Zakudya kuchokera mu mtima

Zakudya kuchokera mu mtima si otchuka kwambiri M'madera a zitunda wathu. Ndipo ndithu chosalungama. Health Ubwino zinyalala ndi zoonekeratu, ndi kulawa zakudya zokoma kuchokera pansi pa mtima. Mukhoza kuphika kanyenya, mphodza, meatballs, yokazinga, casserole. Kotero, ife chitani Chinsinsi kusankha.

Cutlets kwa mtima nkhumba

Zosakaniza: nkhumba mtima - kilo theka, kabichi - theka kilo, anyezi - 2 ma PC, mpiru French nyemba - supuni 2.

Ochepa salt, parsley, adyo ndi katsabola, 1 dzira.

Breadcrumbs, nthangala za zitsamba. Masamba mafuta Frying.

Pogaya mu nyama chopukusira mtima, kabichi, anyezi, adyo, kuwonjezera pa zitsamba finely akanadulidwa, anamenyedwa dzira, French mpiru - mchere ndi kusakaniza mu mbale. No masikono, crackers ndi ufa Mulimonsemo musati kuwonjezera! The juiciness anakhumba kupereka kabichi, ndipo amatipatsa pfungo cutlets wapadera Kuwonjezera kubisa mbewu yampiru French. Kupanga patties, obvalivaya iwo breadcrumbs, wothira nthangala za zitsamba. Pa poto mkangano kuwonjezera masamba mafuta, kufalitsa cutlets ndi mwachangu. Meatballs wokonzeka - kusangalala!

Zakudya kuchokera ng'ombe mtima: Goulash

Pakufunika zosakaniza: ng'ombe mtima (theka kilogalamu), kuphika mafuta, supuni ya phwetekere puree, ufa supuni, anyezi, lalikulu, tsabola wakuda, mlombwa tsamba. Kukonzedwa mtima kusema midadada masekeli magalamu 40, kuwaza tsabola, mchere ndi yokazinga anyezi (akanadulidwa anyezi). Kuwonjezera ufa ndi mwachangu kupanga msuzi wandiweyani. Pambuyo angapo Mphindi kuloza zidutswa ndi msuzi mu poto, kuwonjezera tomato, kutsanulira kapu ya madzi otentha ndipo simmer kwa theka la ola pa moto wochepa. Bay tsamba, ena mbuye kugona poto ndi phwetekere phala, ena amavomereza kuwonjezera ku mapeto a mbale kuphika.

Ng'ombe mtima marinated mowa

Konzani mtima monga Chinsinsi m'mbuyomu. Ikani zidutswa mu poto, nyengo ndi mchere, kuwaza ndi ginger wodula bwino ufa ndi kusakaniza anyezi akanadulidwa, kutsanulira kapu ya mowa ndi mandimu. maola sikisi, zidutswa marinated kuloza ku saucepan, kuwonjezera angapo supuni ya mafuta ndi theka marinade. Simmer, anaphimba kwa pafupi ora, kuwonjezera pang'ono zotsala marinade.

Zakudya pa mtima: skewers ndi msuzi mandimu

Zimafunika: mtima nyama yamwana wang'ombe (a mapaundi), adyo (2 cloves), tsabola wofiira moto (1 ngolo), paprika (1 pc.), Mandimu 3% (magalamu 80), pafupifupi anyezi, marinade mafuta (150 magalamu), mafuta msuzi (magalamu 100), theka ndimu.

Marinade: Sakanizani wosweka adyo ndi vinyo wosasayo mchere, woponderezedwa tsabola wofiira ndi chilli, kuwonjezera masamba maslo.Telyache mtima kukonzekera, kusamba, kudula mu zidutswa ndi La mundi (30-40 magalamu), kusiya kwa tsiku mu marinade lapansi. Kuphika pa skewers Grill. Kutumikira ndi msuzi.

Ndimu msuzi: masamba mafuta wothira mandimu ndi anyezi akanadulidwa.

Zakudya mitima Turkey ndi zambiri wosakhwima, ndipo amafuna nthawi zochepa kuphika.

Turkey mitima msuzi kirimu

Mtima Turkey (a mapaundi) kusamba kunja, kuyeretsa, tikhoza kusema kumpanda ndi tsabola ndipo akagwira masamba Mphindi mafuta 10. Mchere, kuwonjezera zouma oregano, akanadulidwa anyezi ndi adyo clove wasweka, galasi kudzaza ndi madzi otentha ndipo mkati mphindi 15 kuzima. Powonjezera magalamu 100 a kirimu, akuyambitsa ndi simmer kwa mphindi 10.

Zakudya ku mitima nkhuku, mitima nkhuku ndi masamba ubweya

Muyenera: anyezi 2, tsabola, mchere, banki tomato mu madzi 2 kaloti, masamba mafuta ndi mitima kilogalamu mwana wankhuku. mitima Konzekerani kudula mu theka ndi mwachangu mu mafuta, mchere ndi tsabola. Masamba mafuta mopepuka mwachangu anyezi ndi kaloti grated, kuwonjezera mchere, kuwonjezera tomato akanadulidwa mu madzi. msuzi mphodza kwa mphindi zisanu. Mu mawonekedwe a masamba kuika wosanjikiza pa chivundikiro pamwamba mitima yawo ndi masamba ubweya pamwamba. Uvuni preheated (madigiri 180) kuika mawonekedwe mphindi 20.

Akutumikira pa mtima ndi yophika mbatata, mbatata yosenda, buckwheat phala, kuzifutsa masamba, Nkhaka.