Chocolate brownie - zokoma ndi otchuka mchere

Anthu a United States ndi Canada kulemekeza wosalira zambiri koma palibe mchere wochepa zokoma - ndi chokoleti brownie. Iwo chogulitsidwa masitolo ndi malo omwera. Aliyense wapabanja adziwe mmene kuphika izo. mchere izi anali ndi khofi ndi mitundu yosiyana ayisikilimu, ana akhoza kudya ndi mkaka. Chocolate brownie ali ngati mkate ndi chokoleti kudzaza viscous. Ndimakonda kuti akulu ndi ana.

A Chinsinsi tingachipeze powerenga

inu muyenera:

• muyezo paketi mafuta;
• magalamu mazana awiri a chokoleti mdima ;
• Eyite galamu koko;
• supuni kuphika ufa;
• ufa shuga - pang'ono kuposa galasi;
• mazira - anayi a iwo;
• zouma yamatcheri - magalamu zana;
• magalamu mazana a chisakanizo cha mtedza;
• magalamu mazana awiri zonona;
• lalanje peel.

Kusungunula batala. Sakanizani ndi chocolate, kuwonjezera yamatcheri zouma, walnuts. Ufa kwenikweni ayenera kupeta ndi kusakaniza ndi koko, ufa kuphika ndi shuga. Lumikizani ufa ndi mafuta. Kumenya mazira ndi kuwonjezera misa zina. Mu kuphika mbale kuika pepala. Pa pepala ili, ikani mtanda. Tumizani mu uvuni kwa theka la ola. Chotsani, ozizira, kudula. Kutumikira ndi zonona, wothira peel lalanje.

Chocolate brownie mitundu yambiri ya chokoleti

inu muyenera:

• magalamu zana ndi makumi asanu ndi atatu chokoleti achilengedwe
• magalamu makumi asanu chokoleti mkaka;
• yofanana chokoleti choyera;
• mafuta paketi;
• magalamu zana ufa;
• Koko ufa - makumi asanu magalamu;
• mazira atatu;
• bulauni shuga - galasi-aposa;
• mchere, vanillin.

Kusungunula batala ndi chokoleti ndipo mulole izo ozizira. Whisk mazira ndi shuga ndi kusakaniza ndi chokoleti ndi. Kuwonjezera ufa, mchere, koko ndi vanila ndi chipwirikiti. White ndi mkaka chokoleti kagawo ndi kuwonjezera ku misa. Ikani mtanda mu mawonekedwe a chisanadze anayakira zikopa pepala ndi kuphika kwa theka la ola. Pambuyo kuphika, ozizira komanso kuwaza.

tchizi keke

inu muyenera:

• magalamu zana mafuta;
• yofanana chokoleti mdima;
• kapu ya shuga;
• mazira atatu;
• magalamu makumi asanu ndi awiri a ufa;
• mchere, vanillin;
• Philadelphia tchizi - magalamu mazana atatu.

Phimbani maonekedwe a wapadera pepala kuphika. Kusungunula batala ndi chocolate, kusakaniza ndi shuga ndi vanila. Yikani batala ndi chokoleti ufa, mchere ndi mazira, whisk ku misa homogenous. Thirani naomba mu poto. Philadelphia tchizi, kumenya shuga ndi mazira. Thirani dzira kumenyedwa ndi tchizi pa mtanda. Kuphika mu uvuni kwa theka la ola. Wokonzeka mchere ozizira mu firiji, kusema mbali ndi kutumikira.

Brownies Chocolate mkate mu njira zosavuta

inu muyenera:

• theka chikho cha mafuta;
• theka khofi chikho;
• yofanana bulauni shuga;
• mazira awiri;
• ufa bwalo;
• theka disintegrant supuni;
• chokoleti - magalamu mazana atatu;
• limodzi supuni ya tiyi ya vanila Tingafinye.

Mafuta wothira khofi ndi shuga. Yikani vanila Tingafinye ndi mazira. Whisk, koma osati kwambiri. Kuwonjezera ufa, chisanadze kusungunuka chocolate, ufa kuphika, akuyambitsa ndi kutsanulira mu nkhungu. Kuphika chifukwa Mphindi makumi anai.

Chocolate brownie ndi mtedza

inu muyenera:

• Brown Shuga - chikho chimodzi;
• dzira;
• batala - theka chikho;
• supuni theka disintegrant;
• ufa - chikho chimodzi;
• osweka theka chikho cha mtedza kapena chokoleti;
• mchere, vanillin.

Kuphika mbale burashi pang'ono ndi batala. Pa mafuta, kuwaza ufa. Sakanizani batala, shuga, vanila ndi mazira. Whisk. Ndiye, kusakaniza izi kuwonjezera ufa, mchere ndi kuphika ufa lonse. Sakanizani bwino. Add otsala zosakaniza. Ikani mtanda mu nkhungu ndi kuphika mu uvuni preheated kwa theka la ola.

Swedish brownie

inu muyenera:

• nthunzi mazira;
• magalamu mazana atatu a shuga;
• batala magalamu zana;
• supuni awiri a koko;
• magalamu zana ndi makumi asanu ufa;
• mchere ndi shuga vanila.

uvuni ayenera preheated ndi kutentha kwa madigiri zana makumi asanu. Mafuta mawonekedwe a mafuta. Sungunulani mafuta ndi kusakaniza ndi gawo la koko lapansi. Kumenya mazira ndi shuga, ufa, mchere, shuga vanila ndi spoons wa madzi. Ndiye kusakaniza mazira ndi batala. Thirani mu nkhungu ndi kuphika kwa theka la ola. Tiyeni keke mpumulo mu tsiku bedi pambuyo kuti adzakhala tastier kwambiri.