Kodi kuphika supu nkhuku ndi Zakudyazi mu multivarka

Chakudya wathanzi munthu ayenera kudya zakudya tsiku loyamba. Koma mu moyo tsiku la amayi ambiri zina alibe nthawi yokwanira kuti ayime yaitali pa mbale, kuyesera kuphika soups zokoma ndi wathanzi. Ena mu nkhani iyi, kuponyera mmwamba manja awo ndi kupita kudya malo. Ndipo ena akufuna paokha kupeza njira yabwino. Imeneyi, ndi njira yabwino ndi msuzi nkhuku ndi Zakudyazi. Mu multivarka, ndi njira, n'zotheka kukonzekera mu nthawi yochepa ndipo popanda khama.

Baibulo tingachipeze powerenga

Kuyamba kuphunzira kuphika bwino ndi mbale zophweka kwambiri. Pangani msuzi nkhuku ndi vermicelli mu multivarka si kovuta ngakhale kwa iye amene ali kutali ndi kuphika kwathunthu. Choyamba tiyenera kukonzekera zosakaniza chachikulu cha mbale: fillet 2 nkhuku, karoti 1 magalamu 100 pasitala (kapena Zakudyazi), anyezi, mchere, tsabola, ndi pang'ono.

Ndiye inu mukhoza kuyamba kuphika supu nkhuku ndi Zakudyazi mu multivarka:

1. Choyamba, nyama ndi masamba ayenera wosweka. Kuti muchite izi muyenera kudula fillets mu tiziduswa tating'ono ting'ono, anyezi kutha mu cubes ndi kaloti - magawo.
2. Nyama kosangalatsa mu Multivarki mbale ndi kulowa "kuphika" mode, zisiyeni izo apo kwa mphindi 5.
3. Yikani masamba anakonza kusiya chakudya theka lina la ora.
4. Kuyamwa pasta, zonunkhira, chivundikiro ndi madzi ndipo anakhala pa gulu "Msuzi" mode, inu anapereka powerengetsera kwa mphindi 30.

The yomalizidwa msuzi akhoza bwinobwino kudya, kusangalala kukoma kwake wosakhwima ndi fungo lokoma. mbale sikuthandiza kuchita lalikulu zedi, monga pasitala pa yosungirako yaitali angathe iodzafewa ndipo kukhala yonyansa nsima.

menyu Ana

Akatswiri ana adakali aang'ono kuphika supu nkhuku ndi Zakudyazi. Mu multivarka kosavuta kuchita, popeza chipangizo palokha oyang'anira njira kuphika. A nthawi ufulu akhoza ntchito pa kulankhulana moyo ndi mwanayo. Chifukwa ntchito mu nkhani iyi kukhala ndi muyezo ya mankhwala: nyama nkhuku (1 lonse mwendo, fillet kapena shank), anyezi, 3 mbatata, mchere, karoti, kotala chikho Zakudyazi, Bay tsamba, tsabola.

Ndondomeko luso ili:

1. Nyama kuika mu Multivarki, mudzaze ndi madzi ndipo anaika 'Hot "mode kapena" multipovar "(malingana ndi mtundu unit). Iwo idzakonzedwa Mphindi 15 pa kutentha kwa madigiri 160.
2. Panthawi imeneyi, mukhoza kabati ndi kaloti, ndiye kusema cubes mbatata ndi anyezi.
3. Kumapeto kwa msuzi chifukwa ayenera chatsanulidwa, ndi kuwonjezera nyama ya onse zosakaniza zilipo (anyezi, kaloti, mbatata, Bay tsamba ndi zonunkhira) ndi okwanira hafu ya madzi. Ndiye mukhoza kutseka chivindikiro ndi kuyatsa "msuzi" mode kwa ola limodzi.
4. Mphindi 10 lisanathe ndondomeko kuwonjezera pasitala.

Powerengetsera chizindikiro amatithandiza kuti msuzi ndi okonzeka, ndipo n'zotheka kudya.

msuzi mbatata

Nthawi zambiri, anaganiza kuphika supu nkhuku ndi Zakudyazi ndi mbatata. Izi zikhoza kuchitika pogwiritsa ntchito Multivarki "Redmond." Pali akhoza kugwiritsa ntchito Chinsinsi zotsatirazi: zidutswa 5 mapiko nkhuku zofunika karoti 1, 4 mbatata, mchere, 30 ga mafuta, 1 anyezi, theka lita nkhuku msuzi kapena madzi, ochepa Zakudyazi woonda, 3 timphukira atsopano katsabola pang'ono ndi tsabola.

Bwino kuphika supu nkhuku ndi Zakudyazi ndi mbatata, muyenera kuchita zinthu zina ndi mosamalitsa kuti:

1. Mu mbale kuika mafuta ndi mwachangu pa mbali zonse za mapiko kwa mphindi 20 ntchito "mtanda" mode.
2. Kaloti akhale finely kabati ndi anyezi - kutha momasuka. Zamgululi anawonjezera kuti nyama ndi kuwasiya kumeneko kwa mphindi 7, popanda kusintha modes.
3. Add mbatata ndi madzi, ndiyeno nkutembenuka pa "Kuthetsa" mode kwa ola. Mphindi 8 lisanathe ndondomeko olowera pasitala ndi zonunkhira.
4. Pamapeto kuphika, kuwonjezera katsabola akanadulidwa, monga "Kutentha" mode ndi kupereka msuzi mphindi 5-6 ina.

msuzi Izi tinganene kuti mbale zakudya anapatsidwa makhalidwe ndi katundu wa zosakaniza waukulu.

Chinsinsi original

Chinsinsi nkhuku msuzi ndi vermicelli mu multivarka akhoza wodzilemekeza ndi zinthu zosiyanasiyana kuti atipatse kukoma choyambirira ndi fungo zachilendo. Amafuna zigawo izi: wachitatu nkhuku nyama - 1 anyezi, magalamu 150 pasta, 1 karoti, phwetekere theka, 25 magalamu udzu winawake, malita 3 madzi, 6 peppercorns, wachisanu ngolo tsabola wowawa, mchere ndi zonunkhira zosiyanasiyana.

Kuphika msuzi ayenera phased:

1. Mu mbale kuwonjezera Multivarki nyama ndi masamba akanadulidwa (phwetekere cubes, anyezi, udzu winawake ndi tsabola).
2. Add mchere, kutsanulira madzi onse otentha ndi kuphika kwa mphindi 50 pa mode "msuzi".
3. Pambuyo beep, ukatsegule chivundikiro kenako kuwonjezera okhutira pasitala msuzi (kapena madzi) ndi amadyera. Onse kusakaniza bwino ndi kusiya kwa mphindi 7, kutembenuzira mode "zimapita".

Pafupifupi msuzi ndi wokonzeka ndipo akhoza kudyedwa. mbale mbale akhoza chokongoletsedwa ndi zitsamba akanadulidwa kwa kukoma kwambiri. Mfundo zimenezi si koyenera.

phwando masamba

Pali njira chidwi ndi zimene mukhoza zodabwitsa nkhuku msuzi ndi Zakudyazi mu multivarka "Polaris". Osati kukoma mwachizolowezi cha icho chiri chifukwa kukhalapo kwa zosakaniza zotsatirazi: magalamu 300 a thupi nkhuku magalamu 170 mbatata magalamu 62 anyezi, 55 ga tsabola, magalamu 90 kaloti, magalamu 30 a adyo, 50 g katsabola, magalamu 167 a Zakudyazi, magalamu 52 a capsicum anyezi, 7 magalamu allspice magalamu 60 masamba mafuta.

Izo zonse akuyamba ndi yokonza mankhwala:

1. Choyamba, iwo ayenera kutsukidwa ndi ndiye - pogaya. Mbatata ayenera kusema cubes, tsabola - magawo yaing'ono, anyezi - panayi, ndi kaloti akhoza basi pakani.
2. Pa Multivarki mapanelo ayenera kuikidwa "Hot" mode. Pambuyo pake, kutsanulira mu mafuta chikho, 70 ml ya madzi, kutsanulira kaloti, anyezi ndi kuwasiya kumeneko kwa mphindi 16.
3. Kuwonjezera madzi, kutseka chivindikiro ndi kuyatsa "msuzi" mode ndi nthawi ya 1:00. The kutentha mkati zida Choncho ayenera kukhala madigiri 93.
4. Theka la ola pambuyo otentha, madzi ndi kuwonjezera mbatata.
5. Mphindi 20 lisanathe ndondomeko kutsanulira vermicelli ndi kusakaniza bwino kuyesetsa kuti kum'mamatira pansi.
6. Multivarka mapeto adzakhala basi kusinthana kwa mode "Kutentha". Kuti msuzi uyu adzakhala okwanira kwa mphindi 20.

Wokonzeka msuzi kale pa mbale, mukhoza kukongoletsa ndi greenery zonse zilipo.

Features umisiri ndondomeko

M'zaka zaposachedwapa, wotchuka kwambiri VITEK zipangizo mtundu. Ine ndikudabwa mmene kuphika supu nkhuku ndi Zakudyazi mu multivarka kwa wopanga izi? Ndi fanizo Chinsinsi yapita choyamba kofunika kukonzekera mankhwala chachikulu: 1 makilogalamu nkhuku msuzi oyimba 4 mbatata, 2 Bay masamba, karoti 1, 1 teaspoonful mchere ndi masamba zouma, 1.8 malita madzi, 3 mtola allspice ndi ¾ chikho vermicelli .

Kukonzekera msuzi ndi lophweka:

1. Choyamba malonda ayenera kusamba ndi oyera ngati n'koyenera.
2. Mu mbale ya mphodza akonzedwa download, mudzaze ndi madzi ndi kuika "multipovar" mode, kusiya kwa mphindi 25 pa madigiri 150.
3. Kuwonjezera tsabola, Bay tsamba, ndi kusinthana unit pa akafuna "kuphika". The powerengetsera nthawi ya mphindi 30.
4. Pamapeto kuphika, kuchotsa nyama msuzi. Chikho lembani kaloti diced ndi mbatata. Pa nthawi yomweyo muyenera mudzaze vermicelli, kuwonjezera zonunkhira zonse ndi kutembenukira kwa mphindi 30 mode "msuzi".
5. Patatha mphindi 20, gulu akhoza anatembenuka popanda kuyembekezera mapeto a kuphika. Nthawi kuli kofunika kuti adzapatsa pang'ono msuzi akhoza.

The ndondomeko kuphika kudzera luso wanzeru amakhala zosangalatsa, ndipo zotsatira mu mawonekedwe a msuzi chokoma odziwikiratu.