Kodi kuphika kabichi masikono mu poto ndi onunkhira phwetekere msuzi?

Kodi kuphika kabichi masikono mu poto tomato chakudya msuzi? Funso ili chidwi kwa anthu amene akufuna kuchita kwa banja lanu ndi zokoma ndi atsimikize chakudya. Tikumbukenso kuti pokonza mbale palibe lalikulu zambiri.

Kodi kuphika kabichi masikono mu poto: sitepe ndi sitepe Chinsinsi

Amafuna amasakaniza ndi mbale:

• tomato chachikulu - 2 ma PC.
• mababu lalikulu anyezi - 4 ma PC. (2 of iwo mu msuzi otsala ku minced);
• popanda mafuta atsopano ng'ombe - 500 ga;
• Long tirigu mpunga - 2/3 chikho cha odulidwa;
• kabichi - 1 lalikulu mapulagi;
• sing'anga-kakulidwe mwatsopano kaloti - 1 pc.
• nyanja mchere, okoma tsabola wofiira, Basil zouma - zidzawonjezedwa pa nzeru munthu;
• Woyeretsedwa madzi akumwa - makapu 2-3.

kuphika stuffing

Pamaso mmene kuphika kabichi masikono poto, tiyenera kupanga chokoma ndi onunkhira stuffing. Kuti tichite zimenezi, kutenga magalamu 500 a ng'ombe atsopano, kusamba bwino ndi kuphonya ndi anyezi awiri mwa nyama chopukusira. Kunatanthauzanso kuwira mu mchere madzi pang'ono kuleza tirigu mpunga, kuwamana iye madzi ndi kutsanulira nyama ndi nyanja mchere ndi tsabola wofiira onunkhira. Chifukwa, muyenera kupeza otsika-mafuta pansi ng'ombe ndi fungo zabwino.

masamba processing

Kumvetsa mmene kuphika kabichi masikono mu poto zokoma ndi kudya, tiyenera kukumbukira kuti mbale ngati ochepa okha lonse kabichi. Ndipotu, ngati inu kugula mankhwala zowonongeka, mankhwala theka-yomalizidwa kudzakhala kovuta kwambiri kupanga bwino. Choncho, mapulagi lalikulu adzaikidwa mu chiwaya, kutsanulira madzi pang'ono ndi wiritsani pansi pa chivindikiro kutsekedwa maminiti pang'ono chabe. Panthawi imeneyi, masamba ndi masamba pang'ono anasintha, ndipo iwo akhoza kuchotsedwa mosamala, kukhalabe wokhulupirika pazipita.

Kodi kuphika kabichi masikono poto pamodzi ndi chakudya ndi chokoma msuzi? Kuchita ankapitabe ichi, muyenera zosakaniza monga anyezi, tomato mwatsopano ndi kaloti. Iwo ayenera kutsukidwa, kuchapidwa ndi finely kuwaza.

mapangidwe maphunziro

Pambuyo wokonzeka ng'ombe, ndi kabichi masamba bwino wosiyana mutu wa kabichi, m'pofunika chitani mapangidwe atangochimwa mbale. Kuti tichite zimenezi, utenge tsamba masamba, nachiyika pa nyama stuffing, kenako mwamphamvu atakulungidwa mu envelopu. Ndi kufanizira chofunika kuti nkhani zina mankhwala onse theka-yotsirizidwa.

Kutentha mankhwala chakudya

Pamene masikono onse kabichi anapanga, ayenera molondola anaikidwa chiwaya, ndi pamwamba ndi ya mnofu tomato, anyezi ndi kaloti. mbale imafunanso pang'ono amakambirana ndi Basil zouma, mchere ndi kutsanulira madzi akumwa wamba. Kuphika modzaza pambuyo madzi otentha amatenga pafupifupi 50-60 Mphindi.

Kodi kugwiritsa ntchito kwa chakudya

Tsopano inu mukudziwa momwe braise kabichi masikono mu poto ndi phwetekere msuzi. Kutumikira mbale ku gome zabwino mu mbale kwambiri portioned. Ndi bwino kupereka kwa amakambirana ndi fungo kwa modzaza kabichi msuzi wa tomato (ketchup akhoza lakuthwa), mafuta wowawasa kirimu kapena mayonesi ndi akanadulidwa zitsamba atsopano.