Marinated ndi kukazinga nthiti mu multivarka

Nthiti mu multivarka "Redmond" akukonzekera mphamvu otsika opanikizika amphamvu kuti nthawi zonse amapewa overcooking. Tikumbukenso kuti zimenezi processing nkhumba zimapangitsa mbale zokoma onunkhira komanso zokoma.

Nthiti mu multivarka: zosakaniza kofunika

• mlombwa - ena zinthu;
• mwatsopano cholizira mandimu - zana Botolo;
• nkhumba nthiti - magalamu naini;
• tsabola - kunsonga ya supuni yaing'ono;
• Zouma rosemary - angapo pinches;
• mchere - 1.5 spoons mchere;
• mwatsopano adyo - pang'ono cloves yaing'ono;
• woyera vinyo - makumi asanu Botolo;
• masamba mafuta - atatu kapena anayi spoons zazikulu;
• Kaloti - chachikulu chinthu chimodzi;
• chitumbuwa tomato - zidutswa zisanu ndi ziwiri;
• wobiriwira - theka la mtengo wa;
• anyezi - mitu atatu ang'onoang'ono.

Nthiti mu multivarka: Marinating nkhumba zoyera vinyo

Kuti nkhumba kunapezeka onunkhira, zikhale kwa maola angapo kuika mu marinade acidic. Izi zimafunika bwino nyama wosambitsa mu madzi ofunda ndi ndiye kudula mutizidutswa tating'ono portioned (imodzi kapena ziwiri dayisi). Komanso nkhumba mukufuna kulalikira ku chitsulo kapena pulasitiki mbale, kumene kutsanulira mu madzi atsopano mandimu, masamba mafuta ndi vinyo. Zonsezi ayenera kusakaniza ndi dzanja, kuwonjezerako theka mchere supuni ya mchere, tsabola pang'ono zouma rosemary, wosweka Bay tsamba ndi zokometsera zina monga mmene amafunira.

Kuti nthiti odzipereka kukoma kwa zosakaniza anawonjezera, iwo analimbikitsa kuti mwamphamvu pafupi chivindikiro ndi kusiya kwa maola angapo. Panthawi imeneyi, ndi zofunika kuchita kukonza anyezi ndi kaloti.

Multivarka nthiti mu: Kukonzekera masamba

Mmodzi kaloti lalikulu, tomato chitumbuwa , ndipo pang'ono Tinthu ka anyezi ayenera kutsukidwa mu madzi ofunda kuyeretsa, ndiyeno kuwaza magawo wandiweyani. M'pofunikanso kudula ndi atsopano zitsamba.

Nkhumba nthiti: Chinsinsi multivarka

Patapita maola angapo ankawaviika marinade pa nthiti ayenera kuchotsedwa mbale ndi mosamala anaika m'mbale Multivarki. Dziwani kuti nyama ayenera anawaika kuti adzayenerera snugly pamodzi.

Pamwamba pa mbale inu ndikufuna nditsimikize kuti adzaze kukonzedwa anyezi, akanadulidwa tomato, amadyera ndi kaloti. Komanso, kupereka kukoma wapadera ku nthiti ndi zofunika kuwonjezera pa adyo grated.

Tikumbukenso kuti kumwa madzi mafuta kapena mafuta mpendadzuwa mchakudyachi sikuthandiza, chifukwa nthawi zonse kukonzekera kwa theka la ola mu msuzi akeake "Kuthetsa".

Nthiti mu multivarka: makamaka kuphika

Zikatero, ngati inu mukufuna kupeza nyama crispy, pambuyo beep phokoso pa akamaliza wozimitsa multivarku kutsegula kusakaniza nkhani zonse ndi kuvala theka la ola soseji mu "Kuphika Mikate." Chifukwa, pamwamba ali ndi nthiti onunkhira golide kutumphuka, ndipo mkati adzatsala zofewa yowutsa mudyo ndi wachifundo. Kutumikira kuphika chakudya chamadzulo tikulimbikitsidwa pamodzi ndi sauerkraut, zomwe, poyamba, ndi zosavuta kuchita multivarka.