Kodi kuphika Chiyukireniya borscht ndi Beets

Wotchuka kwambiri ndi otchuka mbale wa Chiyukireniya mitundu zakudya kale mazana angapo ndi msuzi. Kutchula koyamba za iye azambiriyakale kupeza mu zipilala olembedwa a Kievan Lazaro. dzina lake ayenera msuzi zikuoneka kuti udzu edible otchedwa ng'ombe parsnip. Pakuti Ukrainians, si mtundu wa chakudya, komanso ndi mwambo mwambo mbale.

Popeza mbale ali otchuka m'dera lonse la Ukraine, Russia, Baltic States ndi Belarus, malangizo, mmene kuphika supu, mungapeze ambiri, m'dera lililonse anthu ambiri anakonza malinga maphikidwe pachiyambi. malamulo okhwima yokonza zakudya izi sayansi zovuta kulibe, koma malinga maphikidwe osiyana mu msuzi padera za zinthu zofanana.

Kodi kuphika supu ndi beetroot

Chofunika waukulu Chinsinsi iliyonse - Beet, kubwera kwake zimapereka kukoma yeniyeni, fungo ndi mtundu. Komanso, msuzi kuika nyemba, mbatata, kaloti, kabichi, amadyera, anyezi, tomato kapena phwetekere madzi (phala), zonunkhira. Malinga ndi kukonzekera za nyengo, mankhwala zikuchokera akhoza kutumikiridwa nandolo wobiriwira, zitheba, zukini ndipo ngakhale maapulo.

Pamaso mmene kuphika supu, wiritsani msuzi. Izo zikhoza kukhala pa mafupa nkhumba ndi nyama, nkhuku, pamene kusala analandira kuphika supu pa bowa msuzi. Mu Western Ukraine m'kati kuphika, kuwonjezera ku msuzi sausages sliced ndi panokha. Mu msuzi yomalizidwa kuwonjezera Beet kvass ndi Beet sitata, koma ndi ankachita masewera. ayamikira Current, mmene kuphika supu, musati atsindike mfundo imeneyi monga kuvomerezedwa. Tikumbukenso kuti kununkhira kwake zachilendo mbale unkayenera pafupifupi mankhwala dazeni amene ali gawo la izo.

Pamaso kuphika supu Chiyukireniya Chinsinsi chikhalidwe ayenera kukonzekera okwanira 1 msuzi:

• 150-170 GR. Beets;
• 100 GR. kabichi;
• 200-210 GR. mbatata;
• 20 GR. nyemba;
• 50 oz. ya parsley muzu ndi kaloti;
• 40 GR. anyezi;
• 35 GR. phwetekere puree;
• 25 GR. anasungunuka nkhumba mafuta;
• 10 GR. shuga;
• 10 GR. vinyo wosasa;
• 5 g. ufa wa tirigu;
• 30 oz. tsabola saladi;
• 1 clove wa adyo;
• 10-15 GR. mafuta.

Nyemba ayenera kukhala chisanadze muzimutsuka ndi madzi otentha, izo kufulumizitsa ndondomeko kukonzekera. Ndi zambiri yophika pamodzi ndi nyama pa kuphika msuzi. Beets ayenera mosamala kusema n'kupanga ndi wiritsani kwa kanthawi chiwaya ndi mafuta, ndi vinyo wosasa, shuga ndi tomato puree. Finely akanadulidwa karoti, nayenso, kutsanulira mu mkangano Frying chiwaya ndi mafuta pang'ono, kuwonjezera anyezi diced ndi akanadulidwa ya parsley muzu ndi mwachangu mpaka zofewa.

Katungulume mbatata kusema cubes yaing'ono, anaika mu otentha msuzi. Patatha mphindi 15 otentha, kuwonjezera pa munda stewed Beet, browned masamba. Patapita mphindi ina 5, ufa pang'ono toasted (chisanadze kuchepetsedwa ndi msuzi otentha), kusema n'kupanga tsabola ndi kabichi. Mbale mchere ndi tsabola, kuwonjezera masamba Bay ndi masamba wosweka wa katsabola mwatsopano ndi parsley.

Nkhani za mmene kuphika supu, sangakhale kwathunthu popanda kufotokoza zimene zili mu gawo lotsiriza la kuphika mbale ayenera lembani yosenda mu mtondo anyama mwatsopano ndi adyo. Salo milled mpaka yosalala ndi kuwonjezera kwa poto kwa mphindi pang'ono kuchotsa izo kuchokera kutentha.

Kuphunzira mmene kuphika supu, komabe ayenera kudziwa chimene iwo amadya Chiyukireniya borscht ndi wowawasa kirimu ndi donuts - mwatsopano anaphika savory masikono, flavored ndi adyo.