Chakudya ndi zakumwaVinyo ndi mizimu

Indian mphesa chakumwa pisco: kufotokoza, photos, ogula chikhalidwe

Pafupifupi zakudya dziko monyadira kumwa yake. Ndi nazonso, ndi Latin America. Kumwa pisco - uyu anali moto madzi, zomwe umafunda mitima ya Chileans ndi Peru zaka zoposa zinayi.

Akatswiri ena amanena izi kwa zaka mowa burande gulu, ndi munthu anena kuti ali mwachizolowezi mowa wamphamvu. Kumasulira kwa chinenero Quechua - mbadwa Peru adverbs - "pisco" amatanthauza "mbalame." Akukhulupirira kuti chakumwa amapereka Timatha kuyendetsa ndege.

N'zochititsa chidwi kuti anthu a Chile, Peru ndi alendo ndi chikhulupiriro kuti pisco - chakumwa kuti padangokhala zinaoneka kwawo. mikangano imeneyi ndi wamkulu monga chakumwa yokha. Ndipo lero, kuwonjezera kwa iwo koma ndi malonda nkhondo kwa mitima ya anthu ogula chifukwa kwa nthawi yaitali zikuchitika m'mayiko onse pisco pamlingo mafakitale ndi mbali ina ya izo zimagulitsidwa.

zinsinsi za anayambira

Dziwani kuti Peru pali chigwa - ndi Dzina chakumwa. Icho chiri apo ndi doko la dzina chomwecho ndi malo awa onse kwambiri za mbalame. Mwina mkangano akadali bwino Peru.

Ngakhale pamaso Peru ndi Chile anadza agonjetsi, ku Spain, Aaborijini m'dera mwachita ena mowa. maphikidwe wakale lero Sunakhalepo. Boma anabweretsa mpesa kumtunda ndi kuphunzitsa Amwenye kukonzekera mphesa mowa. Inali nthawi kuti anadza dzina "pisco". Indian mphesa jang'ala kufalitsa mwamsanga ndipo adamkonda, m'dera ndi mlendo.

Kutchula koyamba za limakhudza 1613, koma pambuyo aliyense m'ma ndinaganiza chakumwa Peru dziko. M'zaka za m'ma 18 pa izo kale odziwika ndi m'mayiko ena.

Chile njira

Zikuoneka kuti mfundo mokomera chiyambi Peru waukulu ndithu. Koma Chileans woyamba wolembedwa dzina, ndi chiphunzitso cha mowa mu 1931. Anazilemba ndi madera Hrs amene akhoza kupangidwa ndi mmatumba "pisco zoona." mndandanda kumaphatikizapo zigwa asanu pakati prostilayuschihsya Kokuimbo ndi Atacama. Nyengo yapadera, zachilendo alili yaikulu usiku ndi usana kutentha ndi malo pristine. Nzosadabwitsa mpweya Elke Valley - mmodzi wa asanu - anazindikira ngati aukhondo mu dziko. Chimakula mu izi oonetsera mbali ngati wina aliyense mu dziko. Iye safunikira mankhwala mankhwala ndi feteleza. Amene amachititsa yomwenso Chileans, touting pisco ake.

Ataona zimenezi, Peru anatulutsa chikalata wapadera amateteza mutu monga fuko. Institute kutetezela kukopera ndi mpikisano mu Peru wakhala akuchita mderali.

Yopanga ku Peru

Ine ndiyenera kunena kuti pisco Peru ndi kupanga Chile - kusiyana akuluakulu awiri. Mfundo ndi luso.

Mu Peru, mwachitsanzo mphesa ayenera yokonzera, ndipo ndiye thovu pamodzi ndi zamkati. ndondomeko izi zimachitika pafupi masabata awiri, ndi onse distillation akubwera pambuyo pake. Unit imene distillation kudzachitika imbedded mwachindunji m'ng'anjo yamoto. The distillate amaloledwa kuyima kwa miyezi itatu, ndipo mtundu - ngakhale kwa miyezi ingapo. Chifukwa mowa chakumwa ali pisco linga 40 ° C.

luso Chile

Mu Chile, chilichonse chimachitika pang'ono mosiyana. Pisco ndi otchezedwa kamodzi kokha, mu zotchezera mkuwa mphika. Likukhalira mowa mphamvu ya 50-60 ° C. The nthawi yopeza - ndondomeko imene kumatenga miyezi 3. Unathandizira pisco mu mbiya matabwa. mitundu osankhika chakumwa ali ananena okha muli zopangidwa thundu, komanso kukhudzana nthawi kawiri. Nthawi zambiri mowa ntchito kulumikiza mitundu angapo. Kupeza chofunika chakumwa linga mu madzi oyera anawonjezera. Kutsiriza ndondomeko zosefera ndi bottling.

mitundu

Mwina wotchuka kwambiri ndi kuzindikira konse pa dziko pisco - ndimwe ankanyamula mu kuzimiririka-wobiriwira botolo-kanjedza tofanana ziboliboli ya Isitala Island. Mfundo imeneyi Chile ogulitsa malonda. Ndipo ine ndiyenera kunena, bwino zedi. Mu 2000, kamangidwe ka botolo wakhala kupereka pa chionetsero mu Paris.

Mu Peru, dzina mitundu kumwetsedwa madzi ambiri anapatsidwa dzina lomwe mphesa mwakula. The mitundu wotchuka: Arequipa, Ica, Lima, Moquegua ndi Tacna. Pali kugawanikana wina - kwa zipangizo. Koyera pisco (puro) anakonza kuchokera mphesa Kvebranta. Wokoma pisco anapangidwa kuchokera wobiriwira nedobrodivshego liziwawa mosto Verde. Ndipo mitundu ngati mphesa monga Torontel, Albilo ndi Moscatel n'zotheka kupeza chachinsinsi chakumwa pisco ndi kukoma kulitchula.

Mu Chile ndizovuta kwa gawo lalikulu chifukwa cha malamulo okhwima ndi khamu la mitundu mowa. sukulu choyera cha chakumwa yopangidwa kuchokera ku mphesa mitundu monga Torrontes, Pedro Jimenez ndi Moscatel. The mitundu ina osokonezeka chiyambi. Kusiyanitsa Chile pisco ndi mpanda wolimba. Iwo ali ubwino ndi shutter nthawi. The chakumwa miyambo ndi 30-32 madigiri linga, ndi wina womwe unachitikira kwa miyezi sikisi - 40. lanyonga osankhika mitundu zipse osachepera chaka ndi kufika 45-50 digiri linga.

Kodi kumwa pisco

Peru kumwa chakumwa nthawi iliyonse tsiku. Mu mawonekedwe woyera izo akudyetsedwa kawirikawiri zambiri kukonzekera cocktails zace. Wotchuka kwambiri wa iwo - "Pisco wowawasa". N'zosavuta kuphika paokha. Kuchita izi mu shaker, kusakaniza 3 mbali pisco, 1 gawo laimu madzi, monga shuga kwambiri. Add dzira azungu ndi wolapa ayezi. Whisk bwino ndi anazitsanulira mwa galasi lonse. Kuchokera pamwamba, mukhoza kuwonjezera madontho ochepa a bitters.

Kutumikira mu mawonekedwe woyera, nthawi zambiri mowa wopatsitsa njala ndi. Mu Peru, kumwa pisco kutentha chakumwa chipinda, kotero kuti oonetsera zake zonse bwino anatsegula. Chovomerezeka ndi utakhazikika - pansi lakuthwa mkulu mlingo wa kukoma.

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