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Paphwando "chitsiru" Chinsinsi, kumwa chikhalidwe

Kuphatikiza zakumwa n'zogwirizana osati kalekale wotchuka mu mabungwe ambiri, amene amatchedwa ngati zikulumikizana cocktails. Pafupifupi aliyense Cafe kapena odyera alendo anapereka zosiyanasiyana osakaniza zachilendo, zomwe zina mungathe gourmets unpleasantly modzidzimutsa. Makamaka m'mayiko CIS, komwe mabungwe kupereka ngakhale cocktails monga "screwdriver" kapena "Ruff."

Paphwando "chitsiru", monga kale wotchedwa connoisseurs woona mowa, sanapezeke ambiri a menyu odyera a. Komabe, m'mayiko ambiri, tchuthi a mibadwo yonse basi anagula, ngakhale kudziwa izo ndi manyazi mutu. Kodi mtundu wa malo omwera, chifukwa iwo kudana naye connoisseurs wa mowa wamphesa, momwe angachitire izo, ayenera kudziwa chilichonse zimakupiza mowa.

Kuti ntchito yokonza kumwa?

Kodi inu kupeza ngati inu kusakaniza burande ndi coke? "Chitsiru" malo omwera. Iwo wotchedwa amanyansidwa mawu okonda mowa mtengo ndi kumwa yekha, ndi iwo a malangizo ake. Childs, osakaniza choterocho si anasonyeza menyu aliyense kukhazikitsidwa wina, koma alendo akadali mwachangu anagula burande kapena kachasu, kuchepetsedwa kola, anasangalala kwambiri operekera zakudya, amene alibe nthawi yaitali kukonzekera chakumwa, ndi mantha mafani mowa.

"Chitsiru" kuphatikiza dzina lake chifukwa kachasu ndi burande popanda zokhwasula-khwasula ndi kumwa popanda zosafunika ina. Ndithudi, izi amangonena za zakumwa apamwamba kupirira, kukoma kwa zimene ziyenera nawo, osati kumamusokoneza chilichonse. konyaki uyu ali ndi kukoma wapadera ndi fungo, omwe si koyenera kuti usokoneze chilichonse koma analogues wotchipa ndi lakuthwa, zosasangalatsa chosangalatsa, nchifukwa chake nthawi zambiri osokonezeka.

Chifukwa kuphatikiza?

Sizikudziwika kumene anaonekera wosinjirira kuphatikiza. Polenga Chinsinsi ichi losadziwika ndi bartender uliwonse mu dziko, kuti si zonse motsutsa zoterozo malo omwera. M'kupita kwa nthawi, "chitsiru" anali ngakhale chizindikiro cha achinyamata, amene sangathe nthawi zonse kukwanitsa kumwa apamwamba mowa.

Malinga ambiri Gulu "The Beatles" anabweretsa ku United States chakumwa Chinsinsi monga malo omwera "chitsiru" 50 ml mowa wamphesa (kachasu) ndi 50 ml ya kola. Liverpool anai anagonjetsedwa ndi osakaniza amenewa omwe angachititse kuyesa munthu ulendo, ndipo anayamba zimayesetsa kulengeza mu Europe. Kuyambira pamenepo, pubs ambiri ndi malo omwera, amene anali "Tizilombo", alendo onse anayamba kupereka malo omwera izi.

Pena paliponse omwera "chitsiru" watenga mizu. Mwachitsanzo, mu UK amakhulupirira kuti kuphatikiza ndikolakwika. Koma mu America, kumene "koka-Cola" wakhala chuma dziko, chakumwa anasangalala kufunika zosaneneka mabungwe mtengo, ndipo mu cafe mwachizolowezi.

nthano za "chitsiru" mu Russian

Panjinga amayenda pakati bartenders kuti kachasu ndi coke anayamba kusakaniza mu dziko lathu. Malinga ndi nthano, mu zaka 90 ku imodzi mwa masukulu mtengo kwambiri anadza munthu nthawi imeneyo kuti: zovala zapamwamba, golide, maonekedwe chidwi pa galimoto mtengo. Naye anali mnzanga zodabwitsa, anaononga anthu ake ndalama. Analamula mtengo konyaki yaitali padzuwa, ndi wakhama mtumiki n'kumazitumikira magalasi awiri a kumwa. Zimenezi zinachititsa msungwana wakwiya, iye anatsutsika wolakwa bungwe mu "chithandizo lowopsya la makasitomala" ndipo amafunika kugonjera zakumwa mtengo, ayezi ndi kola.

Kuyambira pamenepo, panatenga zaka zambiri, m'badwo "Pepsi" wakula, koma ndi malo omwera "The chitsiru" nakhalabe M'mayiko ambiri mu CIS ndi padziko lonse lapansi. Ambiri a operekera zakudya ngakhale mwachindunji alendo pamene atsatira burande kapena kachasu - kola kapena popanda.

omwera Chinsinsi

Nthawi zambiri mabungwe kutumikira kachasu ndi kola padera kwa mlendo yekha akhoza kusintha makulidwe. Classic omwera "chitsiru" - 50 ml ya burande ndi kola chomwecho kuphatikiza ochepa ayezi cubes. Ndipo mowa ndi nonalcoholic zigawo ayenera kukhala chilled kola - basi lotseguka. Komanso ndi malo omwera mwina ntchito kagawo la ndimu, amene kukongoletsa galasi.

Palinso kuphatikiza ofooka 1: 3 - 1 gawo kachasu kapena burande, 3 - kola. M'malo 'koka-Cola ", ena amakonda" Pepsi "ponena kuti yamasika oyenera omwera izi bwino.

kusinthidwa malo omwera

M'madera ena "chitsiru" maziko a kulenga ma latsopano kuti kupereka alendo. Mwachitsanzo, malo omwera "3 C" - burande (konyaki), kola (koka-kola) ndi khofi (coffee). Kukonzekera muyenera:

  • 30 ga mowa wamphesa;
  • 300 mL wa kola;
  • ½ paketi ya khofi n'kamodzi.

Chirichonse osokonezeka mu mbale wapadera ndipo akutumikira chilled. kuphatikiza msanga zokwanira igunda kumutu, wotchuka kwambiri pakati pa achinyamata.

Komanso pa maziko a "chitsiru" zakonzedwa paphwando "Cuba burande." Kuchita izi:

  • 50 g mowa wamphesa;
  • 20 ga madzi laimu;
  • 5, ayezi cubes;
  • 100 mL wa kola.

Burande, madzi ndi matalala kuphatikizana mu shaker, ndiye kutsanulira mu galasi ndi kutsanulira kola. kuphatikiza amalenga kukoma zachilendo pamtima. ambiri.

Malo ena akuwonjezeka "chitsiru" zosakaniza zina: kirimu, zinziri mazira, liqueurs, timadziti zosiyanasiyana. M'malo kola lingapereke "Pepsi", akhwatchitsa kapena fizzy wokoma chakumwa. Ice angatanthauze wonse kapena wosweka mu chosakanizira wapadera.

chakumwa Ubwino

Paphwando "chitsiru" Koma zododometsa pa mowa uyu wosangalatsa mtengo, akusangalalabe kutchuka kwambiri. Ngakhale Hennessy konyaki nyumba pa nthawi atchukitsa kuphatikiza makasitomala ake, kupanga okonzeka zopangidwa osakaniza botolo, komanso kampani Jack Daniels. Koma si onse okonda mowa ndi malonda Msampha ankakonda.

Ndipotu pamtengo zitayenda bwino ndi ramu, tingachipeze powerenga Chinsinsi kumene wokoma enaake chakumwa kwenikweni yoyenera. Koma mtengo mowa wamphesa kapena kachasu - osati Njira.

Ochepa angakwanitse apamwamba mowa. Komanso, Sizotheka kupeza m'masitolo. Choncho, chifukwa yotchipa burande kola - chipulumutso chenicheni, chifukwa kaye kukoma mowa otsika-quality, ndi "The chitsiru" - malo omwera kuti kwenikweni kuti apulumutse madzulo. Iye anali wokonda anthu wamng'ono uyu amene sangakwanitse chinthu chabwino.

kumwa kuipa

"Chitsiru" - malo omwera kwa opusa, kunena connoisseurs mowa. Mtengo chakumwa ndi yaitali shutter liwiro, kuchokera ku zipangizo apamwamba zosaphika ndi zophika ndi luso lamanja ndi zabwino, makamaka kulawa, zimene ziyenera nawo, ndi zosafunika (zambiri ngakhale ayezi) yekha aipsa kuganiza.

Osati makamaka amalangiza kuphatikiza ndi madokotala: sodas kulola mowa mwamsanga odzipereka, nchifukwa chake anthu amaledzera mofulumira. Kuwonjezera koloko wokoma wawononga dzino enamel, ndi burande akhoza utoto izo. Koma ngati inu kumwa otsika kwambiri burande, ndiye zoona, mano chikasu - si chinthu choyipa omwe angakhoze kukhala.

Analamulidwa burande ndi coke ( "The chitsiru" omwera) kapena chinthu china champhamvu ena mabungwe ngakhalenso oopsa: inu konse chomwe udzathiridwa mu galasi. Kwambiri woipa kuposa mu malo untested zakumwa pa m'munsi poterera (moyo wawo alumali si nthawi zonse kufufuzidwa), komanso "The chitsiru" kungabweretse mlendo mavuto ambiri.

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