Kukonzekera cha mkate chiwindi: Chinsinsi tebulo Chaka Chatsopano

Tiyeni pamodzi ndi inu yosanthula mwatsatanetsatane yokonza mkate chiwindi. Chinsinsi ichi ndi zogwirizana kwambiri pa madzulo a Chaka Chatsopano maholide. Izi akamwe zoziziritsa kukhosi wokondeka akhoza kukhala chokongoletsera gome, chifukwa iye admirers nthawi zambiri. Kukonzekera cha mkate chiwindi poyamba amaoneka ngati ovuta convoluted. Koma, kuona mndandanda wa njira, mudzaona kuti mbale alipo ngakhale novice ophika.

Chikondwerero chiwindi mkate. Chinsinsi

mbale Umenewu ndi mitanda savory, appetizers saladi. Ndiyamika amagwiritsidwa ntchito mwanjira iyi, angadziwire nthawi iliyonse holide. Izi keke akamwe zoziziritsa kukhosi kwa chiwindi otchedwa chifukwa cha mamangidwe ake enieni. N'zosavuta kukongoletsa ntchito kirimu pamaziko a mayonesi kapena tchizi. Zokongoletsa maonekedwe - chifukwa china pogamula kuti adziwe yokonza chiwindi mkate. Chinsinsi osaphatikiza kuchuluka kwa mayonesi, nawonso ndi mbali zakudya ndi zothandiza. Ndipotu, chiwindi wolemera zakudya ndi mavitamini. Mukhoza kuphika mkate wa nkhuku, nkhumba, ng'ombe chiwindi. Ambiri, luso angafotokoze mu ziganizo zotsatirazi: minced milled-mankhwala ndi zophikidwa mbali mu mawonekedwe a zikondamoyo, amene ndiye odzozedwa msuzi kapena stuffing ndi anaika sequentially pa wina ndi mzake. Onetsetsani kuti watsopano ndi khalidwe mankhwala. Chiwindi Birds kuti chofufumitsa wachifundo kwambiri. Nkhumba ndi ng'ombe adzawapatsa tirigu.

Tiyeni tiyambe kuphika keke chiwindi. Chinsinsi, anaikira m'ma kakulidwe mankhwala, zikusonyeza kuti muyenera theka makilogalamu a chochokera, galasi la mkaka ndi mayonesi, chikho ufa, adyo kulawa, mazira 4, 3 anyezi anyezi, zonunkhira, mchere, mafuta Frying (mpendadzuwa kapena azitona). Choyamba, tiyeni titenge njira yophweka. Kupindika chiwindi chopukusira anali kuuluka mu blender kapena powonjezera pa kamodzi anyezi onse. Thirani mkaka ndi atatu mazira, kuwonjezera ufa, kusamalira kupewa apezeka. Chipwirikiti whisk kapena supuni. Tsopano kwa chiwindi ladle kutsanulira kusakaniza mu poto mbali kuphika mbali zonse. Pambuyo utakhazikika pang'ono, peremazhte mayonesi wothira wosweka adyo.

Kutsiriza yokonza mkate chiwindi

Chinsinsi kuti ife zinachititsa, ndi m'munsi. M'malo mayonesi kirimu akhoza kutenga Mwachitsanzo, chisakanizo cha otsika-mafuta kanyumba tchizi ndi zitsamba mwatsopano ndi pang'ono wowawasa kirimu. Izi zingathandize keke zothandiza kwambiri ndi otsika-mafuta. Tiyenera kunena pa ndondomeko. Wotchuka kwambiri yokongola - finely grated dzira yolk ndi parsley. Koma malingaliro anu palibe atagwira - mungagwiritse ntchito mbewu khangaza, asterisks yophika kaloti ndi peyala, Nkhaka diced ndi azitona lonse. The kirimu akhoza extruded, Pre-utakhazikika kwa munthu Confectionery syringe ngati maluwa. Inu mukhoza kuwonjezera kwa chiwindi ankawaviika chisakanizo cha mkaka oatmeal. mkate uwu kudzakhala kosavuta. Mukhoza kusiya mbali ya osakaniza chiwindi mu firiji, ndipo tsiku lotsatira kuphika zikondamoyo kadzutsa akamwe zoziziritsa kukhosi.