Yophika pasitala mu multivarka

Multivarka - yaying'ono kwambiri ndi zodziwikiratu poto, amene amapulumutsa nthawi, mankhwala, ndipo, ndithudi, elektroenergiyu.Ona angathe kuphika, simmer ndi kuphika kwa banja. Izi ndondomeko kuphika kusungabe pazipita mankhwala zakudya zonse ndi kupitiriza kusamala kukoma kwambiri kwa mbale yophika.

chokoma yophika pasitala zopezera multivarka. Aliyense casserole kwambiri, angakhale tastier ndi athanzi ngati kuphika izo mu "chozizwitsa" wa poto.

Pakuti casseroles muyenera: pasitala - magalamu 350, aliyense minced - 0.5 makilogalamu, babu wina, tomato awiri, kapu ya madzi, msuzi "Bechamel" mchere ndi tsabola.
Njira: shinkuem finely anyezi ndi mwachangu mpaka golide bulauni mu mode "kuphika", kufalitsa stuffing Kusakaniza ndi simmer mpaka theka nyama. Tomato katungulume, opaka iwo pa grater coarse kwambiri ndi kuwonjezera kwa stuffing ndi. Tomato akhoza m'malo adzhika kukoma kuti sadzasintha kwambiri.

Mu kutsanulira kapu ya pasitala youma, kufalitsa theka ng'ombe, tsabola, mchere kulawa ndi kusakaniza bwino. Mafuta chikho batala, kufalitsa pasitala ndi nyama minced, kuwonjezera galasi madzi, mudzaze makapu awiri msuzi. spatula matabwa kugawira msuzi pamwamba lonse la pasitala, ndipo m'malo angapo kuti maenje, msuzi bwino titanyowa mbale onse. Phinduza mode "mitanda" ndi kuphika kwa mphindi 40. Pambuyo kulengeza chizindikiro kuchotsa casserole ndi kusiya mu mbale kwa mphindi 10, kuti zikunenedwa bwino ndi kukupereka osati anakomoka pamene vykladyvanii. Wophikidwa pasitala mu multivarka likukhalira chokoma ndi crispy.

Cook pasitala akhoza zonse, sikutanthauza kudziŵa wapadera ndi luso, koma mmene kuphika pasitala mu multivarka - ochepa mukudziwa.

The kutsanulira chikho madzi ozizira kwa mlingo wa "0.5", kutseka chivindikiro ndi kuyatsa akafuna "mwamphamvu". Ali wopanikizika, madzi akuyamba kuwira nsanga kwambiri pambuyo Mphindi 8. Pambuyo otentha, madzi, mchere ndi kutsanulira polpachki pasta. Muziganiza ndi kuphimba ndi chivindikiro. Ngati vavu adzayamba kupita nthunzi zambiri, kutsegula chivindikiro, kusonkhezela pasitala ndi kutsekedwa kachiwiri. Pasitala adzakhala okonzeka mu mphindi 15 pambuyo adaponya.

Pasitala mu multivarka angathe kukonzekera m'njira zosiyanasiyana. pasitala lowopsya nautically ndithu mosavuta ndi chabe anakonza multivarka.

Pakuti yokonza zosowa: sing'anga anyezi, magalamu 300 nyama minced magalamu 150 pasta, phwetekere phala, masamba mafuta, zonunkhira ndi mchere.
Kukonzekera: kuvumbula multivarka ulamuliro "kuphika", kuwonjezera masamba mafuta ndi akanadulidwa anyezi theka mphete. Mwachangu mphindi zochepa popanda kutseka chivindikiro. Ikani stuffing ndi kutseka chivindikiro - koma osati mpaka kudina - ndi kupitiriza mwachangu kwa mphindi 15. Ndiye, zonse kusakaniza bwino ndi kuwonjezera supuni awiri a phwetekere phala, zonunkhira kulawa ndi mchere. Kachiwiri zonse Kusakaniza ndi kutsanulira madzi otentha mu masentimita awiri pamwamba pasitala ndipo anapereka "pilaf" mode. Pasitala mu multivarka anadzakhala akusasanyika mphindi 30.. Monga njira - pasitala akhoza kuphikidwa kudacita, kuwonjezera multivarku kuti mince ndi mwachangu anyezi ndi chabe.

Pasitala mu multivarka chiwindi - mmodzi kwambiri atsimikize ndi chakudya chokoma. Thirani mu multivarku madzi pa zidutswa nozzle kufala kwa chiwindi akanadulidwa, kutseka chivindikiro, poyera mode "kuphika" ndipo dikirani mphindi 30. Patapita nthawi kutenga nozzle chiwindi, amagona mu madzi polpachki pasta, kuwonjezera mchere, anaika mu malo ndi latisi chiwindi ndi kupitiriza kuphika pa mode chomwecho kwa mphindi wina 15. Kenako, kutenga chiwindi ndi kukachipinda icho mu nyama chopukusira. Madzi kuphatikiza ndi pasta, kufalitsa pamwamba milled chiwindi ndi kuvumbula ulamuliro wa "stewing" pafupifupi mphindi 10. Patapita nthawi yoikika onse kusakaniza bwino, kusiya chivindikiro anatseka kwa mphindi wina ochepa. Pasitala mu multivarka kunja onunkhira kwambiri.