Kodi kusankha menyu ukwati

Akatunge menyu kuti ukwati si zofunika kwambiri monga kavalidwe za makina kapena kulemba ndondomeko ya chochitika limeneli. Apa m'pofunika kuganizira zikuchokera alendo ndi nyengo pa chaka. Mosakayikira, pamaso pa zamasamba ndi ana pa ukwati ayenera n'komwe. Woyamba menyu buku zimatengera pamene chikondwerero zidzachitika mu malo odyera, podyera kapena kunyumba. Izo zimatengera ndi yokongola.

Posankha menyu ukwati, muyenera kukumbukira kuti pafupi makumi asanu pa zana a mbale onse pa tebulo ukwati - ndi Appetizer ozizira. Pali mitundu yoyenera zokoma, saladi chokongoletsedwa, nyama ozizira, komanso mabala. theka lachiwiri - waukulu otentha mbale, amene amapanga mbali yaikulu, ndi ndiwo zochuluka mchere, zipatso - pafupi twente peresenti. Kwa mbale otentha monga nyama ndi nsomba, ndiwo zamasamba. Nsomba mbale ayenera kusankhidwa La mundi, ndi okhutira osachepera mafupa.

Kupanga lazotsitsira ukwati, ndi bwino kukhala mu zipatso ndi zabwino tchizi mbale. Komanso, sikuti analamula ukwati mkate kukula yaikulu, chifukwa, ngakhale kuti miyambo ndi wokongola, n'zovuta kupulumutsa, ndi odulidwa si yabwino kwambiri. Kapenanso, chifukwa keke zedi kwa amene angolowa kumene m'banja ndi alendo mungasangalale mikate zokoma ndi miyendo inayi Petit.

Soul ndi phwando la chakudya, choncho n'kofunika kwambiri khalidwe lawo. Kupanga zosankha ukwati, kuyitanitsa mitundu yambiri ya mkate zokoma ndi dzanja. Ndi bwino kusankha mitundu yosiyanasiyana: woyera ndi wakuda, komanso tirigu lonse, ndi chinangwa.

anthu ambiri amakonda kuchita phwando la ukwati kunyumba osati Cafe kapena malo odyera. Pankhaniyi, muyenera bwinobwino kukonzekera. Kupanga zosankha ukwati kunyumba, M'pofunikanso kukumbukira za patsogolo kutumikira mbale pa tebulo. Choncho, poyamba pa zonse ku gome kutumikira zokhwasula-khwasula, saladi zokoma. Iwo ayenera kukhala pa tebulo ngakhale pamaso alendo anayamba kukhala pa mipando yachifumu yawo. Nsomba ndi nyama zokhwasula-khwasula akhoza kudyetsedwa pamodzi. Pambuyo pake, anaika patebulo zokhwasula-khwasula otentha, kenako anakonza yopuma, pambuyo umene anagonjera mbale yaikulu. Kotero, apa ndi menyu wovuta kwa ukwati. Woyamba ozizira zokhwasula-khwasula. Payenera kukhala ndithu kwambiri. Izi zikhoza kukhala nsomba roe, mchere nsomba ndi nsomba kusuta, sardines kapena sprat. Musaiwale kuti anaika patebulo, nsomba jellied, Nkhaka saladi zokoma. Komanso pa menyu pazikhalanso yophika nkhumba ndi jellied lilime, chosakaniza sausages kusuta ndi mapayi, chitumbuwa.

Pamodzi ndi zokhwasula-khwasula ozizira ndi otentha. Kungakhale Pike msuzi, zophikidwa ndi tchizi grated kapena bowa wowawasa kirimu. Mukhoza kukonzekera ukwati tebulo wokazinga tsekwe modzaza maapulo, brisket, yokazinga chidutswa, ndi mbatata wophikidwa kapena soseji woyamwa nkhumba, modzaza bowa.

Komanso pa tebulo sadzakhala superfluous nsomba. Ndi zosiyanasiyana zokhwasula-khwasula saladi nyamayi ndi mamazelo, shrimp.

Pakuti mchere, ndithudi, kupatula keke angolowa kumene m'banja, anatumikira zipatso, maswiti, ayisikilimu. Monga mowa, kawirikawiri pa ukwati kumwa shampeni ndi mowa wamphamvu ndi vinyo. Musaiwale madzi, mchere kapena koloko madzi. Pa mchere, onetsetsani kuti ntchito ku tiyi tebulo kapena khofi, malingana ndi makonda mlendo a.