Zokoma Chipwitikizi vinyo: a review, mitundu zikuchokera ndi ndemanga

Ngati simuli bwino vinyo Chipwitikizi, ndiye muyenera ndithudi lembani kusiyana izi. chakumwa, amene ayenera kuonekera pa gome la chakudya. Ngati kukoma kwanu Malbec, Barbera ndi Chardonnay, zikuoneka kuti vinyo Portugal adzakhala mwatsopano ndi mwina yotchipa zina.

Chipwitikizi vinyo: Ndemanga

Port Wine ndi Vinho Verde mwina bwino kwa inu, koma kodi munamvapo za mphesa kapena Kaštelan Fernand Pires? Zimenezi ndi mitundu yambiri ya anthu amene kukula kokha mu Portugal ndipo pena paliponse. Lero, tikungotchula mitundu mphesa ndi zigawo vinyo wa dziko, amene, maganizo a mafani woyenera kukhala nkhani ya maphunziro zina kulawa.

Kodi pa chizindikiro?

Pa botolo la Chipwitikizi angapezeke mawu akuti «Doc» ndi «Vinho Regional». dziko lagawidwa zigawo 14, amene vinyo mumaganiza izi. Mwa malo awa, osiyana Doc (Denominação de A Origem Controlada) anakhazikitsa malamulo kuyeza ndi momveka kwambiri malire Hrs, yomwe (zambiri, koma si zonse) kuti amatha kupanga chakumwa apamwamba khalidwe.

Komanso pa chizindikiro, mukhoza kuona mawu quinta - anaitanitsa Chipwitikizi winery. Opanga amakonda kupanga mndandanda wa mitundu mphesa, wotchedwa castas. zopangidwa ambiri anapangidwa kuchokera chisakanizo cha mitundu yosiyanasiyana, kotero kuti mndandanda Pamafunikanso. Garrafeira lolembedwa, omwe amalembedwa vinyo Chipwitikizi, limasonyeza kuti winemaker ali padera mu ukalamba wake mu mbiya thundu - ndi ofanana ndi Reserva ku Spain.

Tsopano ife tikudziwa kuti angathe kuwerenga pa botolo, ndi nthawi kulankhula zimene zili mkati mwake. Ulendowu adzayamba kuchokera kumpoto ndikupitiriza malangizo a kum'mwera.

Minho umaonekera munthu akakhala

Ulendo adzayamba chimodzimodzi monga ife kuyamba kudya - ndi watsopano, moyo, vinyo woyera wa Vinho Verde. Mu maganizo a tasters, iwo kusiyana ndi okhutira otsika mowa, kukoma ya laimu ndi pichesi. amachita ndi wothwanima pang'ono, kupanga makamaka zotsitsimutsa zakumwa makina nsomba. Minho umaonekera munthu akakhala - ndi dera m'mphepete mwa nyanja, kumpoto chakumadzulo kwa dziko, kodi Vinho Verde. Dzina "wobiriwira vinyo" akuganizira unyamata wake ndi liveliness. Nthawi zambiri osati zaka mu mbiya thundu ndipo anafuna kudya mwamsanga. Ngakhale amapangidwa ofiira ndi pinki Chipwitikizi vinyo, ambiri mwa mankhwala - zikulumikizana woyera kuchokera Loureiro, Alvarinyu (ofanana ndi Spanish Albarino) Trazhadury ndi mphesa zina zina. Moncao subregion ndi Melgaço makamaka vinyo anapanga okha kuchokera Alvarinyu.

Pali zingapo winemakers kubala zokoma Chipwitikizi wobiriwira vinyo, kuti uwoneke pa chipani lotsatira, koma ngati mukufuna kuyesa chipangizo kwambiri, muyenera kupeza botolo la Anselmo-Mendisha kapena Afrusha.

Douro

Phompho mpesa yamakhonde pamodzi Douro Mtsinje kwa zaka kubala mankhwala dziko kalasi, makamaka mu mawonekedwe a wotchuka mchere doko vinyo. Pazaka makumi angapo Komabe, Chipwitikizi youma vinyo wofiira mwa mithunzi. Popeza panali minda ya mpesa ndi winemakers luso, m'dera yomweyo ananyamuka masanjidwe mfundo 0 60. Dora chofiira, choyera kapena pinki, ndipo walola ntchito zosiyanasiyana mitundu.

Chipwitikizi vinyo wofiira, kawirikawiri mipanda yolimba kwambiri ndi olemera. Nthawi zambiri okalamba mu mbiya thundu. Yemweyo mphesa wofiira ntchito pa doko, ntchito kupanga vinyo youma Toriga Nacional, Toriga zosiyanasiyana Tinta Burrock ndi kulocha Rorish (kudziwika monga Tempranillo ku Spain) kapena kusakanizikana kapena payekhapayekha waikidwa. Yesani ngati mukufuna madera kupanga monga Rioja, Ribera del Duero kapena Brunello di Montalcino. Mu maganizo a Amateurs Chioneke Niport opanga ' "," Quinta kuchita Krashtu "ndi" Quinta kuchita Popa. "

Ku mitundu woyera kupanga mbali yaing'ono ya vinyo kuti angapezeke. Zikuphatikizapo Rabigatu, Gouveia, Viozinyu ndi Malvasia Fina. Mukufuna kuyesa woyera Douro? Pezani "Redoma Branco" ndi "Niporta": wolemera, ndi zolemba za mchere, kuti adzakhala nawo mafani Burgundy woyera.

Dan

Dan amapezerapo mwayi pa nyengo: si wotentha ngati pakati pa dziko, ndi kucheza kwambiri ndi mphepo yozizira nyanja. Malo a dera ili ndi abwino kwa kukwaniritsa ndi bwino chikapsa ndi acidity wa mphesa.

Feedback kwa ogula, anapatsidwa wofiira ofanana ndi burgundy. Koma iwo amakhala ndi zambiri zofanana ndi chikhalidwe kaso ya Pinot noir. Anapangidwa kuchokera mitundu Toriga Nacional, Tinta ndi Alfrosheyru Rorish vinyo amakhala odzaza aromas yamatcheri wakuda, "Erl Greya" ndi koko. Chioneke kwa botolo la "Quinta kuchita Rokish".

Amalima zikulumikizana woyera, koma ngati mukupita kuyesa chimodzi, mafani amalangiza zokoma woyera Chipwitikizi vinyo wopangidwa kuchokera mphesa Enkruzadu. Okonda youma Chenin Blanc ndi Chardonnay Komanso kuchuluka kwa kalasi, amene amapereka aromas wa anaphika apulo, ndimu chinanazi. M'pofunikanso yesani mankhwala a winery ndi "Quinta kuchita Perdigan": kuyang'ana botolo ndi akawelewele pa chizindikiro.

Lisboa

Mbali ting'onoting'ono Colares ili mwachindunji pa Ocean Atlantic pafupi Lisbon, likulu la dzikolo. Ichi ndi chimodzi mwa ambiri Doc m'chigawo amene amapanga vinyo wabwino kwenikweni kwa Ramisku. Mipesa entwine mumchenga kuwateteza ku opweteka nyanja mphepo. Mphesa amene anapulumuka mu zinthu izi kwambiri, amatha kupereka zakumwa asayambe acidity atsopano amene amakhala mkulu utoto okhutira. Kuwonjezera ndi tart kamapezeka m'mafuta fungo ndi luso msinkhu bwino, kuzilola kuti zizifanana ndi Chitaliyana Nebbiolo.

Mwa vinyo dera pali zambiri zopangidwa bwino kuti amalembedwa Vinho Regional Lisboa. White, nthawi zambiri anachokera ku mphesa Arinth ndi Fernand Pires, monga ulamuliro, mwatsopano ndi onunkhira, pang'ono ngati Grüner Veltliner ndi Albarino.

vinyo wofiira nthawi zambiri ziziwayendera zochokera Torigi Nacional, Tinta Torigi Frank ndi Rorish ndi amatikumbutsa Cabernet mumaikonda Sauvignon ndi lomveka currant wakuda, clove ndi mkungudza. "Casa Santos Lima," limafotokoza kusankha lonse la vinyo ndi amazipanga wapatali. Tikumbukenso kuti dera limeneli linali kale Estramedura, ndipo nthawizina dzina akadali pops mu masitolo vinyo ndi mabotolo akale.

Setubal chilumba

Ngati mumakonda Italy Barbera, ayesetse kumwa zochokera Kaštelan ndi chilumba Setubal kum'mwera-kum'mawa kwa Lisbon. Ndi zosiyanasiyana ambiri mphesa ofiira Portugal, chimene chinaperekedwa kamodzi otchedwa Periquita m'malo mwa vinyo wotchuka kwambiri opangidwa ndi José Maria de A Fonseca. Brand wakhala n'chimodzimodzi ndi mphesa, koma zambiri, pa chizindikiro pa mphindi kwalembedwa "Kaštelan".

Alentejo

Alentejo vinyo udzakhala sanakonde mafani wa Malbec kapena Cabernet Sauvignon. Izi dera lalikulu ndi ambiri amadziwika makilomita zambiri za m'minda ya mitengo Nkhata Bay. Ngakhale pali zochepa 5% ya dziko akudikira mpesa, vinyo kuchokera apa anayamba kusangalala kutchuka kwambiri.

Ngakhale novice timudziwe bwino Chipwitikizi wofiira vinyo zofufuzafufuza amaphunzira mayina ena pano: torigu Nacional, aragonesh (Tinto rorish) ndi alfrusheyru ndi Trincadeira. Ena vinyo oyera kubala pano, kuphatikizapo: Arinth, Fernand Pires ndi ropeyru. Chimodzi Chinthu pakati pawo ndi dzuwa: mphesa zambiri chimakhala ndi mkulu mlingo wa mowa ndi zambiri wokhathamira kukoma. Red ndi woyera Chipwitikizi vinyo, mu maganizo a mafani bwino "Erdade kuchita Eshporan" - pa winemaker waukulu umene zonse bwino khalidwe la ulimi mu Alentejo.

doko

Tsopano ife analawa Chipwitikizi youma vinyo, ndi nthawi mchere!

M'pofunika kubwerera kwa Douro kusangalala wotchuka zingawakhumudwitse m'chigawo - doko. Red doko anapangidwa kuchokera mphesa kusakaniza zambiri wopangidwa kalasi Toriga Nacional, Toriga zosiyanasiyana Tinta Burrock Rorish ndi kulocha. Iye zotsekemera-lokoma ngati mabulosi akuda ndi zonunkhira. Ndipo kukoma si akwaniritsa powonjezera shuga pamene madzi ndi pang'ono kokha otembenuka mu vinyo, winemaker anawonjezera mzimu mphesa. Yisiti amasiya ntchito, kotero nayonso mphamvu mabasi pamaso shuga ndi n'kukhala mowa.

Red doko ndi losavuta ndi mtengo osachepera. Iye kukula zaka pang'ono ndi waikidwa ndi kuvala shelufu. Achikulire doko zodula ndi kutulutsa ndi zaka mwapadera wabwino. Iye sankasowa nthawi yaitali kukalamba. vinyo Izi akusungidwa m'chipinda chapansi zaka zochepa. Simufuna kudikira? Onani doko Chakumapeto botolo Mpesa kapena LBV. Pamaso bottling ndi vintages amathera kwa zaka zinayi sikisi mu winery, choncho angagwiritsidwe ntchito yomweyo pambuyo kugula.

doko Bright yaitali zaka mu casks matabwa pamaso bottling, amene amapereka izo kukoma hazelnut ndi vanila. Ngati inu mukuona fano doko ndi lakuti zakubadwa, zaka monga 20, muyenera kudziwa kuti chizindikiro silimanena chiwerengero cha zaka za ukalamba. M'malo mwake, ndi ziyenera a zaka zingati zinkaoneka kulawa pamene anapanga ankanyamula mu mabotolo. Port ndi chaka yeniyeni amatchedwa Colheita - anapitiriza kwa zaka 7 pamaso bottling.

Izi vinyo Chipwitikizi likufanana ndendende ndi anatsanulira msuzi caramel mchere. Popeza mtundu uwu doko chakhala nawo, akhoza anatsegula yomweyo pambuyo kugula kapena ngati mukufuna kusiya kwa kanthawi. Iwo anali mowa wopatsitsa njala kapena haybolle zimandilimbikitsa. Iye ali pang'ono wokoma, kotero nayonso mphamvu mabasi phiri, ngati wofiira.

Madeira

Kuti tikafika athu a m'derali, m'pofunika choti ndegeyo. Madeira - chilumba ili kum'mwera chakumadzulo kwa gombe la Morocco. Kwambiri vinyo zokhalamo, labala pano, kuphwanya malamulo onse yosungirako. Opanga dala anachititsa ndondomeko ya magetsi kapena "kuphika". Nthawi zina zimenezi ndi yaitali kukalamba mu chapamwamba otentha a winery, ngakhale n'zotheka kuti iyende zambiri mofulumira ntchito yokumba Kutentha vinyo.

Chifukwa kuika chakumwa wozunzikirapo zimenezi? Yankho lagona m'mbuyomu: Madeira vinyo, kupanga wautali panyanja ulendo, iwo anali kusungidwa mu ngalawa kumapangitsa otentha kumene kutentha ndi mpweya inasanduka chakumwa ndi kukoma mtedza ndi zipatso zouma. Lero, winemakers sititumiza migolo awo m'nyanja, koma padzuwa pa kutentha okwera sachiza poipa.

An ntchito zina za ndondomeko iyi kwambiri ndi Madeira si asokoneza, ngati vinyo nthawi zonse, ngakhale anatsegula ndi kuvala mlengalenga. Tsono amene osamwa nthawi zambiri ndi kusankha bwino: botolo limodzi zikhoza kusungidwa kwa zaka!

Ambiri mwina, mudzaona ochepa options osiyanasiyana Madeira. Kwambiri angakwanitse amapangidwa kuchokera Tinta Negra, ndipo ndi chokoma chiyambi. Nthawi zina mukuona botolo olembedwa kuti: "Madzi a mvula" pa mtengo wa $ 10 kuti $ 15, ndi zophweka ndipo lonyowa Chipwitikizi vinyo.

Mukufuna kupeza botolo wapadera wa Madeira? Yang'anani pa mphesa chizindikiro Sersial, Verdelho, Boualem kapena Malmsi. Sersial opangidwa kalembedwe youma, ndipo kungakhale n'zosadabwitsa zabwino mowa wopatsitsa njala pamaso chakudya. Verdelho mokomera pang'ono ndipo amadziwika kuboola acidity ake. Boualem - theka-lokoma ndi zonunkhira, ndi zolemba za lalanje ndi caramel. Ndi yokometsetsa malmsi - utoto doko vinyo ndi zolemba za mtedza ndi vanila. mitundu yonse ya Madeira umabala kumbuyo Wine Co. Izi ngati munthu wina akufuna kuunikira mtundu uliwonse wa zamoyo.