Kodi kuphika mapira phala mu dzungu mu uvuni

Mapira ndi dzungu ali mwangwiro amaphatikiza pamodzi. mankhwala awo wolemera zikuchokera amatilola kuganizira mbale wapadera. N'kovuta kupeza mankhwala kuti ali ndi makhalidwe ambiri abwino. Mapira phala amapereka mphamvu wamphamvu mphamvu, choncho kawirikawiri amagwiritsidwa ntchito kuti achire matenda. Izi dzuwa kulengeza ntchito dzinthu chakudya kwa anthu amene ali ndi mavuto ndi mtima, chiwindi, kapamba ndi wamanjenje dongosolo. Izo mwangwiro amasonyeza thupi la poizoni ndi mankhwala oipa kuwonongeka kwa mankhwala. Lero, mu kukhalapo kwa ambiri mankhwala amphamvu ndi zofunika kwambiri. Dzungu mulinso kwambiri mavitamini yosowa popanda thupi ndi kudya mitundu ina ya zakudya zonenepetsa kudzakhala kovuta. Pamodzi, mankhwala amenewa awiri angwiro tandem.

Lingaliro ndi osavuta

Njira zofunika kuphatikiza dzinthu ndi chomera zachilendo - ndi kuphika pamodzi. chokoma analandira mapira phala mu dzungu mu uvuni. Nthawi anakonza m'midzi. makolo athu ankadziwa kwambiri za chakudya, choncho mpaka tsopano ife amasirira kukoma kwambiri komanso phindu lalikulu la mbale apanga grandmothers wathu. Mu Kasha mapira dzungu uvuni akutembenukira monga chokoma ngati mbaula Russian. No zinsinsi wapadera pano. Pakuti yokonza zakudya amafuna kwenikweni: 1 dzungu - 1 lita imodzi ya mkaka, magalamu 100 a shuga, 1 kapu ya mapira, magalamu 100 batala, supuni 1 mchere chakudya.

Iwo akukonzekera wokongola yosavuta.

1. Kucha maungu tikusowa wosambitsa wabwino, youma ndi kudula kumtunda pafupi tsinde ngati chophimbira.
2. Kumasula zipatso za zamkati mosamala kudula ndi mpeni ndi supuni. Khoma makulidwe ayenera kukhala 1-1.5 masentimita.
3. Mbewu ndi ulusi akhoza kuchotsedwa, ndipo thupi ayenera kukhala kabati. Kwa mbale amafuna 1 yekha chikho cha mankhwala wosweka.
4. Mapira nadzatsuka bwinobwino, kutsanulira pa madzi otentha ndi kuika mu "mphika" dzungu pa.
5. Mu osiyana mphika zo mkaka ndi shuga ndi mchere. osakaniza Hot ayenera kuthira monga chimanga.
6. Ikani batala ndi kusakaniza pang'onopang'ono.
7. Dzungu kuphimba wake "kapu", kuvala kuphika pepala ndi kuika mu uvuni.
8. An ora kenako, "chivindikiro" kutali ndi kupitiriza simmer wina 1 ola limodzi. Zili padziko ayenera yokutidwa ndi kutumphuka ofiira. The chotsirizidwa akhoza kufalitsa pa mbale ndi kutumikira.

Mapira phala mu dzungu mu uvuni Sadzalawa bwino ngati poyamba mu osakaniza, kuwonjezera zoumba kapena zipatso candied. Koma ngakhale popanda iwo, inenso, adzabwera wabwino. mbale Ichi ndi chimodzi mwa iwo mulibe amafuna kuti akuonetsedwa zonse. Mapira phala mu dzungu mu uvuni akukonzekera pang'ono kuposa maola awiri. Izo ndi zokwanira seethe ndi croup bwino ndi ena mankhwala inasanduka osakaniza onunkhira zofewa.

Pakuti yense kukoma

Ndiyenera kuvomereza kuti dzungu zitayenda bwino ndi pafupifupi dzinthu iliyonse. Iwo azigwirizana mwangwiro. Phala ndi dzungu ndi balere akhale chakudya chabwino, ndi kupereka okwanira zofunika mphamvu kwa tsiku lonse. Mwachitsanzo, mkuyu. woyera mbewu yake yaying'ono Modabwitsa mogwirizana ndi yowala zamkati lalanje dzungu. Pakuti monga chimanga ili adzafunika: 7, Art. spoons mpunga, 0,5 makilogalamu a zamkati dzungu, galasi la mkaka, shuga ndi mchere ndi bwino kuwonjezera kukoma.

Kuphika ndondomeko.

1. Dzungu odulidwa zidutswa za kukula lachabechabe, kuika mu saucepan, kuphimba ndi madzi ozizira ndi kuvala mbale. Pambuyo otentha, kuchepetsa moto kuphika mpaka mankhwala ndi wokonzeka.
2. Lembani mpunga kutsukidwa mu mphika wa kuphika dzungu. osakaniza ndi yophika mpaka kufikira balere ndi wokonzeka kwathunthu.
3. Mankhwala mchere, kuwonjezera shuga ndi kutsanulira mkaka. Mwamsanga pamene thupi zimachokera kwa chithupsa kachiwiri, kupanga moto ang'onoang'ono ndi kusiya kwa mphindi 5-6, oyambitsa zonse.

Phala wokonzeka kuika mu mbale ndi modzala mafuta kununkhira.

Technology kuthandiza Hostess

Cook mapira phala ndi dzungu, mungagwiritse ntchito Multivarki. Dongosolo lonse sakondwera oposa theka la ola, ndi chifukwa si woipa kuposa mu uvuni kapena mbaula Russian. Ntchito zofunika kukonzeketsera kapu ya madzi, kapu mapira, magalamu 100 a shuga magalamu 300 zamkati dzungu, 400 ml ya mkaka, supuni ya tiyi ya mchere ndi batala.

Kukonzekera zonse mwakamodzi:

1. Katundu mphamvu mapira alternately kuchapa madzi, akanadulidwa diced dzungu, shuga ndi mchere ndi kutsanulira mkaka onse.
2. Multivarku kuphimba mwamphamvu ndi chivindikiro ndi kuyatsa powerengetsera kwa mphindi 30 mu "phala".

Imangokhala yokha dikiranibe, kenako kukuza misa onunkhira m'mbale ndi kuwonjezera mafuta kununkhira.