Kodi Pickle nyama yankhumba ndi adyo

Mchere nyama yankhumba amadziwika kwa nthawi yaitali. M'midzi kumene anaganiza kusunga nkhumba mu banja, vuto la yosungirako ake anathana kokha kupyolera salting wake - mu m'firiji Ndipotu pa nthawi anali asanakhale. Ndipotu, m'midzi ndi tsopano mchere migolo lonse.

Apa momwe izo zimachitika. Pansi pa mbiya bwinobwino anatsuka ndi proshparennoy kutsanulira wosanjikiza mchere coarse - osachepera centimeter, ndiye wosanjikiza mchere masentimita asanu, ndiye wosanjikiza mafuta, ndi zina zotero, mpaka mafuta onse sinditi kuthetsa kapena ayi mbiya likanakhala wotanganidwa. Top wosanjikiza amakhalabe mchere. njira Izi zimathandiza kusunga mankhwala mu mbiya pa malo ozizira kutetezedwa ku dzuwa kwa miyezi ingapo. Pa nthawi yomweyo mafuta amenewa chidwi Mbali - izo sizingakhoze overshoot chizindikiro, chifukwa adzatenga mchere monga momwe anafunikira.

Koma njira iyi, monga iwo amati, chikhalidwe, ndi chifukwa ndi "mfundo", ndiye ambiri, popanda chakudya chokoma kwambiri kukoma. Koma n'zotheka kuti Pickle wambirimbiri mafuta mosavuta.

Koma ngati ndi mafuta pang'ono, monga izo zimachitika mu mzinda, n'zotheka kuphika chinachake zokoma, nyama yankhumba, adyo, mwachitsanzo. Chabwino, kapena chinachake. Maphikidwe, monga mukudziwa, pali ambiri, pafupifupi banja lililonse lili ndi zinsinsi zake.

Kotero, momwe Pickle nyama yankhumba ndi adyo?

Choyamba muyenera kusankha ndalama zolondola. Zingatanthauze kuti mafuta ndi mafuta, ndi kanthu kwambiri sangakhale. Ndipotu mafuta pa mbali ya nkhumba ndi zidutswa osiyana kwambiri, anatengedwa kuchokera kumbuyo kapena, kuti, pamimba kapena kuchepera kumbuyo. Aliyense afika kukoma kwake - munthu ngati kuti panonso. N'chimodzimodzinso ndi zigawo za nyama. Ngati zigawo zambiri, mchere ndi chabe mafuta youma njira, wochuluka kukonkha ndi mchere, ndiko Kumudzi, osauka, chotsirizidwa adzakhala kwambiri lolimba.

Koma timakonda ndi mafuta ndi adyo. Chinsinsi ndi Pankhaniyi ali zidule yakeyake zidutswa sangagwire ntchito molimbika kwambiri chifukwa zigawo nyama. inu kwenikweni kanthu makamaka zovuta za izo. Ndikofunikira kutsatira malamulo wamba ochepa.

Apa mmene Pickle nyama yankhumba ndi adyo. Choncho, tengani chilungamo, zomwe zimachitika wathu Lamlungu lililonse lomaliza la mweziwo, zaposachedwapa nkhumba mbali mafuta, ndi wochindikala ndi anayi kapena asanu masentimita. Ine penyani, onetsetsani kuti zigawo za nyama. Nyumba kudula msoko pa tating'ono ting'ono kutalika masentimita asanu ndi khumi ndi awiri kapena atatu lonse. Ndi mpeni wakuthwa apange ang'ambe thupilo mu chidutswa - kuchokera kumbali. Ngati pali chilakolako - kuchokera ku mbali zonse. Aliyense mphako kuvala adyo pulasitiki - izo zimapereka kukoma zodabwitsa ndi bwino kukoma.

Popeza Ine mchere nyama yankhumba mu pang'ono, ine posudinku yaing'ono, kutsanulira mchere pansi. Tsopano zidutswa ndi "wokwera" adyo kuzitikita ndi mchere ndi tsabola, ndi chidutswa chilichonse chosiyana. Zidutswa za Lay plump ndi zigawo ziwiri. Onetsetsani kuti aswe lavrushku ndi pamaphulikaphulika nyama yankhumba.

Tsopano posudinku kuika mu firiji. Ena amayi kuti kaye ndi nyama yankhumba mchere mu malo otentha, koma Ine ndimaikonda bwino pamene posudinka aikidwa mwachindunji mu firiji, pamwamba. No tizibowo pansi ziwiya za kukhitchini kuti kukhetsa brine chifukwa!

Patapita maola angapo saucepan ndi nyama yankhumba uyamba kufalikira kukoma zokoma kwambiri. Mafuta wayamba kubala madzi, zomwe Mulimonsemo sayenera aziwathira - akhaleko. Ndi madzi ndi mafuta amapereka softness ndipo ngakhale mwachikondi. Mwa njira, pambuyo maola asanu kale mafuta mungathe kudya. Apa mmene Pickle nyama yankhumba ndi adyo, amene Mulimonsemo ali wokonzeka kuchita ntchito tsiku lotsatira. Zokhazokha kuziyika izo mu mufiriji, mwinamwake mafuta adzakhala zofewa kwambiri.

alendo anga, yesani chakudya chokoma kamodzi sprashivayuto momwe Pickle nyama yankhumba ndi adyo? Palibe munthu amakhulupirira kuti ziri choncho mosavuta.

Mwa njira, mafuta anachokera m'madera ena a mtembo wa - kuchokera kumbuyo, mwachitsanzo, choncho mukhoza Pickle. Koma kukoma sizidzakhala tsaya.