Salmon multivarka - maphikidwe yosavuta

Pali njira zambiri kuphika zakudya zokoma kwa nsomba monga nsomba. Mu multivarka komanso likukhalira kwambiri. Kuona munthu, mokwana ndi kuyensa chimodzi zosiyanasiyana maphikidwe.

Salmon steamed mu multivarka

Chinsinsi yofulumira - nsomba banja. Mu Multivarki mbale wodzazidwa ndi madzi, chimene chili chofunika kuwonjezera Bay masamba ndi zokometsera zina ndi mchere. Mukhoza kusankha parsley, Basil ndi tsabola, izo ziri zonse zimene akukuuzani kudzoza. Kagawo nsomba ayenera defrosted, owazidwa mchere ndi tsabola ndi kuvala mbale kwa parovareniya. Kenako multivarka m'gulu mode ndi "zimapita" kwa theka la ola. Nsomba izi multivarka ndithudi amafunika kukhala pamalo ake pa tebulo. Yachidule ndi yosavuta Chinsinsi zipangitsa chifukwa amazipanga onunkhira kuti zingasangalatse alendo ndiponso achibale.

Wophikidwa nsomba mu multivarka

Maphikidwe nsomba zotsatirazi: nsomba zophikidwa ndi anyezi ndi kaloti. Njira zophikira amalola kupeza chokoma ndi zokoma nsomba. Muyenera anyezi awiri magalamu 700 fillet, kaloti awiri ndi mchere ndi tsabola. Anyezi kusema mphete ndipo muyenera kuika pansi pa mbale Multivarki. Iwo anaika zidutswa za nsomba fillets. Mchere ndi tsabola nsomba, n'kuiika grated kaloti. Pamene mode "othetsa" nsomba izi multivarka adzakhala okonzeka mu ola.

Salmon ndi msuzi kirimu

Ngati inu anakonza chakudya nsomba, kuyesa kuphika ndi msuzi wosakhwima. Tengani nsomba atsopano, kotala chikho cha wowawasa kirimu pafupifupi mafuta zili 35 peresenti kirimu ndi katsabola pang'ono ndi anyezi wobiriwira ndi mchere, zonunkhira, theka ndimu, makapu anayi a madzi. Salmon muyenera opaka ndi condiments owazidwa mandimu, kutsanulira madzi m'mbale ndi kuwonjezera Bay tsamba, kenako anakaliika mbale multivarku kwa zimapita, ndi nsomba aikidwa. mphindi makumi awiri kenako, mode "zimapita" nsomba ndi wokonzeka. Panthawi imeneyi, inu mukhoza kupanga msuzi, kusakaniza bwinobwino kirimu wowawasa kirimu, anyezi, masamba ndi zokometsera. Mwatsopano anakonza nsomba ndi msuzi akhoza chokongoletsedwa ndi kagawo la ndimu asanayambe kutumikira. Steamed nsomba mu multivarka kusunga makhalidwe ake onse abwino. Poterera msuzi ndi mandimu zest kuupereka zachilendo.

Masamba ndi nsomba mu multivarka

Mothandizana ndi masamba, nsomba adzakhala athanzi ndi tastier. Pakuti chimake chimodzi cha mbale kutenga 200 magalamu fillet magalamu 300 a zitheba ndi 200 - Brussels zikumera, karoti pafupifupi mtengo ndi anyezi, komanso ena a thyme. Makamaka anakwaniritsa zonse mbale molemera msuzi kirimu ndi tsabola, mapira ndi turmeric. Salmon ndi masamba ayenera kudula mu zidutswa, nyengo ndi mchere ndi thyme. Woyamba nsomba mbale Multivarki zoyenera, ndiye akanadulidwa mphete anyezi, ndipo kenako - masamba otsala. Zonsezi madzi ndi kuvala poterera ndi kukonzekera kuti "kuzimitsa" mode kwa mphindi makumi anai. chotsatirachi n'zokayikitsa chidwi ndi banja lanu. Ndipo ngati inu kuwonjezera kwa msuzi zochepa zonunkhira kupenda nsomba pa mtengo mungathe ngakhale gourmets wamng'ono.