Amamwa mikate - mkate ndi strawberries

Ngakhale yotentha chilimwe, mukufuna kusangalatsa nokha ndi okondedwa zokoma mikate nyumba yopangidwa. Komanso, m'chilimwe monga kudzazidwa kwa amasangalatsa wanu zophikira mungagwiritse ntchito, malingana ndi nyengo, osiyana zipatso mwatsopano ndi zipatso. M'nkhani ino, ine ndikufuna kuti Atchule anu izi chokoma ndi wathanzi zipatso, monga strawberries, ndi kupereka kuphika mkate ndi strawberries pa maphikidwe wamba ochepa. Iwo ali angwiro kwa zipatso atsopano, ndi mazira.

Keke ndi strawberries.

Chinsinsi ichi ndi lophweka. Ngati mukufuna kupanga mkate ndi strawberries mwamsanga ndipo popanda zosakaniza wapadera - ndiye ndithudi inu.

Zosakaniza. galasi imodzi ya mkaka, theka ufa chikho, ¾ chikho shuga, ndi paketi (200 g.) Mwa batala, 4 mazira, lalanje peel, paketi ufa kuphika, theka kilo wa strawberries.

Kukonzekera. Mafuta iodzafewa ndipo whisk mu mphika waukulu ndi shuga pamene mukupitiriza whisk, kuwonjezera mazira ndi mkaka. Mu mbale osiyana asiyanitse ufa ndi kusonkhezera mu ufa kuphika. Pang'ono ndi pang'ono kuwonjezera ufa, apa aziika lalanje peel. Unyinji chifukwa ali osokonezeka bwinobwino.

Strawberries kuchapa kutsukidwa kwa mizu ndi youma pa chopukutira. mawonekedwe lembani 3/4 ya mayeso, anakagona pa strawberries ndi kutsanulira naomba wasiyidwa.

Kuphika mkate ndi strawberries n'zofunika preheated uvuni kwa mphindi 50. Kutentha - 150 madigiri.

Kutumikira pambuyo utakhazikika, poyamba owazidwa ufa shuga.

Keke ndi strawberries ndi kirimu mapuloteni.

Zosakaniza. Mtanda. Ufa (400 g.), Margarine (250 g.), Yolks Dzira (4 ma PC.) Supuni soda, wowawasa kirimu (100 g.), Citric asidi, shuga (100-150 GR.). Kudzazidwa. Shuga (150 g.), Strawberry (300-400 GR.), Dzira azungu (4 ma PC.).

Kukonzekera. Pa countertop asiyanitse ufa anawonjezera thereto margarine ndi akanadulidwa ndi mpeni lalikulu, misa chifukwa kutsanulira citric acid ndi koloko. Kuwonjezera yolks wowawasa zonona, shuga ndi dzira la onse zosakaniza mtanda.

Ku mtanda n'kuukanda wopindidwa wosanjikiza kukhala makulidwe pafupifupi 3 cm, mawonekedwe ndi kukula wosakanikirana kupanga kuphika (bumpers zikhoza kupangidwa zing'onozing'ono). Kufalitsa mtanda mu pulagi mawonekedwe pierceable (kupanga monga mmene punctures nkotheka) ndi kulitumiza ilo mu uvuni kwa mphindi 20, kutentha 170 madigiri. Pamene keke zazolotitsya, kuchotsa izo kwa uvuni.

Mu lalikulu mbale whisk mpaka nkhungu mapuloteni thovu, ndiyeno pang'onopang'ono, komabe whisking, kuwonjezera chakudya chochepa shuga kwa izo. Pitirizani mpaka kirimu wandiweyani. Strawberries kuchapa kutsukidwa kwa mizu zouma ndi kudula theka. Tengani ¾ kirimu ndi modekha kusakaniza ndi strawberries. Strawberry-linachokera mapuloteni misa kutsanulira keke. Pamwamba pa mafuta onse ndi kirimu zotsala.

Tumizani mkate ndi strawberries mu uvuni ndi kuphika kwa mphindi 15. Keke ali wokonzeka.

Pali lina lomwe mbale. Kuphika mankhwala wodzazidwa m'munsi kirimu tafotokozazi. Pakuti kirimu watengedwera paketi kanyumba tchizi (mafuta zili zimadalira zokonda zanu), Bank of mkaka condensed, ndi paketi ya gelatin, sitiroberi (300-500 GR.).

Strawberry osambitsidwa ndi madzi, mizu anasiyanitsidwa ndi anayala pa chopukutira kwa galasi madzi. Pambuyo Dries, nawayika wosanjikiza yunifolomu kwa chisanadze wophikidwa Berry gawo lapansi (wosanjikiza angathe kukhala yaikulu mu zipatso awiri kapena atatu). Mu osiyana mbale curd kukwapulidwa ndi mkaka condensed, anawonjezera kuti anasungunuka gelatin madzi spoons angapo. Onse osokonezeka. Unyinji chifukwa udzathiridwa sitiroberi. Keke kuika mu furiji kutsanulira kirimu.

Yophika tafotokozazi keke Chinsinsi ndi strawberries, angakhale nthawi zodabwitsa banja lonse kusonkhanitsa Galasi chakumwa mumaikonda ndi kusangalala mikate panokha. Sangalalani kudya zonse.