Cottage tchizi casserole ndi mkaka condensed: Chinsinsi. Cottage tchizi casserole tingachipeze powerenga: Chinsinsi ndi chithunzi

Ofatsa, yamkaka kukoma casserole tchizi , aliyense wa ife kukumbukira kuti kuyambira ali mwana. Palibe akuluakulu chiyani ayi kudya mchere izi, ndi ana kwambiri. Pali zinthu zosiyanasiyana kukonzekera, lomwe nthawi yodziwika ndi mndandanda wa zosakaniza. Koma iwo ali maziko amachita ngati casserole tingachipeze powerenga. Pa izo, ife kulankhula. Ife komanso kupereka kudziwa mmene kukonzekera curd pudding ndi mkaka Zachepetsedwa. Chinsinsi chake n'zodabwitsa losavuta. Ndipo kukoma si zoopsa (mwinanso bwino) kuposa tingachipeze powerenga.

Tchizi Casserole Maphikidwe

Chakale casserole imakhala mankhwala awa:

• ndi kilo tchizi (otsika-mafuta kapena mafuta, kukoma kwanu);
• 5 mazira;
• 250 ga kirimu wowawasa;
• kapu ya shuga;
• theka tsp koloko;
• viniga (kuzimitsira koloko);
• supuni imodzi vanila (vanila shuga).

Choncho, kanyumba tchizi gratin: Chinsinsi. Chakale casserole akhale zobiriwira ndi zofewa. Kuti tchizi zimenezi ziyenera kuzitikita kupyolera sieve ndi. Komabe n'zotheka kupotokola ndi mincer a. Kukonzekera tchizi, kutenga mazira anayi, nadzawasankhula yolks kwa azungu a. Chachisanu dzira malo kwa kumupaka mbale. Whisk dzira yolks ndi shuga, kuphatikiza ndi zonona tchizi ndi kusakaniza zonse bwino. Kenako kusakaniza izi kuwonjezera wowawasa kirimu (muyenera kusiya supuni atatu), koloko (zimafika), vanila shuga (vanila). Sakanizani mpaka homogeneous. Mapuloteni whisk mu thovu khola. Kenako awerengazo mu curd misa.

Kwenikweni, kuti ichi Chinsinsi tingachipeze powerenga kwa chokoma tchizi casserole. Pa chomaliza osakaniza anali kufalitsa mu chisanadze yophika mawonekedwe, ndicho kudzoza mochedwa kirimu (supuni atatu), amene anali wothira dzira. Kuphika mbale za 30-40 Mphindi pa kutentha 180 °.

Chifukwa cha umisiri anafotokoza casserole amakhala poterera ndi wokoma kwambiri kukoma. Chinsinsi ichi angagwiritsidwe ntchito nthawi iliyonse. Koma pali zinthu zosiyanasiyana zina yokonza mchere izi. Za iwo kufotokoza pansipa.

Cottage tchizi casserole ndi mkaka condensed

Chinsinsi, amene tsopano kufotokoza limapangidwa mlingo wa mankhwala. akuti:

• 0.5 makilogalamu curd;
• mazira atatu;
• Mmodzi Bank mkaka condensed;
• vanila.

Mu malo oyamba, kumenya kanyumba tchizi ndi mazira. Kenako kuwonjezera condensed mkaka, ndi vanila. mtundu umene ife kuphika, lubricating mafuta, kufalitsa kulemera ndi kuika mu uvuni kwa mphindi 50. Kutentha ayenera kukhala madigiri 180. Patapita nthawi kukoka casserole, timapereka kuti ukhale pansi ndi kusangalala ndi zokoma, ndipo ambiri Chofunika, kwambiri mchere.

Wophikidwa tchizi ndi mkaka condensed. njira 2

Tikupereka ngakhale Chinsinsi kwa chokoma casseroles tchizi ndi mkaka condensed. Kumasiyana ndi mndandanda yapita lalikulu zosakaniza ntchito.

Ife tinkakonda zinthu zotsatirazi:

• 500 ga tchizi;
• mazira asanu;
• Bank ya mkaka condensed;
• supuni wowuma;
• mafuta mpendadzuwa;
• vanila ndi sinamoni.

Monga mwachizolowezi, poyamba umafunda uvuni digiri 180. Mu kwambiri mbale kusakaniza bwino zonse zofunika zigawo zikuluzikulu zonse wogawana kugawa. Fomu ntchito kuphika, lubricating mafuta. The yomalizidwa mtanda utsanulidwa, anaika mu uvuni otentha kwa ola limodzi. Patatha ola limodzi, ife funsani mmano ndi ngati casserole ndi wokonzeka. Ngati inde, ndiye kuziziritsa iye. Asanayambe kutumikira, kuwaza kuphika angakhale ndi maonekedwe zokongoletsa wa ufa shuga.

Kumbukirani sukulu ya mkaka

Onse amene anapita ku sukulu ya mkaka kapena lotengeka (kumam'phunzitsa) kwa ana kudziwa kuti pali mbale kuŵala kwa m'mlengalenga ndi casserole kanyumba tchizi. Sitepe ndi sitepe zithunzi za ndondomeko yake kukonzekera, limene lili pansipa, ati awulule zinsinsi zonse. Ayenera kugwirizana kuti ana a mbale wosangalala.

Choncho, kutenga:

• muyeso umodzi wa tchizi;
• 0,1 makilogalamu wa semolina;
• mazira awiri;
• 50 g mafuta;
• 100 ga shuga;
• 50 ml ya mkaka.

Chinthu choyamba akupera Chinachepa batala ndi kirimu tchizi, semolina ndi shuga. Koma muyenera kuchita bwino kuti yunifolomu kugwirizana. Alternately akuyesera kuyendetsa mazira ndi kusakaniza nthawi iliyonse. Tsopano kutsanulira mu mkaka, kusakaniza bwino. The osakaniza chifukwa popereka kubwera pansi chivindikiro kwa mphindi 40-45. Panthawi imeneyi, kutupikana semolina, amakhala zofewa kwambiri, motero anakonza mwamsanga. Uvuni modzikuza digiri 200. Kufalitsa pa kuphika kanyumba tchizi, flatten ndi kuika kuphika Mphindi 20-30. Izi chakudya chokoma kawirikawiri anali ndi uchi achilengedwe kapena wowawasa kirimu. Komanso okonda wokoma angakhale ndi pudding zophikidwa ndi kupanikizana, kupanikizana kapena marmalade.

Casserole ndi zipatso

Uyunso kanyumba tchizi casserole ndi mkaka condensed. Chinsinsi ndi osiyana ndi kusintha yapita zazing'ono mndandanda wa mankhwala ntchito, ndipo anawonjezera ngakhale maapulo ndi soda. Ambiri, tiyenera:

• ndi kilo tchizi;
• mazira atatu;
• 400 ml ya mkaka condensed;
• supuni zitatu decoys;
• nthochi awiri;
• maapulo awiri;
• theka tsp koloko.

The ndondomeko kuphika ndi motere. Mu mbale kutula tchizi, kuwonjezera soda kwa izo. Pang'ono pang'ono kupatukana mapuloteni ochokera yolks. Sitima yoyamba mu firiji. Chosakanizira, kumenya dzira yolks mpaka thovu mapangidwe. Tsopano, ife kuwonjezera kwa tchizi kanyumba misa triturated. Kenako mthireni condensed mkaka, kuwonjezera semolina. Ndipo ife kusakaniza bwinobwino kachiwiri. Nthochi ndi maapulo kusema cubes. Timatenga mapuloteni whisk, kuphatikiza mokoma ndi unyinji wa curd ndi zipatso. Onse modekha akuyambitsa kachiwiri. Mu mawonekedwe kale owazidwa breadcrumbs, kufalitsa mtanda. Casserole aposa ndi magawo apulo. Kuphika mbale 40 min.

Casserole mu multivarka

Aha, wapadera kanyumba tchizi casserole ndi mkaka condensed! Izi Chinsinsi ena amene amakonda kucheza ndi zipangizo anzeru, mu nkhani iyi ndi multivarka. kutenga:

• 0.5 makilogalamu curd;
• 100 ml ya mkaka condensed;
• mazira atatu;
• pansi luso. decoys;
• sinamoni ndi vanila.

Choyamba nadzawasankhula yolks kwa azungu a. whisk posachedwapa, kuwonjezera kulawa vanila ndi sinamoni. mosamala kwambiri kusakaniza. Tchizi ndi kutsanulira dzira yolks ndi thandizo la corolla mwachibwana whisk.

Kirimu ndi batala linayamba kusakaniza ndi zonona tchizi ndi condensed mkaka. Massu inamuluma kuwonjezera mchere. Sakanizani chirichonse mpaka yosalala. mtanda ali pambali.

Kuyatsa 60 Mph pulogalamu "Kuphika". Mbale Multivarki mosamala afewetsedwa ndi mafuta. Pamaso kuika ena mayesero ayenera konzekera chida cha. Kodi "Kuphika Mikate" mode, kuyatsa "Kutentha" kwa mphindi 15. Ife kutenga casserole kuwaza ndi ufa shuga. The vkusnjatinu chifukwa kutumikira.

Apa pali anatembenuka wathu kanyumba tchizi casserole. Chinsinsi ndi zithunzi kuti amuthandize kuphika popanda khama iliyonse. mwayi wabwino kwambiri!