Momwe mungapangire mabulu okongola. Malingaliro okondweretsa

Ngakhale choyamba chophikira amadziwa kuti maonekedwe a mbale yokonzeka ndi yosafunika kuposa kukoma kwake. Tikuyembekeza kuti mudzakondwera kupanga mapepala oyambirira ndi mipukutu yathu. Ndibwino kuti mupange chizolowezi chophika kwa aliyense? Mudzapeza yankho la funso ili mutatha kuwerenga nkhani yathu.

"Maroti" kuchokera ku zinyama zakutchire

Chinsinsi ichi chidzakuthandizani nthawi yomweyo kuphika mapewa oyambirira ndikukumana nawo alendo mwakonzeka. Kotero, momwe mungapangire mabulu okongola:

• Nkhumba yokonzeka iyenera kukhala thawed, yokulungidwa ndi pinini yopukutira ndi kudula kuchoka kwa iyo yaitali kwambiri n'kuphwanya ndi masentimita asanu mpaka khumi.
• Msuzi (doctoral, semi-dry or salami) adulidwe mu magawo oonda ndipo mofanana amawaika pa mtanda. Pofuna kuti tsogolo lanu lipindule bwino, ndibwino kuti musagwiritse ntchito mankhwala omwe ali ndi mafuta ambiri.
• Pukutsani mpukutuwo kuchokera mu katundu, ndiyeno piritsani ndikuyang'ana pansi pa biscuit kuti iwonongeke. Phulani pakhosi ndikuiyika mofatsa pa teyala yophika.
• Ikani zovala mpaka mutenge mtundu wa golide wosalala.

Momwe mungapangire mabulu okongola ndi nkhuku

Kukonzekera zokondweretsa zokwanira pa tebulo la chikondwerero monga karoti, muyenera:

• Tulutsani mpeni wa pizza ndikuwombera ndi mpeni wa pizza mumitunda yayitali yaitali.
• Pangani makuloni ang'onoang'ono kuchokera ku makatoni ndi kukulunga ndi zikopa za kuphika. Pachifukwa ichi, mapepala okonzedwa bwino ayenera kuvulazidwa ndi mtundu woyeretsedwa wa zakudya (lalanje, wofiira kapena wachikasu).
• Dyani bokosi mu uvuni mpaka mwakonzeka, ndiye muwalole iwo azizizira. Pambuyo pake, aliyense ayenera kudzazidwa ndi saladi ya nkhuku. Izi zidzakhala zophweka ngati mutagwiritsa ntchito thumba la confectionery kapena thumba la pulasitiki ndikudula ngodya.
• Masamba a karoti akhoza kufotokozedwa mothandizidwa ndi mapiritsi a katsabola, masamba a saladi kapena masamba ena.

Sausages mu mtanda. Njira yatsopano

Tikukupatsani inu kukonzekera kupanga choyambirira cha chakudya chomwe mumawakonda cha akulu ndi ana onse. Momwe mungapangire mabungwe okongola:

• Gawani mtanda wa yisiti mu mipira yaing'ono ndi kuikamo.
• Manga msuzi muzitsulo zowonongeka ndipo chitetezeni m'mphepete mwake.
• Dulani chidutswa chilichonse nthawi zingapo, kenaka phulitsani makondomu mosiyana siyana - mumayenera kupeza bun, yomwe ili ngati spikelet kapena pigtail.
• Ikani sausages mu mtanda pa kuphika pepala lokhala ndi zikopa, kuphika mpaka yophika. Ana anu ndithudi azikonda mabulu awa oyambirira. Ndibwino bwanji kupanga masangweji kusukulu? Werengani Chinsinsi chotsatira.

Galu woyambirira wotentha

Ngakhalenso mwana wa sukulu amatha kuthana ndi kukonzekera sangweji yachikale ya ku America. Komabe, tikukulimbikitsani kuti mugwiritse ntchito malingaliro abwino ndikupatsanso chisomo kwa okondedwa anu pa kadzutsa kapena masana. Maziko a galu wotentha angapangidwe ngati mawonekedwe a galu, omwe angasangalatse ana anu. Momwe mungapangire mabungwe okongola (chithunzi cha mankhwala oyambirira pansipa):

• Knead yisiti mtanda ndi tiyeni izo kuwuka kangapo.
• Apatseni mu zigawo zofanana ndikupatsani mawonekedwe ozungulira.
• Gwiritsani ntchito mpeni, kudula makutu, gwiritsani maso ndi mphuno kunja kwa azitona kapena nyemba. Ngati pali chokhumba, ndiye kuwawaza ndi mbewu za sitsame.
• Ikani chigamba cha agalu otentha mu uvuni.
• Mankhusu okonzeka ayenera kudula pakati, kuika mkati mwa masosese, saladi, tsabola kapena zinthu zina. Musaiwale kudzoza mkate ndi mayonesi kapena mpiru msuzi.

Tsopano inu mumadziwa kupanga mabangidwe okongola kuti mukhale osangalala ndi mamembala ang'onoting'ono a banja lanu. Tili otsimikiza kuti zoyesayesa zowonjezera sizidzadziwika, ndipo achibale anu adzakufunsani kuti muime pamphepo nthawi zambiri ndikudabwa ndi malingaliro atsopano oyambirira.