Kodi billet wa apricots m'nyengo yozizira angathe kukonzekera

Apurikoti - ndi zokoma zipatso ndi zothandiza, kukhathamitsa thupi kwambiri mavitamini. mwayi waukulu - okhutira mkulu wa beta-carotene, amene amathandiza masomphenya chathu chachibadwa. Ndipo mulimonse, kucha abrikoski - weniweni vitamini bomba. Pamene nyengo akuyamba, iwo ayenera kukhala ngati kuli kotheka komanso yesetsani kukonzekera kwa dzinja m'njira zonse.

Apricots mu madzi yake

Mipiringidzo apricots mu dzinja akhoza kukhala osiyana kwambiri. Mwachitsanzo, mu madzi yake. Kuti tichite zimenezi, kutenga kucha, koma tvordenkie, popanda akhaipisa zipatso. Mwaukhondo ogaŵikana amachepetsa, fupa chikutha ndipo okha apricots zimayikidwa mu mitsuko anakonza. Aliyense wosanjikiza interspersed ndi shuga (zochokera 1 kg. 300-350 zipatso c. Shuga). Banks nthawi kugwedeza kwa wogawana ndipo molimba kuzikwaniritsa. M'khosi silinena za 2 zala. Phimbani ndi lids chosawilitsidwa ndi sitolo pa malo ozizira, madzi anaonekera. Tsiku lotsatira, mabanki awo preform apurikoti samatenthetsa yozizira mu madzi osamba pa ngati chizolowezi :. Pakuti zitini theka lita - mphindi 10, lita - 15. Kenako iwo falitsani mmwamba, mungaimitse, ndi kukulunga mu tsiku kutumiza m'chipinda chapansi.

Apurikoti zouma (anachiritsa)

apricots zimenezi zimatchedwa apricots zouma. Pakuti preform izi apricots oyenera yozizira kucha zipatso zimene fupa bwino kulekanitsidwa. Zipatso kotheratu kuchapa kutsukidwa, apangidwe mu mbale kapena poto, kuwaza ndi shuga ndi kuwasiya iwo kwa tiyeni madzi. Patapita maola 6-8 kuvala moto kuwira. Pambuyo pake, kukhetsa madzi (mukhoza ndiye kuphika kupanikizana, compote kapena odzola), ndi apricots anayala pa kuphika pepala ndi kutumiza mu uvuni pa moto wochepa nyemba mpaka wachifundo. zitseko musati kutseka mwamphamvu, mwinamwake, mankhwala onse udzayaka! Pamene apricots kwathunthu zouma provyalen, kuwaza mitsuko wosabala ndi kusunga bulangete. Vietnam analandira chidwi!

apricots achisanu

Kukumbukira zimene kukonzekera yozizira wa apricots zikhoza kuchitika, osanenapo abwino mazira. Kuti tichite zimenezi, kutsuka zipatso, kuvala chopukutira pepala kuti ziume. Kenako packagi mu phukusi yaing'ono, tiyeni mpweya mwa iwo, pafupi ndi kulitumiza ilo mu mufiriji. Chotsani mogwirizana, kufalitsa pa mbale, tiyeni unfrozen mu pompo-pompo, ndi kudya thanzi lanu!

apurikoti kupanikizana

Apurikoti kupanikizana kwa yozizira - ndi zokoma ndi chonunkhira azichitira. Kukonza mosavuta. Pakuti aliyense kilogalamu wa zipatso amapita theka makilogalamu shuga ndi makapu 2 madzi. Choncho, kusambitsa zipatso, kubaya aliyense machesi m'malo angapo, adzaze chisanadze yophika manyuchi. Tiyeni kuima tsiku pa malo ozizira. Kenako, madzi udzathiridwa, yophika, kachiwiri anawonjezera kuti zipatso za. Tsiku lina pa workpiece kuti kuvala moto ndi kuphika pa moto wochepa mpaka wokonzeka (zipatso kukhala chimaonekera ndipo Amber mtundu). Mmatumba mu mabanki otentha, Nkhata Bay.

apurikoti compote

Mmodzi wa zitsulo yotchuka kwambiri ya apricots m'nyengo yozizira - compote. zipatso kucha zovuta kusamba ndi kupita kukagona mu mitsuko atatu-lita, kuwadzaza ndi pang'ono kuposa kotala (akhoza halved). Thirani magalamu 150-200. shuga uliwonse, kuphimba ndi madzi ozizira ndi kuika kuwira mu madzi osamba kwa mphindi 20-25. Ndiye falitsani mmwamba.