Okongola ndi zokoma tartlets ndi tchizi

Tartlets - ichi madengu ang'onoang'ono anapangidwa kuchokera mtanda ndi kudzazidwa ndi kumadzazidwa zosiyanasiyana. Iwo opangidwa kuchokera ku mayesero osiyana: mchenga, zapamwamba, flaky ndi watsopano. Pamene abwino kudzazidwa kupanikizana kwa zipatso, custard, zipatso ngakhale saladi ndi Pate. Pali maphikidwe tartlets, amene pamodzi ndi kudzazidwa ndi kuwonjezera msuzi ndi kuika mu uvuni mpaka thickens.

Iwo anali patebulopo waukulu monga munthu Appetizer ozizira. Tartlets ndi mbale mosalekeza kwambiri, ndipo chimawapangitsa kwambiri kufunika ndi otchuka. Maphikidwe a kuphika zosiyanasiyana kwambiri ndipo kotero inu mukhoza kusankha ngati kudzaza ndendende mankhwala kuti ndimawakonda kwambiri. Komanso, tarts angwiro zokongoletsa tebulo holide, kupanga nazo kwambiri kaso ndi okongola.

Tartlets ndi tchizi

Tiyenera: theka chikho ufa, theka paketi batala, mazira atatu, kagawo ya tchizi, awiri tomato sing'anga, kapu theka la kirimu si aliwonse, atsopano zitsamba, mchere, tsabola.

Ndipo tsopano ife tikuyamba kukonzekera tchizi tartlet: chikho kugwa ufa tulo, kuwonjezera mchere, batala akanadulidwa, dzira limodzi ndi knead bwino. The yomalizidwa mtanda ndi ozizira mu firiji. Tchizi ndi tomato kusema cubes sing'anga-kakulidwe. atsopano zitsamba finely kuwaza. Kirimu whisk ndi mazira, kuwonjezera mchere ndi tsabola.

Falitsani chilled mtanda pa gome, unadulidwa mabwalo ang'onoang'ono ndi kufalikira mu amatha kuumba chisanafike afewetsedwa ndi mafuta. M'madera ambiri, kupanga punctures ndi kufalitsa amadyera, tomato diced ndi tchizi. Lembani kudzazidwa ndi kukwapulidwa kirimu ndi dzira mu uvuni anayamba madigiri 200.

Kuphika tartlets ndi tchizi mpaka golide bulauni. Ife tifika mu uvuni, kupereka ozizira pang'ono ndi mosamala kuchotsa kuchokera zisamere pachakudya. Tartlet tchizi angathe kutumikira otentha ndi ozizira. Kukongoletsa, mukhoza sprig zitsamba atsopano.

Tartlets ndi tchizi ndi nsomba

Zosakaniza: slobosolennoy chidutswa cha nsomba, chidutswa cha tchizi zofewa magalamu 100 batala, atsopano zitsamba.

Pakuti tartlets: thumba la breadcrumbs, dzira limodzi, kachidutswa kakang'ono wa mafuta, supuni awiri a madzi, uzitsine mchere.

kukonzekera

Achisanu mafuta kabati. Salmon kusema cubes. Amadyera nyembazo. Tsopano, onse zosakaniza ili blender ndi kusakaniza mpaka yosalala, kapena mince.
Tartlets wodzazidwa ndi kukhuta, kukongoletsa ndi atsopano zitsamba ndi kutumikira.

Tartlets ndi tchizi, adyo

Koyenera zosakaniza: lalikulu anyezi, kagawo wa nyama, wofiira belu tsabola, Nkhaka awiri cloves atatu a adyo, magalamu 200 tchizi kusungunuka, chikho cha yogurt, asanu yomalizidwa tartlets, maolivi asanu, ndi sprig wa Basil, woyera tsabola, mchere.

kukonzekera

Anyezi kuyeretsa komanso finely kuwaza. Ham kusema cubes. Pepper wosambitsa, kuchotsa pakati ndi mbewu ndi kusema n'kupanga woonda. Kuzifutsa nkhaka kusema cubes yaing'ono. Adyo kuyeretsa ndi anadutsa chesnokodavku.
Tchizi phala bwino ndi mphanda, kuphatikiza ndi zinthu zonse sliced, kuwaza ndi tsabola, mchere ndi kusakaniza. Tsopano kutsanulira mu yogurt ndi kusakaniza kachiwiri. The osakaniza chifukwa anali kufalitsa mu tarts, Basil ndi kukongoletsa mphete azitona.

Tartlets ndi caviar ndi tchizi

Tiyenera: mtsuko wa caviar wofiira, tartlets wokonzeka, awiri kukonzedwa tchizi, mtsuko wa mayonesi, garlic wamuwisi ndi atsopano zitsamba.

kukonzekera

Tchizi finely kabati chisanafike kuziziritsa mu furiji, choncho ndi bwino kuti akusisita. Adyo, wosweka, kuwonjezera mayonesi, tchizi grated ndi kusakaniza bwino. Ikani kudzazidwa mu tartlets ndi kuika pamwamba pa caviar wofiira.
Pa mbale lonse kuyala masamba letesi, ndiye anamaliza tartlets ndi kukongoletsa ndi timphukira wa greenery.

Sangalalani ndi chakudya chanu!