Mbale National. Chinsinsi galushok

Anatinso kwa dumplings amatchedwa mankhwala ufa, opangidwa kuchokera wopanda chotupitsa mtanda. Kwambiri mbale otchuka ali nazo mu Czech Republic, Ukraine ndi Poland. Chinsinsi galushok akhoza zosiyanasiyana zosakaniza: mbatata, kanyumba tchizi, nsomba, etc. Iwo akhoza kuwonjezeredwa soups, adatumikira pamodzi ndi nyama, komanso ntchito ngati mbale osiyana, kuthirira batala, kupanikizana, Zachepetsedwa mkaka, kirimu wowawasa.

Poltava dumplings. Chinsinsi

Koyenera zosakaniza: 200 ga yogurt, 500 ga ufa, ndi uzitsine mchere ndi koloko supuni. Pakuti kudzazidwa adzafunika magalamu 100 a mafuta, adyo mutu ndi nkhuku imodzi.

kukonzekera

Mbalame kugawaniza m'magulu ndi kuzimitsa utyatnitsu ola zokometsera ndi mchere. Panthawi imeneyi, ngongole mtanda. Chinsinsi galushok amalimbikitsa kusinja pa yogurt. Phatikizani zosakaniza zonse zofunikira kuti ayese bwino kusonkhezera ndi kusiya kuima kwa mphindi makumi awiri. The yomalizidwa mtanda falitsani pini anagubuduza mu mapangidwe, ndi makulidwe centimeter n'komwe. Mothandizidwa ndi mabwalo galasi odulidwa. The mtanda akhoza kukhala zovuta kwambiri kuti ndisiye manja ake mu tiziduswa tating'ono ting'ono. Timapitiriza pa kuti adziwe Chinsinsi dumplings ndi zithunzi. M'mbali osiyana mabwalo chifukwa kugwirizana ndi kutsina kupeza "uta." Akulitse mbali iwowo. Polumikiza mbali zosiyana, ndipo kutsina awo. Chinsinsi limeneli galushok kukonzekera awo pa kusamba nthunzi (5 Mphindi). Mukhozanso wiritsani mankhwala ufa mu mchere madzi. Pamene nkhuku ndi wokonzeka, kuchotsa izo kwa utyatnitsu ndi disassemble nyama mu tiziduswa tating'ono ting'ono, kulekanitsa mbewu. Peel ndi kuwaza ndi adyo mutu. Mowirikiza batala kusungunuka. Asanayambe kutumikira dumplings kunja kumtunda mbale. Ikani nyama pamwamba ndi kutsanulira mbale msuzi. Sangalalani ndi chakudya chanu.

nsomba dumplings

Zosakaniza: 3 supuni ufa, 500 ga nsomba, mazira awiri, zobiriwira, anyezi, mchere, 70 ga mkaka ndi tsabola wakuda.

Chinsinsi

Angalekanitse nyama mafupa nsomba ndi finely kuwaza izo. Udzaphwanya katungulume anyezi ndi parsley. Unyinji nsomba kuwonjezera mchere, tsabola. Ufa, kuchepetsa mkaka, mpaka yosalala. Kuti yofanana mu dzira. Nsomba minced, kuwonjezera anyezi ndi zitsamba ndi kutsanulira mu mkaka ndi dzira misa. Zonse zabwino akupera foloko. Ndi mikanda supuni mawonekedwe. Mu umodzi kumiza iwo mu otentha mchere madzi ndi wiritsani kwa mphindi 10, osati kamoto kakang'ono.

Chinsinsi galushok curd

Koyenera zosakaniza: mazira awiri, magalamu 500 kanyumba tchizi, chikho ufa, supuni zitatu batala, 60 g shuga, mchere.

Chinsinsi

Blender, kuwaza ndi curd. Angagwiritsidwenso kuzitikita kupyolera sieve lalikulu kapena ataona nyama chopukusira. Add mchere schepotochku, mazira, batala kusungunuka ndi shuga. onse mix. Muziganiza mu anasefa ufa ndi mtanda kunyalanyaza. Sitiyenera kwambiri wandiweyani. Wolekana mayeso tating'ono ting'ono, anawaika pa tebulo owazidwa ufa ndi mayina mu soseji. Adzadula izo diagonally kupeza diamondi yaing'ono. Dumplings wiritsani mu mchere anabweretsa madzi otentha. Nthawi, akuyambitsa ndi supuni. Pambuyo dumplings tiwolokere, kuphika kwa mphindi ina itatu, kenako zimitsani mbaula. Ikani mbale mu mbale ndi mosamala kutsanulira batala. Kutumikira chakudya angathe wowawasa kirimu.