Kodi kuphika skewers wa nkhuku mayonesi?

Skewers wa nkhuku mayonesi ndi kangapo mofulumira kuposa mbale ofanana wa nkhosa, nkhumba kapena ng'ombe. Komanso, mbale likukhalira wachifundo kwambiri yowutsa mudyo ndipo chokoma.

Kodi kuphika skewers nkhuku: sitepe ndi sitepe Chinsinsi

Koyenera zosakaniza:

• mkulu mafuta mayonesi - 400 ga;
• zitsamba atsopano mu mawonekedwe a wamitundumitundu, katsabola ndi mbewu ya parsley - mtanda;
• ntchafu Chicken ndi m'munsi mwendo - 4-5 makilogalamu;
• kucha mandimu - 2-3 zipatso;
• mchere - 2 zonse spoons mchere;
• nthaka wofiira tsabola - 3-4 pinches;
• lalikulu mwatsopano anyezi - 5 ma PC.
• Bay masamba - zidutswa 6-7.
• phwetekere phala - 3-4 lalikulu spoons.

Processing nyama

Skewers wa nkhuku mayonesi analandira chokoma ndi yowutsa mudyo ku gawo lirilonse la mbalame. Komabe, ife kugwiritsa ntchito kwambiri mafupa okhaokhayo mwaikamo mnofu (ntchafu ndi shins) okha. Iwo ayenera bwino kutsukidwa mu madzi ozizira, ndiye pambali pokonzekera marinade. Tikumbukenso kuti muyenera kuchotsa khungu ku nkhuku, monga m'kati Kukuwotcha pa makala oyaka yokutidwa ndi kutumphuka golide, ndi mbale adzakhala kulakalaka.

Ndondomeko yokonza marinade

Skewers wa nkhuku mayonesi ayenera anakhalabe za 5-6 maola. Koma zisanachitike, msuzi ziyenera wothira zosakaniza zina onunkhira. Mu kapu osiyana chofunika kuika zitsamba finely akanadulidwa, phwetekere phala ndi zamafuta mayonesi, yosenda kucha katungulume mandimu, mchere, tsabola wofiira, anyezi lalikulu, sliced mu mphete, ndi masamba Bay. Pambuyo pake, zosakaniza ayenera osokonezeka, ndiye kuwonjezera kwa drumsticks nkhuku ndi ntchafu. Ndiponso, chofunika pachikuto ndi kusiya pambali kwa maola 5-6. nthawi ili udzakhala wokwanira nyama nkhuku ali odzipereka msuzi oonetsera, zinadziwika lililonse limatisokoneza ndi juicier.

kutentha mankhwala

Chicken marinated mu mayonesi, muyenera kukhala okonzeka pa makala kwa mphindi 20-26. Komabe, pamaso m'pofunika kuti moto wa thundu kapena matabwa birch. Pambuyo iwo kuwotcha kunja ndipo n'kukhala makala otentha brazier ndi adzaikidwe mauna kwa kanyenya, komwe mukufuna bwino kuyala ntchafu ndi shins. Potseka zigwiriro, m'pofunika nthawi kutembenuzira nyama wogawana browned kumbali zonse. Kumapeto kwa nthawi zatchulidwazi, Ndi bwino kufufuza ngati kapena ayi mankhwala ndi wokonzeka. Kuti tichite zimenezi, chidutswa cha nkhuku ayenera incised ndi zotsatira za magazi odulidwa kapena madzi mandala. Ngati msuzi kuwala, nyama mosavuta kuchotsedwa grille lapansi.

Kukhoza Kutumikira

Skewer Chicken mayonesi ayenera kutumizidwa ku gome pamodzi ndi zitsamba ndi ndiwo zamasamba (yekha mu chikhalidwe otentha). Komanso, chifukwa chakudya nyama zikhoza kupangidwa mwa mawonekedwe a ankangodzigwera zokongoletsa kapena yophika mbatata. Komanso, kebab kwenikweni chofunika kuti mupereke pachimake ketchup kapena msuzi wa tomato.

malangizo abwino

Kuti zichepetse inayamba mwadzidzidzi moto pamene kuphika kanyenya n'zotheka ntchito osati wamba madzi, ndi marinade, amene anatsalira nyama. Kuti zimenezi zitheke, ndi zofunika kuika mu botolo pulasitiki, chivundikiro cha chimene chili chofunika kupanga mabowo ochepa.