1 makilogalamu wa bowa ndi 1 anyezi. Ndiyeno mwachangu zosakaniza mu poto, mchere, Basil ndi kuwonjezera kirimu (100 ml). Wiritsani mpaka kirimu wandiweyani. Kuwonjezera magalamu 200 tchizi grated. Mpaka anaika zitini mtanda ndi malo uvuni otentha kwa mphindi zochepa.

Julien - njira ina yaikulu ngati mukufuna kukonza tartlets ndi bowa kudzazidwa. 300 ga wa mwachangu ndi bowa umodzi babu. Payokha, muyenera kuphika msuzi "bechamel". Kuti tichite zimenezi Sungunulani supuni batala, kutsanulira ufa supuni, kutsanulira 100 ml ya mkaka ndi kubweretsa osakaniza kwa chithupsa, oyambitsa mosalekeza, kupewa apezeka anapanga. Komanso nkutheka kuwola ndinso bowa tarts, kuti msuzi ndi kuwaza ndi tchizi grated (70 g). Icho tsopano kuti browned iwo mu uvuni.

mikate zokoma

Bowa chitumbuwa kumadzazidwa angagwiritsidwe ntchito payekha kapena wodzilemekeza ndi zosakaniza zina. Mwachitsanzo bwino wosanganiza kudzazidwa ndi kuwapeza kabichi wokazinga uchi agaric. Izi zimafuna magalamu 400 kabichi ndi 200 ga mchere magalamu 400 bowa watsopano. Kuyamba mwachangu anyezi, kuwonjezera bowa ndiyeno kabichi. Simmer mpaka wachifundo, ndiyeno kutsegula chivindikiro asanduke nthunzi ya madzi.

Koma chophweka njira kuphika tingachipeze powerenga stuffing: mwachangu 500 ga bowa uliwonse ndi 2 finely akanadulidwa anyezi. mphindi ziwiri mpaka yophika kuwonjezera pa batala, katsabola, tsabola, paprika kapena zokometsera zina. Izi ndi zabwino chifukwa chofufumitsa m'nyumba ndi panja anapanga ndi yisiti kapena biscuit mtanda. Bowa akhoza kuwonjezera mbatata kapena mpunga yophika.

Komanso, ambiri kulawa bowa kudzazidwa kwa mapayi, wokonzeka motere. Anyezi (1 pc.) Ndipo bowa (600 g) ayenera mwachangu, kuwonjezera makapu 0,5 a wowawasa kirimu ndi 1 supuni ya ufa. Muziganiza ndi kuwonjezera katundu anaphika.

Thiabendazole angagwiritsidwe ntchito osati bowa atsopano, komanso mchere. Kuti tichite zimenezi, iwo ayenera kutsukidwa ndi, ngati muli mchere wambiri, zilowerere izo. Ndiye kuphika mwachizolowezi. bowa awo zouma kwambiri, afika kudzazidwa zazikulu mapayi. Iwo muyenera zilowerere usiku madzi kuwira n'kukaziika kunja anyezi.

Bowa kudzazidwa kwa mapayi

Maziko, nthawi zambiri protrude bowa, sauteed anyezi. Koma amagwiritsidwa ntchito kawirikawiri ndi zina zosiyanasiyana. Iwo akhoza yosenda mbatata, yophika mpunga, yokazinga kabichi, buckwheat phala, yophika mazira. Mikate okha, monga ulamuliro, amapangidwa tingachipeze powerenga yisiti mtanda. Iliyonse njira kubisa ndi bowa musankhe, chifukwa zingasangalatse inu.

Burgers ndi masikono

Chotero mbale mwakuwoneka wamba akhoza anabweretsa kuwala chosiyana. burgers zabwino kwambiri ndi bowa stuffing kuwapeza minced nkhuku. Kuti tichite zimenezi, kutenga magalamu 700 nyama minced, kuwonjezera mchere, mkate ankawaviika mkaka, zonunkhira. Pa nthawi yomweyo kukhala okonzeka ndi kudzazidwa. Kuti tichite zimenezi, kusema magawo bowa ndi anyezi wina ndi mwachangu mu skillet mpaka wachifundo. Tsopano kugawa stuffing mu yaing'ono mipira, kuwonjezera supuni mkati bowa pang'ono pang'ono Tsinani ndi mpukutuwo breadcrumbs. Mwachangu mu mafuta mpendadzuwa.

Ngati inu sindimakonda nyama kapena kupewa zakudya yokazinga mu mafuta, pali zina zimene mungachite kuti kuwotcha kuphika. Choncho m'malo nkhuku mungagwiritse ntchito mbatata stuffing. Iye ali motere: wiritsani mbatata, phala mu puree, kuwonjezera mafuta ndi mkaka. Ku misa mawonekedwe yaing'ono mipira, phatikizani iwo mu keke kuika mu bowa yokazinga ndi kutsina. Ndiye falitsani iwo nyenyeswa mkate ndi yokazinga mu mafuta. Mukhozanso kuphika ndi patties mu uvuni.

Wina mbale zochititsa chidwi ndi bowa stuffing akhoza kukhala nyama masikono. Tidzakhala kumvetsa mmene kuwakonzekeretsa. Choyamba muyenera kutenga nkhuku lonse ndipo vula khungu lake. Ndiye nadzawasankhula nyama mafupa ndi kupanga stuffing. Payokha, mwachangu anyezi mu Frying poto, kuwonjezera bowa ndi kuphika mpaka wachifundo. Kuika mpukutu Lay pa khungu tebulo pa izo wogawana kugawira nyama, ndi pamwamba pa bowa anakonza. Optionally, inu mukhoza kuwonjezera tchizi grated ndi zonunkhira. Manga masikono kulumikiza ulusi ndi kuphika mu uvuni mpaka golide bulauni.

Zikondamoyo ndi bowa

Ndi mitanda wosakhwima ndi wangwiro machesi bowa kudzazidwa. Pakuti zikondamoyo ndi yabwino wosakanikirana bowa, porcini, bowa oyisitara ndi chanterelles. Pre-kuphika zikondamoyo, kenako akugwira stuffing. Kuti muchite izi chiwaya mwachangu anyezi ndi kuwonjezera bowa ndi. Simmer mpaka wachifundo. Tsopano aliyense pancake Ikani amsupuni bowa, kuwaza ndi tchizi grated ndi kukulunga envelopu. Pamaso ntchito pancake yokazinga mu poto ndi mafuta mbali zonse.

Modzaza kabichi ndi bowa

mbale ndi pang'ono zachilendo, koma chokoma. Bowa kudzaza bwino ndi kabichi ndi. Mukhoza kugwiritsa ntchito bowa aliyense amene alipo. Iwo ayenera mwachangu ndi kusuta nyama yankhumba. Pamapeto kuphika kwa iwo ayenera kuwonjezera supuni 1-2 ya phwetekere phala ndi galasi theka la crispy mpunga monga chimanga. mbale lotsatira zakonzedwa mwachizolowezi. 8-10 kabichi masamba pang'ono anali welded, kudula pakati pa maziko olimba. Kudzaza kukodzedwa timapepala ta ndipo aliyense wa iwo atakulungidwa mwamphamvu. Tsopano muyenera modzaza kabichi yokazinga mu mafuta, kenako kuloza ku saucepan ndi mphodza. Lisanathe Kuthetsa mukhoza kuwonjezera supuni 3-4 a kirimu wowawasa.

kuti adzimvera

Bowa stuffing - ichi ndi kupulumutsa moyo weniweni. Zimakhala bwino iliyonse mbale, kukhala Kuwonjezera kwambiri duet ndi nyama kapena masamba, komanso kusewera solos zodabwitsa, kukhala zonse kunachitika pakati onunkhira mapayi, zikondamoyo wosakhwima ndi tartlets zokoma. Ndithudi inu mukhoza kubwera ndi zosankha zina zimene ndidzakuwonetsa okha oyenera bowa kudzazidwa. Usachite mantha kuti kulota ndi wanu khitchini nthawi zonse adzakhala osiyanasiyana ndi zokoma.